Seasoning

Buy Seasoning Box Set Spice Jars Condiment Storage Case Lid Rack Kitchen Tool Kits...-(Color Black) for R1,339.00

Clear Seasoning Rack Spice Pots 4pcs Seasoning Box Storage Container with Cover and Spoon Specifications: Product Name: 4 piece seasoning box with cover Product Specifications: Color: transparent color Material: FOOD GRADE PLASTIC Uses: seasoning storage Features: 1, the use of PS material, good acid and alkali resistant performance 2, each seasoning box uses cover design, spices can be take out separately to open a different seasoning box and can be separated, easy to clean 3, each seasoning box has a spoon, to prevent mix taste when add seasoning 4, the gap between the spoon and the box is very small, good sealing performance, do not worry about seasoning damp inside 5, the base four corners with black TPE anti-skid rubber, effectively non-slip, double waterproof Included: 1 x Seasoning Box We are Located at: 3 Aster Ave Sunridge Park across the road from the Sunridge village

Buy Stainless Steel Seasoning Jar Set Home Kitchen Seasoning Box Combination, Specification: Straight... for R359.00

Buy 3 Tier Kitchen Refrigerator Storage Rack Fridge Seasoning Organizer Hang Shelf (COLOR: BLACK) for R1,477.20

Buy Multi-Function Storage Rack Seasoning Spice Jar Rack Rotating Kitchen Organizer for R480.00

Buy Stainless Steel Seasoning Steak Syringe Turkey Needle Set With Cleaning Silicone Brush(Red)... for R469.00

Buy 3 Tier Corner Spice Jar Rack Kitchen Seasoning Storage Organizer Shelf Holder K for R319.00

Buy Multi-Function Seasoning Tank Kitchen Gadget Manual Creative Pepper Grinder(Black) for R209.00

Buy 20cm Kitchen Punch-free Wall Mount Seasoning Storage Rack (Black) for R379.00

Buy 10 PCS Kitchen Accessories 2 in 1 Seasoning Sauce Dishes Wheat Straw Salad Saucer Bowl Tabl...(Pink) for R299.00

Buy 7 Piece Spice /Seasoning Set Organiser-New design for R1.00

Buy Braised Cage Strainer Boiled Meat Seasoning Box Ball Medium for R150.00

Made from enamelled cast iron, the Alpine Round Outdoor Pizza Pan is perfect for baking, roasting, searing, and griddling over an open flame. With its rugged matte black enamel, it's ready to use right out of the box b'/xe2/x80/x94' no seasoning required. Sized for large pizzas, it ensures even heat distribution for a crispy crust. The raised loop handles and low sides make it easy to handle on the grill, while its low-profile design allows grill hoods to close. Durable and easy to clean, it's versatile enough for pizzas, burgers, pancakes, and more! Alpine Round Outdoor Pizza Pan, 35cm Enamelled cast iron delivers superior heat distribution and retention Ready to use b'/xe2/x80/x94' requires no seasoning! Easy-to-clean and durable matte black enamel resists dulling, staining, chipping, cracking and rusting Matte black enamel develops a patina over time to enhance cooking performance Oversized handles are designed for easy and safe lifting, even with bulky grill gloves Safe for dishwasher and metal utensils Video Play Video About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Material: Enamelled cast iron Weight: 4.63kg Care Instructions Seasoning: Enamelled and does not require seasoning like traditional raw cast iron. The matte black enamel is specially formulated for searing and browning Heat source compatibility: Suitable for regulated and unregulated heat sources up to 450b'/xc2/xb0'C b'/xe2/x80/x94' not induction-compatible Cleaning: May be washed in the dishwasher but hand washing is recommended to preserve the exterior enamel's shine and the interior enamel's natural patina b'/xe2/x80/x94' the patina enhances cooking results and should not be scrubbed off Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. b'/xc2/xa0'

