Wood charcoal braai equipment
Top sales list wood charcoal braai equipment
South Africa (All cities)
The kettleCADDY Pizza Oven fits on to any 57cm charcoal braai to transform it into a pizza oven so you can create crispy pizzas at home. It's super user-friendly and requires no assembly, so you can enjoy Italian style pizzas in your backyard without any fuss. Pizza oven kettle braai attachment Designed as an extension to any 57cm charcoal braai Pizzas taste the same as a pizza baked in a wood-fired pizza oven Bakes pizzas in less than 3 minutes Pizza stone is big enough to cook a large 30cm pizza Manufactured with durable 304 stainless steel It is portable so you can bake your pizzas anywhere outdoors Can also be used to bake breads, meat, and fish Set includes pizza oven ring and handles, pizza stone with support bars, rotator wheel and stopper, barrier basket, pizza paddle and pizza lifter spatula Videos Play Video Kettle-caddy Pizza Oven Kettle Caddy Extension Video How it works Simply set up your braai, and put the barrier basket on the grid Add firelighters and charcoal around the outside of the barrier, light and allow the coals to burn Then add wood, and place the pizza stone and rotating wheel on top of the barrier Cover with the pizza oven and then put the braai lid on top Pre-heat the pizza stone inside the pizza oven for at least 30 to 40 minutes Flour the stone and start baking your pizzas Specifications Dimensions: W 57cm x L 57cm x H 25cm Pizza stone: 34cm diameter Care Instructions During use, the entire unit will reach temperatures in excess of 350°C and should never be left unattended For the safety of the environment, hot ash should remain inside the kettleCADDY Pizza Oven until fully extinguished Never use in the vicinity of flammables It is recommended not to use the kettleCADDY Pizza Oven indoors Warranty Info This product comes with a 5 year guarantee.
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South Africa (All cities)
Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The kettleCADDY Pizza Oven fits on to any 57cm charcoal braai to transform it into a pizza oven so you can create crispy pizzas at home. It's super user-friendly and requires no assembly, so you can enjoy Italian style pizzas in your backyard without any fuss. Pizza oven kettle braai attachment Designed as an extension to any 57cm charcoal braai Pizzas taste the same as a pizza baked in a wood-fired pizza oven Bakes pizzas in less than 3 minutes Pizza stone is big enough to cook a large 30cm pizza Manufactured with durable 304 stainless steel It is portable so you can bake your pizzas anywhere outdoors Can also be used to bake breads, meat, and fish Set includes pizza oven ring and handles, pizza stone with support bars, rotator wheel and stopper, barrier basket, pizza paddle and pizza lifter spatula Videos Play Video Kettle-caddy Pizza Oven Kettle Caddy Extension Video How it works Simply set up your braai, and put the barrier basket on the grid Add firelighters and charcoal around the outside of the barrier, light and allow the coals to burn Then add wood, and place the pizza stone and rotating wheel on top of the barrier Cover with the pizza oven and then put the braai lid on top Pre-heat the pizza stone inside the pizza oven for at least 30 to 40 minutes Flour the stone and start baking your pizzas Specifications Dimensions: W 57cm x L 57cm x H 25cm Pizza stone: 34cm diameter Care Instructions During use, the entire unit will reach temperatures in excess of 350°C and should never be left unattended For the safety of the environment, hot ash should remain inside the kettleCADDY Pizza Oven until fully extinguished Never use in the vicinity of flammables It is recommended not to use the kettleCADDY Pizza Oven indoors Warranty Info This product comes with a 5 year guarantee.
