Scanpan stainless steel stock

Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Its name is derived from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The thickness is ideal as it results in both fast heat distribution and optimal heat retention. Large capacity stock pot with lid Walls are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Rim is designed for drip free pouring Interior is mirror polished with capacity markings helping you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Optimal 6.4mm thick bonded sandwich base allows for great heat distribution Suitable for all energy sources including induction Dishwasher safe About Scanpan Scanpan is a Danish cookware brand that has been crafting high-quality, innovative, and durable kitchen products for over six decades. Known for its use of advanced technology and sustainable materials, Scanpan offers a wide range of non-stick and stainless steel cookware that caters to the needs of both amateur and professional chefs. Their products are designed to last a lifetime, with a focus on providing healthy, enjoyable, and hassle-free cooking experiences. Specifications Dimensions: 11L: D 26 cm x H 26cm 7.2L: D 24cm x H 17cm Features Heat source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Its name is derived from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The thickness is ideal as it results in both fast heat distribution and optimal heat retention. Large capacity stock pot with lid Walls are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Rim is designed for drip free pouring Interior is mirror polished with capacity markings helping you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Optimal 6.4mm thick bonded sandwich base allows for great heat distribution Suitable for all energy sources including induction Dishwasher safe Specifications Dimensions: 11L: D 26 cm x H 26cm 7.2L: D 24cm x H 17cm Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Its name is derived from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The thickness is ideal as it results in both fast heat distribution and optimal heat retention. Large capacity stock pot with lid Walls are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Rim is designed for drip free pouring Interior is mirror polished with capacity markings helping you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Optimal 6.4mm thick bonded sandwich base allows for great heat distribution Suitable for all energy sources including induction Dishwasher safe Specifications Dimensions: 11L: D 26 cm x H 26cm 7.2L: D 24cm x H 17cm Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Its name is derived from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The thickness is ideal as it results in both fast heat distribution and optimal heat retention. Large capacity stock pot with lid Walls are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Rim is designed for drip free pouring Interior is mirror polished with capacity markings helping you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Optimal 6.4mm thick bonded sandwich base allows for great heat distribution Suitable for all energy sources including induction Dishwasher safe Specifications Dimensions: 11L: D 26 cm x H 26cm 7.2L: D 24cm x H 17cm Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

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Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Le Creuset’s premium stainless steel reflects the same European craftsmanship and character that has defined Le Creuset cast iron for decades. The tri-ply construction of the stockpot conducts and distributes heat evenly, making it ideal for boiling vegetables, simmering soup or creating flavourful stock. Ergonomic side handles make lifting and transferring the pot more convenient. A full aluminum core heats quickly and evenly, and is protected by the rolled, sealed and polished rim Magnetic external layer is induction-compatible and infused with titanium to resist discoloration Inside layer is made of surgical-grade stainless steel for a safe and stable cooking surface Precision-pour rim allows for clean, convenient pouring directly from the pan Premium steel blend resists pitting and scorching to maintain its luster over time Hob, grill and dishwasher safe Oven safe to 260°C Not microwave safe  Specifications Capacity: 24cm: 6.6L 28cm: 10.4L Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Warranty Info Lifetime guarantee

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Le Creuset’s premium stainless steel reflects the same European craftsmanship and character that has defined Le Creuset cast iron for decades. The tri-ply construction of the stockpot conducts and distributes heat evenly, making it ideal for boiling vegetables, simmering soup or creating flavourful stock. Ergonomic side handles make lifting and transferring the pot more convenient. A full aluminum core heats quickly and evenly, and is protected by the rolled, sealed and polished rim Magnetic external layer is induction-compatible and infused with titanium to resist discoloration Inside layer is made of surgical-grade stainless steel for a safe and stable cooking surface Precision-pour rim allows for clean, convenient pouring directly from the pan Premium steel blend resists pitting and scorching to maintain its luster over time Hob, grill and dishwasher safe Oven safe to 260°C Not microwave safe  Specifications Capacity: 24cm: 6.6L 28cm: 10.4L Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Warranty Info Lifetime guarantee

Le Creuset’s premium stainless steel reflects the same European craftsmanship and character that has defined Le Creuset cast iron for decades. The tri-ply construction of the stockpot conducts and distributes heat evenly, making it ideal for boiling vegetables, simmering soup or creating flavourful stock. Ergonomic side handles make lifting and transferring the pot more convenient. A full aluminum core heats quickly and evenly, and is protected by the rolled, sealed and polished rim Magnetic external layer is induction-compatible and infused with titanium to resist discoloration Inside layer is made of surgical-grade stainless steel for a safe and stable cooking surface Precision-pour rim allows for clean, convenient pouring directly from the pan Premium steel blend resists pitting and scorching to maintain its luster over time Hob, grill and dishwasher safe Oven safe to 260°C Not microwave safe  Specifications Capacity: 24cm: 6.6L 28cm: 10.4L Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Warranty Info Lifetime guarantee

Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction ranges. It features a stylish two-tone finish, rugged stainless steel handles, and tempered glass lids that let you see the food you're cooking. It's durable:  The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Drip free pouring:  The rim is designed with this in mind Capacity markings:  The inside is mirror polished with capacity markings helping you to measure with ease Secure handles:  The handles are secured with heavy duty rivets with internal stainless steel caps Glass lids:  Tempered glass lids enable you to see inside the pot safely and easily Great heat distribution:  Optimal 6.4mm thick bonded sandwich base Multiple heat sources:  Suitable for all energy sources including induction Cleaning:  It's dishwasher safe About Scanpan Scanpan is a Danish cookware brand that has been crafting high-quality, innovative, and durable kitchen products for over six decades. Known for its use of advanced technology and sustainable materials, Scanpan offers a wide range of non-stick and stainless steel cookware that caters to the needs of both amateur and professional chefs. Their products are designed to last a lifetime, with a focus on providing healthy, enjoyable, and hassle-free cooking experiences. Specifications Set contains 3 pots and 3 lids: 16cm saucepan with lid 18cm dutch oven with lid 20cm dutch oven with lid Features Heat source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas Care Instructions Before use:   Remove any labels Wash in hot, soapy water with a brush, cloth or sponge and dry During use:   Pre-heat your cookware to working temperature before adding food Do not boil dry, or overheat the product Undissolved salt will pit steel surfaces Add salt only after water has reached boiling point After use:   After the product has cooled, wash in hot soapy water with a brush, cloth or sponge Prompt drying prevents water spots Removing food stuck to your pan:   Fill the pan with hot soapy water and allow to stand When the water temperature has reduced use a soft cleaning cloth to remove the food Please do not use harsh scourers or steel wool as they may scratch the surface It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright Heat tint:  A mottled rainbow-like discolouration, this can be caused from excessive heat This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10-years from the purchase.

Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction ranges. It features a stylish two-tone finish, rugged stainless steel handles, and tempered glass lids that let you see the food you're cooking. It's durable:  The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Drip free pouring:  The rim is designed with this in mind Capacity markings:  The inside is mirror polished with capacity markings helping you to measure with ease Secure handles:  The handles are secured with heavy duty rivets with internal stainless steel caps Glass lids:  Tempered glass lids enable you to see inside the pot safely and easily Great heat distribution:  Optimal 6.4mm thick bonded sandwich base Multiple heat sources:  Suitable for all energy sources including induction Cleaning:  It's dishwasher safe Specifications Set contains 3 pots and 3 lids: 16cm saucepan with lid 18cm dutch oven with lid 20cm dutch oven with lid Features Heat Source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas Care Instructions Before use:  Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use:  Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use:  After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan:  Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint:  A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Stainless steel wire mesh is made in rolls on a loom. It consists of a warp and weft wire and the openings can be made in square or rectangle shapes Raw Materials Our stainless steel wire mesh is generally of stainless steel304, 304L, 316, 316Letc. Characteristics 1) Square hole, warp wire and weft wire are of equal size. 2) Accurate in mesh size, high flow rate. 3) High efficient screening, good stability, high opening rate, Low pressure loss. 4) Flat surface, wear-resistant, good air permeability, firm in structure, easy to clean. Application 1) Architectural mesh 2) Filtration for liquid or gas 3) Fly screen/Security mesh 4) Food Processing 5) Screening/Sieving 6) Plastic & Rubber Extrusion Industry 7) Screen printing on glassware, printed circuit boards Woven types and specification Plain weave Mesh 1 mesh to 300mesh Roll width 1000mm to 1500mm Length 30m rolls Twill weave Mesh 40 mesh to 635mesh Roll width 1000mm to 1200mm Length 30m rolls Packing stainless steel screen packed in rolls, winding on a paper tube, wrapped in moistureproof paper or plastic film, outside wooden cases or wooden pallet. For more details,please check grace@orangewiremesh.com

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. An eight piece set complete with lids from Scanpan Impact. Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction. Scanpan Impact features a stylish two-tone finish, rugged stainless steel handles and tempered glass lids that let you see the food you're cooking. It's durable:  The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Drip free pouring:  The rim is designed with this in mind Capacity markings:  The inside is mirror polished with capacity markings helping you keep measure with ease Secure handles:  The handles are secured with heavy duty rivets with internal stainless steel caps Glass lids:  Tempered glass lids enable you to see inside the pot safely and easily Great heat distribution:  Optimal 6,4 mm thick bonded sandwich base Multiple heat sources:  Suitable for all energy sources including induction Cleaning:  It's dishwasher safe Specifications Set contains: 16cm, 2L Saucepan with lid 20cm, 3.7L Saucepan with lid 24cm, 5.2L Dutch Oven with lid 26cm Frypan Multi-steamer that fits 16, 20 and 24cm pots Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Cleaning and Care: Before use:  Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use:  Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use:  After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan:  Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint:  A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.