Discover the Alpine Outdoor Square Grilling Basket b'/xe2/x80/x94' a versatile essential for outdoor cooking adventures. Crafted from enamelled cast iron, it's perfect for sauteing, stir-frying, and roasting over an open flame. With its rugged matte black enamel, it's ready to use right away b'/xe2/x80/x94' no seasoning required. The perforations in the bottom prevent small items from falling through while still imparting that smoky chargrilled flavour. Sized to fit most grills, it offers ample space for even cooking. The raised loop handles make it easy to handle on the grill, while its low-profile design allows grill hoods to close. Durable and easy to clean, it's perfect for fish, shellfish, vegetables, French fries, and more! Alpine Square Outdoor Grilling Basket, 30cm Enamelled cast iron delivers superior heat distribution and retention Ready to use b'/xe2/x80/x94' requires no seasoning! Easy-to-clean and durable matte black enamel resists dulling, staining, chipping, cracking and rusting Matte black enamel develops a patina over time to enhance cooking performance Oversized handles are designed for easy and safe lifting, even with bulky grill gloves Safe for dishwasher and metal utensils Video Play Video About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Material: Enamelled Cast Iron Weight: 4.06kg Care Instructions Seasoning: Enamelled and does not require seasoning like traditional raw cast iron. The matte black enamel is specially formulated for searing and browning Heat Source Compatibility: Alpine Outdoor Collection cookware is suitable for regulated and unregulated heat sources up to 450b'/xc2/xb0'C b'/xe2/x80/x94' not induction-compatible Cleaning: May be washed in the dishwasher but hand washing is recommended to preserve the exterior enamel's shine and the interior enamel's natural patina b'/xe2/x80/x94' the patina enhances cooking results and should not be scrubbed off Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. b'/xc2/xa0'

The Alpine Outdoor Skillet is your go-to for outdoor cooking adventures. Made from durable enamelled cast iron, it's perfect for searing, sauteing, stir-frying, and griddling. With its rugged matte black enamel, it's ready to use right out of the box b'/xe2/x80/x94' no seasoning required. Designed to fit most grills, it offers ample space for cooking alongside other dishes. Its angled sides and raised loop handles make flipping and stirring a breeze. Plus, it's easy to clean, making it ideal for a variety of outdoor dishes from seared steaks to pancakes! Alphine Round Outdoor Skillet, 25cm Enamelled cast iron delivers superior heat distribution and retention Ready to use b'/xe2/x80/x94' requires no seasoning! Easy-to-clean and durable matte black enamel resists dulling, staining, chipping, cracking and rusting Matte black enamel develops a patina over time to enhance cooking performance Oversized handles are designed for easy and safe lifting even with bulky grill gloves Safe for dishwasher and metal utensils making cleaning a breeze Video Play Video About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Material: Enamelled Cast Iron Weight: 2.96kg Care Instructions Seasoning: Enamelled and does not require seasoning like traditional raw cast iron. The matte black enamel is specially formulated for searing and browning Heat source compatibility: Suitable for regulated and unregulated heat sources up to 450b'/xc2/xb0'C b'/xe2/x80/x94' not induction-compatible Cleaning: May be washed in the dishwasher but hand washing is recommended to preserve the exterior enamel's shine and the interior enamel's natural patina b'/xe2/x80/x94' the patina enhances cooking results and should not be scrubbed off Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. b'/xc2/xa0' Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

This durable, carbon steel Deep Country Pan is ideal for high temperature cooking and has natural non-stick qualities that only get better with time and use. De Buyer protects and nourishes the pan with beeswax and, as a next step, you need to season your pan to unlock its full non-stick potential and protect it from rust. The Country Pan is great for searing, sautéing and browning and the extra depth makes it easy to prepare larger quantities. You'll love the high edges that help to contain any mess when cooking meat. Heavy quality steel deep sauté pan Coated with beeswax as a protective finish against oxidation that facilitates seasoning Excellent caramelisation of food and ideal for high temperature cooking Natural non-stick properties through gradual seasoning Handle wrapped between two certified PEFC beechwood parts and finished with beeswax to protect your hand from the heat  Riveted handle curved in French style for easy handling Oven safe for up to 10 minutes, up to 200°C Made in France Mineral B Bois consists of three natural elements, steel, wood and beeswax, all of which symbolise De Buyer's ecological commitment to healthy, natural cooking. The beechwood used is a PEFC certified wood which comes from sustainably managed forests in the French countryside. Specifications Dimensions: Diameter: 24cm Base diameter: 16.5cm Overall length: 45.6cm Height: 7.7cm Volume: 2.5L Weight: 1.88kg Steel gauge: 2.5mm thick Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper towel. The salt helps to suppress any residues and odour from previous cooking To store, wipe oil over the surface with a paper towel and put away in a dry place Do not leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty against manufacturing defects

