SMALL RESTAURANT MANAGER REQUIRED FOR AN ESTABLISHMENT IN IN PORT ELIZABETH
A restaurant based in Summerstrand requires a manager to oversee the operations. Duties would include: 1. Managing staff 2. Ordering and checking stock 3. Quality control 4. Client bookings and interaction The requirement is as follows: 1. Sleep in basis 2. Available immediately 3. At least 5 years relevant experience Should you be interested, please upload your cv for consideration, coupled with current salary. Please note that the absence of a cv or required experience will result in thr cv not being considered.
4.00/5
1 reviews
Price:
R 0,00
R 0,00
Contact
CONTACT
Related ads
South Africa
R 6.500,0
See product
Visit our blog
Share on Facebook
Share on Twitter