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South Africa (All cities)
Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The kettleCADDY Pizza Oven fits on to any 57cm charcoal braai to transform it into a pizza oven so you can create crispy pizzas at home. It's super user-friendly and requires no assembly, so you can enjoy Italian style pizzas in your backyard without any fuss. Pizza oven kettle braai attachment Designed as an extension to any 57cm charcoal braai Pizzas taste the same as a pizza baked in a wood-fired pizza oven Bakes pizzas in less than 3 minutes Pizza stone is big enough to cook a large 30cm pizza Manufactured with durable 304 stainless steel It is portable so you can bake your pizzas anywhere outdoors Can also be used to bake breads, meat, and fish Set includes pizza oven ring and handles, pizza stone with support bars, rotator wheel and stopper, barrier basket, pizza paddle and pizza lifter spatula Videos Play Video Kettle-caddy Pizza Oven Kettle Caddy Extension Video How it works Simply set up your braai, and put the barrier basket on the grid Add firelighters and charcoal around the outside of the barrier, light and allow the coals to burn Then add wood, and place the pizza stone and rotating wheel on top of the barrier Cover with the pizza oven and then put the braai lid on top Pre-heat the pizza stone inside the pizza oven for at least 30 to 40 minutes Flour the stone and start baking your pizzas Specifications Dimensions: W 57cm x L 57cm x H 25cm Pizza stone: 34cm diameter Care Instructions During use, the entire unit will reach temperatures in excess of 350°C and should never be left unattended For the safety of the environment, hot ash should remain inside the kettleCADDY Pizza Oven until fully extinguished Never use in the vicinity of flammables It is recommended not to use the kettleCADDY Pizza Oven indoors Warranty Info This product comes with a 5 year guarantee.
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South Africa (All cities)
These multi-purpose braai wipes will make cleaning up after that heartwarming braai effortless. They are made from biodegradable material, suitable for everyday use and can be used on hands, braai tongs and braai equipment. DETAILS Eucalyptus Wood 100 wipes DIMENSIONS Container: height: 20.2cm, diameter: 10.8cm ABOUT THE BRAND Jan Braai has a passion for uniting South Africa around a fire. This range is designed and manufactured to Jan Braai’s specifications and comprises his essential braai equipment for cooking on a fire.
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South Africa (All cities)
These multi-purpose braai wipes will make cleaning up after that heartwarming braai effortless. They are made from biodegradable material, suitable for everyday use and can be used on hands, braai tongs and braai equipment. b'/xc2/xa0' DETAILS Eucalyptus Wood 100 wipes DIMENSIONSb'/xc2/xa0' Container: height: 20.2cm, diameter: 10.8cm b'/xc2/xa0' ABOUT THE BRANDb'/xc2/xa0' Jan Braai has a passion for uniting South Africa around a fire. This range is designed and manufactured to Jan Braai’s specifications and comprises his essential braai equipment for cooking on a fire.
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Middelburg (Mpumalanga)
3 piece steel (heatwave) braai with a chimney and grid.Thick steel braai that can be moved around or taken with when relocating.Works really lekke with wood or charcoal
R 4.000
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South Africa (All cities)
The kettleCADDY Gen III Pizza Oven Extension fits on to any 57cm charcoal braai to transform it into a pizza oven, so that you can create crispy pizzas at home — wood-fired style. Made from food-grade stainless steel, it's super user-friendly, requires no assembly, and comes complete with accessories, so you can enjoy Italian style pizzas in your backyard without any fuss. Pizza oven attachment for charcoal kettle braai Designed as an extension to any 57cm charcoal braai Pizzas taste the same as a pizza baked in a wood-fired pizza oven Bakes pizzas in less than 3 minutes Pizza stone is big enough to cook a large 30cm pizza Manufactured with durable, food-grade 304 stainless steel It is portable so you can bake your pizzas anywhere outdoors Can also be used to bake breads, meat, and fish Videos Play Video Kettle-caddy Pizza Oven Kettle Caddy Extension Video How it works Simply set up your braai, and put the barrier basket on the grid Add firelighters and charcoal around the outside of the barrier, light and allow the coals to burn Then add wood, and place the pizza stone and rotating wheel on top of the barrier Cover with the pizza oven and then put the braai lid on top Pre-heat the pizza stone inside the pizza oven for at least 30 to 40 minutes Flour the stone and start baking your pizzas Specifications What's in the box: 1 x 57cm kettleCADDY Pizza Oven Ring with Handles Material: Stainless steel Diameter: 57cm Height: 25cm 1 x kettleCADDY Pizza Stone Diameter: 34cm Height: 2.5cm 1 x kettleCADDY Pizza Paddle Material: Stainless steel with quality grip handle Diameter: 30cm 1 x kettleCADDY Off-set Spatula Material: Stainless steel with quality grip handle 1 x Support Bar fitted with a rotator wheel to carry the Pizza Stone 1 x Barrier Basket to fit below the pizza stone Care Instructions During use, the entire unit will reach temperatures in excess of 350°C and should never be left unattended For the safety of the environment, hot ash should remain inside the kettleCADDY Pizza Oven until fully extinguished Never use in the vicinity of flammables It is not recommended to use the kettleCADDY Pizza Oven indoors Warranty Info This product comes with a 5 year guarantee.