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. This durable, carbon steel Deep Country Pan is ideal for high temperature cooking and has natural non-stick qualities that only get better with time and use. De Buyer protects and nourishes the pan with beeswax and, as a next step, you need to season your pan to unlock its full non-stick potential and protect it from rust. The Country Pan is great for searing, sautéing and browning and the extra depth makes it easy to prepare larger quantities. You'll love the high edges that help to contain any mess when cooking meat. Heavy quality steel deep sauté pan Coated with beeswax as a protective finish against oxidation that facilitates seasoning Excellent caramelisation of food and ideal for high temperature cooking Natural non-stick properties through gradual seasoning Handle wrapped between two certified PEFC beechwood parts and finished with beeswax to protect your hand from the heat  Riveted handle curved in French style for easy handling Oven safe for up to 10 minutes, up to 200°C Made in France Mineral B Bois consists of three natural elements, steel, wood and beeswax, all of which symbolise De Buyer's ecological commitment to healthy, natural cooking. The beechwood used is a PEFC certified wood which comes from sustainably managed forests in the French countryside. Specifications Dimensions: Diameter: 24cm Base diameter: 16.5cm Overall length: 45.6cm Height: 7.7cm Volume: 2.5L Weight: 1.88kg Steel gauge: 2.5mm thick Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper towel. The salt helps to suppress any residues and odour from previous cooking To store, wipe oil over the surface with a paper towel and put away in a dry place Do not leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty against manufacturing defects

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. This durable, carbon steel Deep Country Pan is ideal for high temperature cooking and has natural non-stick qualities that only get better with time and use. De Buyer protects and nourishes the pan with beeswax and, as a next step, you need to season your pan to unlock its full non-stick potential and protect it from rust. The Country Pan is great for searing, sautéing and browning and the extra depth makes it easy to prepare larger quantities. You'll love the high edges that help to contain any mess when cooking meat. Heavy quality steel deep sauté pan Coated with beeswax as a protective finish against oxidation that facilitates seasoning Excellent caramelisation of food and ideal for high temperature cooking Natural non-stick properties through gradual seasoning Handle wrapped between two certified PEFC beechwood parts and finished with beeswax to protect your hand from the heat  Riveted handle curved in French style for easy handling Oven safe for up to 10 minutes, up to 200°C Made in France Mineral B Bois consists of three natural elements, steel, wood and beeswax, all of which symbolise De Buyer's ecological commitment to healthy, natural cooking. The beechwood used is a PEFC certified wood which comes from sustainably managed forests in the French countryside. Specifications Dimensions: Diameter: 24cm Base diameter: 16.5cm Overall length: 45.6cm Height: 7.7cm Volume: 2.5L Weight: 1.88kg Steel gauge: 2.5mm thick Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper towel. The salt helps to suppress any residues and odour from previous cooking To store, wipe oil over the surface with a paper towel and put away in a dry place Do not leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty against manufacturing defects

