SOMEONE BEAT YOU TO IT! IN STELLENBOSCH
Skills Required: Knowledge of PPECB export standards and Produce export requirements. Knowledge of citrus quality defects, post-harvest diseases, physiological disorders and quality assessment. Knowledge of QX produce management system beneficial. Bilingual use of verbal and written Afrikaans and English, to effectively communicate with both producers and buyers. Strong administrative skills, proficient in Microsoft Office Backoffice products (Excel, Word, Outlook) with a willingness to explore new technology tools (like AI) to continuously improve processes. Communication and teamwork. Education Required: B. Sc Agric, B. Sc Horticulture or equivalent qualification. Experience required: 1-2 Years experience in perishables export quality and / or due diligence environment. Responsibilities: Maintain producer and packhouse accreditation database and folders Establish and maintain MRL calculator database, lab report folders and Food Experts PPPL lists Maintain client due diligence requirements or portals Effective handling and processing of quality feedback/information Adherence to client fruit packing specification Ad-tasks Duties
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