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Jeffreys Bay (Eastern Cape)
Braai Strong, Sturdy, Stable Heavy Duty grill 2x braai tool rails Steel wheels Dop, chop and spice rack. Charcoal and wood shelve. Anti Rust Height 900mm Width 420mm Lenght 1500mm 0799058345 Facebook: Die Braai Boer R1500
R 1.500
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South Africa (All cities)
This handy Braai Fork is a must-have tool for any braai enthusiast. Non-stick and heat resistant, this braai fork is designed to make your outdoor cooking experience a blast. Whether you're braaing in your backyard or at a campsite, this fork is an essential companion for achieving perfectly grilled meats! Braai Fork Securely holds meat for carving and serving Non-stick for easy clean-up Handle with rubber grip Heat resistant for grilling over an open flame About ChefAid ChefAid is a provider of high-quality kitchen and home products, designed for both functionality and durability. Their range of tools and equipment ensures that every home cook can elevate their cooking and baking experience without compromising on quality. Specifications Dimensions: Total length: 40cm Handle length: 24cm Handle width: 3cm Fork dimensions: 16cm L x 3cm W Weight: 113g Materials: Fork: Metal Handle: Wood and rubber Care Instructions Hand wash only. Warranty Info This product comes with a 1-year warranty.
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Middelburg (Mpumalanga)
Big Braai Stand (Stainless Steel) Dimensions: 1200x600x850mm Braai area: 900x600mm Material: Stainless Steel Type of fuel: Wood, coal or charcoal. Features: a) Wheels for easy movement. b) Adjustable bucket (up and down) for heat control. c) Side table to put sauces and spices. d) Stainless Steel body and braai grid to prevent rust.
R 3.500
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South Africa (All cities)
Grill, flip and turn to your heart's content with these Braai Tongs. With a handy serrated edge for separating bits that stick together and a stylish wooden handle, these heat-resistant tongs are your recipe for grilling success! Braai Tongs Non-stick for easy cleanup Serrated edge for separating bits that stick together Stylish wooden handle with rubber grip Heat resistant for grilling over an open flame About ChefAid ChefAid is a provider of high-quality kitchen and home products, designed for both functionality and durability. Their range of tools and equipment ensures that every home cook can elevate their cooking and baking experience without compromising on quality. Specifications Dimensions: Length: 45cm Handle width: 3cm Weight: 345g Materials: Tongs: Metal Handle: Wood and rubber Care Instructions Hand wash only. Warranty Info This product comes with a 1-year warranty.