This stylish, rechargeable Seasoning Mill lets you season your recipes at the touch of a button. With no need for batteries, it’s super lightweight — simply flip the mill to switch between salt and pepper. Part of Cuisinart's Style Collection, it will look great on your worktop or dining table. Keep it in its charging stand (which catches loose grinds to keep your surfaces clean) so it's always ready for action. Rechargeable seasoning mill — you'll never need to replace the batteries A full charge gives approximately 20 minutes of continuous use With 2 easily removable containers, you can fill the mill with your choice of salt, pepper, herbs or spices and adjust the grind setting for fine or coarse results Great for one-handed use while cooking — simple one-touch operation Built-in measuring cap fits directly onto the mill so you can easily grind the perfect amount to add to recipes during cooking Fully adjustable, ultra-precise grind control for fine to coarse results Long life, professional ceramic grinding plates Light indicates when fully charged Removable grind tray collects excess grinds in the base of the charging stand, keeping work surfaces clean Charging the unit: The unit is properly charging if the red LED illuminates on the charging base When the unit is fully charged, the LED indicator will change to blue Before first use, the battery must be charged for 12 hours. If batteries should run down completely, it will take between 8 and 12 hours to fully recharge them Normally, you won’t run batteries down completely, since the running time with a full charge is up to 20 minutes. It varies depending on your usage, but most grinding tasks take around 5 seconds The unit is designed so that the battery may remain on continuous charge It is recommended that the Seasoning Mill charger be kept plugged into a wall socket, so that the mill will always be ready to use. Leaving the unit on continuous charge is inexpensive in terms of the amount of electricity being used Use only with the charger provided with the appliance. Do not attempt to use this charger with any other product. Likewise, do not attempt to charge this appliance with any other charger The batteries hold most of their charge even when not plugged in and charging, losing only about 30% of total charge per month Cuisinart knows that throwing a dinner party, cooking for a special occasion or even having friends over for an impromptu get-together can be a daunting task. But when you have the right tools at hand, it’s easy to rustle up something delicious, which is why they’ve developed a range of high quality appliances that can take the strain in the kitchen and give you the confidence to try new things. Specifications Run time: 20 minutes Battery: NiMH Grinding plates: Ceramic Grind setting: 5 positions Body design: Painted stainless steel Salt & pepper container material: BPA-free plastic Dimensions 25.5cm H x 9cm L x 11cm D Weight: 520g Care Instructions Clean the mill and base by simply wiping all parts with a damp cloth and thoroughly drying Do not expose the appliance to moisture Do not use detergents to clean it To clean the grinding chambers, simply unlock the container, remove and wash with warm soapy water. Dry thoroughly and replace To clear a peppercorn that is stuck in the grinding wheel you may either: Turn the mill upside down and shake gently while pressing the On/Off power button Turn the mill upside down and position the grind selector to coarse, then hold over a plate and grind until peppercorn is dislodged Never use moist or wet spices in the mill In some instances, grinds can become lodged between the metal spindle in each of the grind containers and the main power unit. If this happens, the unit will not function. The motor will not start when the On/Off button is pressed To dislodge loose grinds, remove each of the removable grind containers in turn and shake the main power unit to release any loose grinds. There is no need to empty the containers. Replace the grind containers and use as normal Warranty Info This product comes with a 3 year warranty

This stylish, rechargeable Seasoning Mill lets you season your recipes at the touch of a button. With no need for batteries, it’s super lightweight — simply flip the mill to switch between salt and pepper. Part of Cuisinart's Style Collection, it will look great on your worktop or dining table. Keep it in its charging stand (which catches loose grinds to keep your surfaces clean) so it's always ready for action. Rechargeable seasoning mill — you'll never need to replace the batteries A full charge gives approximately 20 minutes of continuous use With 2 easily removable containers, you can fill the mill with your choice of salt, pepper, herbs or spices and adjust the grind setting for fine or coarse results Great for one-handed use while cooking — simple one-touch operation Built-in measuring cap fits directly onto the mill so you can easily grind the perfect amount to add to recipes during cooking Fully adjustable, ultra-precise grind control for fine to coarse results Long life, professional ceramic grinding plates Light indicates when fully charged Removable grind tray collects excess grinds in the base of the charging stand, keeping work surfaces clean Charging the unit: The unit is properly charging if the red LED illuminates on the charging base When the unit is fully charged, the LED indicator will change to blue Before first use, the battery must be charged for 12 hours. If batteries should run down completely, it will take between 8 and 12 hours to fully recharge them Normally, you won’t run batteries down completely, since the running time with a full charge is up to 20 minutes. It varies depending on your usage, but most grinding tasks take around 5 seconds The unit is designed so that the battery may remain on continuous charge It is recommended that the Seasoning Mill charger be kept plugged into a wall socket, so that the mill will always be ready to use. Leaving the unit on continuous charge is inexpensive in terms of the amount of electricity being used Use only with the charger provided with the appliance. Do not attempt to use this charger with any other product. Likewise, do not attempt to charge this appliance with any other charger The batteries hold most of their charge even when not plugged in and charging, losing only about 30% of total charge per month Video Play Video Cuisinart knows that throwing a dinner party, cooking for a special occasion or even having friends over for an impromptu get-together can be a daunting task. But when you have the right tools at hand, it’s easy to rustle up something delicious, which is why they’ve developed a range of high quality appliances that can take the strain in the kitchen and give you the confidence to try new things. Specifications Run time: 20 minutes Battery: NiMH Grinding plates: Ceramic Grind setting: 5 positions Body design: Painted stainless steel Salt & pepper container material: BPA-free plastic Dimensions 25.5cm H x 9cm L x 11cm D Weight: 520g Care Instructions Clean the mill and base by simply wiping all parts with a damp cloth and thoroughly drying Do not expose the appliance to moisture Do not use detergents to clean it To clean the grinding chambers, simply unlock the container, remove and wash with warm soapy water. Dry thoroughly and replace To clear a peppercorn that is stuck in the grinding wheel you may either: Turn the mill upside down and shake gently while pressing the On/Off power button Turn the mill upside down and position the grind selector to coarse, then hold over a plate and grind until peppercorn is dislodged Never use moist or wet spices in the mill In some instances, grinds can become lodged between the metal spindle in each of the grind containers and the main power unit. If this happens, the unit will not function. The motor will not start when the On/Off button is pressed To dislodge loose grinds, remove each of the removable grind containers in turn and shake the main power unit to release any loose grinds. There is no need to empty the containers. Replace the grind containers and use as normal Warranty Info This product comes with a 3 year warranty

This stylish, rechargeable Seasoning Mill lets you season your recipes at the touch of a button. With no need for batteries, it’s super lightweight — simply flip the mill to switch between salt and pepper. Part of Cuisinart's Style Collection, it will look great on your worktop or dining table. Keep it in its charging stand (which catches loose grinds to keep your surfaces clean) so it's always ready for action. Rechargeable seasoning mill — you'll never need to replace the batteries A full charge gives approximately 20 minutes of continuous use With 2 easily removable containers, you can fill the mill with your choice of salt, pepper, herbs or spices and adjust the grind setting for fine or coarse results Great for one-handed use while cooking — simple one-touch operation Built-in measuring cap fits directly onto the mill so you can easily grind the perfect amount to add to recipes during cooking Fully adjustable, ultra-precise grind control for fine to coarse results Long life, professional ceramic grinding plates Light indicates when fully charged Removable grind tray collects excess grinds in the base of the charging stand, keeping work surfaces clean Charging the unit: The unit is properly charging if the red LED illuminates on the charging base When the unit is fully charged, the LED indicator will change to blue Before first use, the battery must be charged for 12 hours. If batteries should run down completely, it will take between 8 and 12 hours to fully recharge them Normally, you won’t run batteries down completely, since the running time with a full charge is up to 20 minutes. It varies depending on your usage, but most grinding tasks take around 5 seconds The unit is designed so that the battery may remain on continuous charge It is recommended that the Seasoning Mill charger be kept plugged into a wall socket, so that the mill will always be ready to use. Leaving the unit on continuous charge is inexpensive in terms of the amount of electricity being used Use only with the charger provided with the appliance. Do not attempt to use this charger with any other product. Likewise, do not attempt to charge this appliance with any other charger The batteries hold most of their charge even when not plugged in and charging, losing only about 30% of total charge per month Video Play Video Beautiful, functional kitchen appliances since 1973 Cuisinart knows that throwing a dinner party, cooking for a special occasion or even having friends over for an impromptu get-together can be a daunting task. But when you have the right tools at hand, it’s easy to rustle up something delicious, which is why they’ve developed a range of high quality appliances that can take the strain in the kitchen and give you the confidence to try new things. Specifications Run time: 20 minutes Battery: NiMH Grinding plates: Ceramic Grind setting: 5 positions Body design: Painted stainless steel Salt & pepper container material: BPA-free plastic Dimensions 25.5cm H x 9cm L x 11cm D Weight: 520g Care Instructions Clean the mill and base by simply wiping all parts with a damp cloth and thoroughly drying Do not expose the appliance to moisture Do not use detergents to clean it To clean the grinding chambers, simply unlock the container, remove and wash with warm soapy water. Dry thoroughly and replace To clear a peppercorn that is stuck in the grinding wheel you may either: Turn the mill upside down and shake gently while pressing the On/Off power button Turn the mill upside down and position the grind selector to coarse, then hold over a plate and grind until peppercorn is dislodged Never use moist or wet spices in the mill In some instances, grinds can become lodged between the metal spindle in each of the grind containers and the main power unit. If this happens, the unit will not function. The motor will not start when the On/Off button is pressed To dislodge loose grinds, remove each of the removable grind containers in turn and shake the main power unit to release any loose grinds. There is no need to empty the containers. Replace the grind containers and use as normal Warranty Info This product comes with a 3 year warranty