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South Africa (All cities)
These Smoke Shavings are inexpensive and fun to use to add a blast of flavour to your cooking. Simply toss a bag of your preferred flavour of shavings into a tin foil tray after soaking them and then pop that onto your braai-ready coals and let the smoke do its magic while you braai your fish, meat, chicken or veggie skewers as normal. Smoking your food will give it an extra depth of flavour and elevate the regular braai to a gourmet event. Wood shavings to add that extra delicious smoke to the fire Wild Olive is ideal for any poultry Has a lovely fruity flavour Which wood should you use? Oak: Imparts a deep, smoky flavour — great for red meat and game; this is probably the best wood for the best steak Cherry: A subtle, mild, fruity flavour — excellent for poultry, fish, vegetables and fruit. This wood should be used when you want to compliment the flavour of your food and not overpower it Cedar: The traditional wood used for fish — also fantastic for fruit and seafood. Cedar imparts a sweet, spicy flavour Maple: Great for smoking fruits and cheeses Wild Olive: Ideal for smoking any poultry, has a lovely fruity flavour and adds sweetness Walnut: Delivers a heavy smoke and is excellent for strong-flavoured red meat and game How it works: Soak the wood shavings in liquid (water or other beverages) for 10 – 20 minutes Create a tin foil tray and place shavings in the centre of the tray Place the tray directly onto coals in your charcoal braai, add food to the grid and close the lid If using a smoker, follow the instructions of your specific smoker If using a gas braai, you'll need a smoker box to use the shavings My Butchers Block is Proudly South African Motivated by their passion for all things local, the My Butchers Block product range is inspired by the natural beauty and diverse uses of locally sourced sustainable wood. Their premium chopping boards, artisanal serving boards, wood shavings, braai accessories and candle holders are designed to last a lifetime. Specifications Weight: 100g
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Port Elizabeth (Eastern Cape)
The Megamaster classic charcoal braai is shaped like a kettle, it creates a convection within the dome to ensure even cooking of your meat. Braai, bake and smoke on this charcoal braai. Equipped with a heavy duty ash catcher to easily dispose of ash and clean your braai. Move around the yard with two wheels and store wood or charcoal in the tray at the bottom of your braai
R 1.080
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South Africa (All cities)
These Smoke Shavings are inexpensive and fun to use to add a blast of flavour to your cooking. Simply toss a bag of your preferred flavour of shavings into a tin foil tray after soaking them and then pop that onto your braai-ready coals and let the smoke do its magic while you braai your fish, meat, chicken or veggie skewers as normal. Smoking your food will give it an extra depth of flavour and elevate the regular braai to a gourmet event. Wood shavings to add that extra delicious smoke to the fire Wild Olive is ideal for any poultry Has a lovely fruity flavour Which wood should you use? Oak: Imparts a deep, smoky flavour — great for red meat and game; this is probably the best wood for the best steak Cherry: A subtle, mild, fruity flavour — excellent for poultry, fish, vegetables and fruit. This wood should be used when you want to compliment the flavour of your food and not overpower it Cedar: The traditional wood used for fish — also fantastic for fruit and seafood. Cedar imparts a sweet, spicy flavour Maple: Great for smoking fruits and cheeses Wild Olive: Ideal for smoking any poultry, has a lovely fruity flavour and adds sweetness Walnut: Delivers a heavy smoke and is excellent for strong-flavoured red meat and game How it works: Soak the wood shavings in liquid (water or other beverages) for 10 – 20 minutes Create a tin foil tray and place shavings in the centre of the tray Place the tray directly onto coals in your charcoal braai, add food to the grid and close the lid If using a smoker, follow the instructions of your specific smoker If using a gas braai, you'll need a smoker box to use the shavings Specifications Weight: 100g
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South Africa (All cities)
Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. These Smoke Shavings are inexpensive and fun to use to add a blast of flavour to your cooking. Simply toss a bag of your preferred flavour of shavings into a tin foil tray after soaking them and then pop that onto your braai-ready coals and let the smoke do its magic while you braai your fish, meat, chicken or veggie skewers as normal. Smoking your food will give it an extra depth of flavour and elevate the regular braai to a gourmet event. Wood shavings to add that extra delicious smoke to the fire Wild Olive is ideal for any poultry Has a lovely fruity flavour Which wood should you use? Oak: Imparts a deep, smoky flavour — great for red meat and game; this is probably the best wood for the best steak Cherry: A subtle, mild, fruity flavour — excellent for poultry, fish, vegetables and fruit. This wood should be used when you want to compliment the flavour of your food and not overpower it Cedar: The traditional wood used for fish — also fantastic for fruit and seafood. Cedar imparts a sweet, spicy flavour Maple: Great for smoking fruits and cheeses Wild Olive: Ideal for smoking any poultry, has a lovely fruity flavour and adds sweetness Walnut: Delivers a heavy smoke and is excellent for strong-flavoured red meat and game How it works: Soak the wood shavings in liquid (water or other beverages) for 10 – 20 minutes Create a tin foil tray and place shavings in the centre of the tray Place the tray directly onto coals in your charcoal braai, add food to the grid and close the lid If using a smoker, follow the instructions of your specific smoker If using a gas braai, you'll need a smoker box to use the shavings Specifications Weight: 100g
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