This stylish, rechargeable Seasoning Mill lets you season your recipes at the touch of a button. With no need for batteries, it’s super lightweight — simply flip the mill to switch between salt and pepper. Part of Cuisinart's Style Collection, it will look great on your worktop or dining table. Keep it in its charging stand (which catches loose grinds to keep your surfaces clean) so it's always ready for action. Rechargeable seasoning mill — you'll never need to replace the batteries A full charge gives approximately 20 minutes of continuous use With 2 easily removable containers, you can fill the mill with your choice of salt, pepper, herbs or spices and adjust the grind setting for fine or coarse results Great for one-handed use while cooking — simple one-touch operation Built-in measuring cap fits directly onto the mill so you can easily grind the perfect amount to add to recipes during cooking Fully adjustable, ultra-precise grind control for fine to coarse results Long life, professional ceramic grinding plates Light indicates when fully charged Removable grind tray collects excess grinds in the base of the charging stand, keeping work surfaces clean Charging the unit: The unit is properly charging if the red LED illuminates on the charging base When the unit is fully charged, the LED indicator will change to blue Before first use, the battery must be charged for 12 hours. If batteries should run down completely, it will take between 8 and 12 hours to fully recharge them Normally, you won’t run batteries down completely, since the running time with a full charge is up to 20 minutes. It varies depending on your usage, but most grinding tasks take around 5 seconds The unit is designed so that the battery may remain on continuous charge It is recommended that the Seasoning Mill charger be kept plugged into a wall socket, so that the mill will always be ready to use. Leaving the unit on continuous charge is inexpensive in terms of the amount of electricity being used Use only with the charger provided with the appliance. Do not attempt to use this charger with any other product. Likewise, do not attempt to charge this appliance with any other charger The batteries hold most of their charge even when not plugged in and charging, losing only about 30% of total charge per month Video Play Video Beautiful, functional kitchen appliances since 1973 Cuisinart knows that throwing a dinner party, cooking for a special occasion or even having friends over for an impromptu get-together can be a daunting task. But when you have the right tools at hand, it’s easy to rustle up something delicious, which is why they’ve developed a range of high quality appliances that can take the strain in the kitchen and give you the confidence to try new things. Specifications Run time: 20 minutes Battery: NiMH Grinding plates: Ceramic Grind setting: 5 positions Body design: Painted stainless steel Salt & pepper container material: BPA-free plastic Dimensions 25.5cm H x 9cm L x 11cm D Weight: 520g Features Power type: Cordless Care Instructions Clean the mill and base by simply wiping all parts with a damp cloth and thoroughly drying Do not expose the appliance to moisture Do not use detergents to clean it To clean the grinding chambers, simply unlock the container, remove and wash with warm soapy water. Dry thoroughly and replace To clear a peppercorn that is stuck in the grinding wheel you may either: Turn the mill upside down and shake gently while pressing the On/Off power button Turn the mill upside down and position the grind selector to coarse, then hold over a plate and grind until peppercorn is dislodged Never use moist or wet spices in the mill In some instances, grinds can become lodged between the metal spindle in each of the grind containers and the main power unit. If this happens, the unit will not function. The motor will not start when the On/Off button is pressed To dislodge loose grinds, remove each of the removable grind containers in turn and shake the main power unit to release any loose grinds. There is no need to empty the containers. Replace the grind containers and use as normal Warranty Info This product comes with a 3 year warranty

This stylish, rechargeable Seasoning Mill lets you season your recipes at the touch of a button. With no need for batteries, it’s super lightweight — simply flip the mill to switch between salt and pepper. Part of Cuisinart's Style Collection, it will look great on your worktop or dining table. Keep it in its charging stand (which catches loose grinds to keep your surfaces clean) so it's always ready for action. Rechargeable seasoning mill — you'll never need to replace the batteries A full charge gives approximately 20 minutes of continuous use With 2 easily removable containers, you can fill the mill with your choice of salt, pepper, herbs or spices and adjust the grind setting for fine or coarse results Great for one-handed use while cooking — simple one-touch operation Built-in measuring cap fits directly onto the mill so you can easily grind the perfect amount to add to recipes during cooking Fully adjustable, ultra-precise grind control for fine to coarse results Long life, professional ceramic grinding plates Light indicates when fully charged Removable grind tray collects excess grinds in the base of the charging stand, keeping work surfaces clean Please note: This product is meant for coarse salt only, please replace the salt if it has pulled through humidity It is recommended to use Kalahari or Himalayan salt, not sea salt Charging the unit: The unit is properly charging if the red LED illuminates on the charging base When the unit is fully charged, the LED indicator will change to blue Before first use, the battery must be charged for 12 hours. If batteries should run down completely, it will take between 8 and 12 hours to fully recharge them Normally, you won’t run batteries down completely, since the running time with a full charge is up to 20 minutes. It varies depending on your usage, but most grinding tasks take around 5 seconds The unit is designed so that the battery may remain on continuous charge It is recommended that the Seasoning Mill charger be kept plugged into a wall socket, so that the mill will always be ready to use. Leaving the unit on continuous charge is inexpensive in terms of the amount of electricity being used Use only with the charger provided with the appliance. Do not attempt to use this charger with any other product. Likewise, do not attempt to charge this appliance with any other charger The batteries hold most of their charge even when not plugged in and charging, losing only about 30% of total charge per month Video Play Video Beautiful, functional kitchen appliances since 1973 Cuisinart knows that throwing a dinner party, cooking for a special occasion or even having friends over for an impromptu get-together can be a daunting task. But when you have the right tools at hand, it’s easy to rustle up something delicious, which is why they’ve developed a range of high quality appliances that can take the strain in the kitchen and give you the confidence to try new things. Specifications Run time: 20 minutes Battery: NiMH Grinding plates: Ceramic Grind setting: 5 positions Body design: Painted stainless steel Salt & pepper container material: BPA-free plastic Dimensions 25.5cm H x 9cm L x 11cm D Weight: 520g Features Power connection: Cordless rechargeable Care Instructions Clean the mill and base by simply wiping all parts with a damp cloth and thoroughly drying Don't expose the appliance to moisture Don't use detergents to clean it To clean the grinding chambers, simply unlock the container, remove and wash with warm soapy water. Dry thoroughly and replace To clear a peppercorn that is stuck in the grinding wheel you may either: Turn the mill upside down and shake gently while pressing the On/Off power button Turn the mill upside down and position the grind selector to coarse, then hold over a plate and grind until peppercorn is dislodged Never use moist or wet spices in the mill In some instances, grinds can become lodged between the metal spindle in each of the grind containers and the main power unit. If this happens, the unit will not function. The motor will not start when the On/Off button is pressed To dislodge loose grinds, remove each of the removable grind containers in turn and shake the main power unit to release any loose grinds. There is no need to empty the containers. Replace the grind containers and use as normal If the salt is getting stuck: Please turn the adjustable dial for a smaller grind Warranty Info This product comes with a 3-year warranty

Note: This product is a government-approved, essential goods item and can be delivered to you during the national lockdown. Learn more. Clearspring Organic Japanese Shoyu Soya Sauce is the finest quality available, produced by an artisan producer to a traditional recipe. It contains organic whole soya beans rather than soy isolates, and roasted whole wheat, which is naturally fermented slowly in cedarwood kegs. Japanese Shoyu Soya Sauce for seasoning with superb flavour when used alone and in dishes Create the most delicious dips, dressings and sauces for a wide range of Asian, western and fusion dishes A few drops of this rich, savoury seasoning bring out the subtle flavours in soups, sauces, salads, grains and vegetables Use during the last few minutes of cooking to preserve the delicate taste Kosher and vegan Specifications Volume: 150ml Ingredients: Water, organic soya beans (19%), organic wheat, sea salt Care Instructions Store in a cool, dry place

From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel round deep pan Round, deep steel frying pan Perfect for cooking steak, chicken, tuna and more Extra depth helps with cooking larger pieces Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch

From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel grill pan Round steel pan with grill ridges Perfect for cooking steak, chicken, tuna and more Ridges help encourage fat to run off meat Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel round deep pan Round, deep steel frying pan Perfect for cooking steak, chicken, tuna and more Extra depth helps with cooking larger pieces Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel grill pan Round steel pan with grill ridges Perfect for cooking steak, chicken, tuna and more Ridges help encourage fat to run off meat Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel round deep pan Round, deep steel frying pan Perfect for cooking steak, chicken, tuna and more Extra depth helps with cooking larger pieces Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel grill pan Round steel pan with grill ridges Perfect for cooking steak, chicken, tuna and more Ridges help encourage fat to run off meat Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch