Rosti
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South Africa (All cities)
The perfect kitchen help! These measuring cups from Rosti have a clear scale in different measuring units. It makes measuring water, flour, rice or sugar a piece of cake. To save storage space in your cupboard this handy measuring cup does not have a handle, but thanks to its small diameter, it is still easy to hold. Easy to read measuring units Easy to hold Has no grip which saves storage space Scratch resistant BPA Free Specifications 500ml size: 10 x 8.3 x 16cm 1 Litre size: 12 x 10 x 20.5cm Material: Styrene-acrylonitrile (SAN) Care Instructions Dishwasher safe Not freezer safe Not microwave safe
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South Africa (All cities)
Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. How can you successfully separate an egg yolk from the egg white? The Egg Separator from Rosti makes it easy. Don't worry about making a mess, the Egg Separator hooks onto the edge of the mixing bowl and is dishwasher safe. Separates egg yolks and whites easily Dishwasher safe BPA free
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South Africa (All cities)
Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. How can you successfully separate an egg yolk from the egg white? The Egg Separator from Rosti makes it easy. Don't worry about making a mess, the Egg Separator hooks onto the edge of the mixing bowl and is dishwasher safe. Separates egg yolks and whites easily Dishwasher safe BPA free
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South Africa (All cities)
The Margrethe Mixing Bowls have a special anti-slip ring which keeps the bowl in place while it is being used. They are heat resistant and easy to clean. 750ml bowl is suitable for mixing small amounts of batter and dough and for whisking eggs Heat resistant up to 70°C The Margrethe bowl has become an award-winning Danish design icon that has been depicted on stamps and which also has a place in the permanent collection of the Museum of Modern Art in New York. Today the Margrethe bowl plays an important role in most Scandinavian households. It has already passed the status of "just a mixing bowl" and has a strong emotional connection in many households. Apart from mixing, people also use the bowl to serve dishes on the dinner table, as a snack bowl for popcorn, as a fruit bowl and even as a plant pot. Specifications 750ml: 17 x 14.5 x 8.8cm Material: Melamine BPA free Dishwasher safe Not suitable for the microwave or freezer
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South Africa (All cities)
Anti splash lid for the Margrethe 3.0 litre mixing bowl. The anti splash lid is transparent allowing you to see the contents of the bowl clearly and has an opening big enough to fit a standard size mixer. After mixing, the contents of the bowl will remain fresh longer by closing the sealer on the lid. Very handy! No more spills when mixing Transparent lid making contents visible Designed for the mixing bowl Margrethe 3.0 Liter Can go in the dishwasher Specifications Size: 25.6 x 21.8 x 2.2cm Material: Polypropylene (PP) BPA free Dishwasher safe
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South Africa (All cities)
These plastic covers perfectly seal the Margrethe mixing bowls, available in various sizes. The contents of the bowl can therefore be stored safely and hygienically in the fridge or on the kitchen counter. Fits perfectly on Margrethe Mixing Bowls Seals 100% Stores food hygienically Specifications Material: Polypropylene (PP) BPA free Dishwasher safe
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South Africa (All cities)
Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Anti splash lid for the Margrethe 3.0 litre mixing bowl. The anti splash lid is transparent allowing you to see the contents of the bowl clearly and has an opening big enough to fit a standard size mixer. After mixing, the contents of the bowl will remain fresh longer by closing the sealer on the lid. Very handy! No more spills when mixing Transparent lid making contents visible Designed for the mixing bowl Margrethe 3.0 Liter Can go in the dishwasher Specifications Size: 25.6 x 21.8 x 2.2cm Material: Polypropylene (PP) BPA free Dishwasher safe
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South Africa (All cities)
Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. These plastic covers perfectly seal the Margrethe mixing bowls, available in various sizes. The contents of the bowl can therefore be stored safely and hygienically in the fridge or on the kitchen counter. Fits perfectly on Margrethe Mixing Bowls Seals 100% Stores food hygienically Specifications Material: Polypropylene (PP) BPA free Dishwasher safe
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South Africa (All cities)
The Rosti & Hash Brown Maker allows you to prepare perfectly grated potato strips of the same size in seconds. You don’t even need to waste any time peeling the potatoes in advance as this handy little device lets you peel and grate boiled potatoes at the same time. Simple and quick preparation of rösti or hash browns Peel and grate boiled potatoes at the same time Prepare large quantities quickly and easily Safe to use, without a lot of effort Easy to clean Video Play Video Specifications Dimensions: 10.5cm H x 11.5cm D Material: Plastic Care Instructions Dishwasher safe
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South Africa (All cities)
These revolutionary Egg Poaching Bags from Poachies help you to make proper, water-immersed poached eggs without the mess and struggle so you can avoid unpredictable and inconsistent results. Poachies does the work for you. The Poaching Bags create a little pocket where the egg is kept together and water comes into contact with the raw egg, without it leaking into the water. After a few minutes, your perfectly poached egg slides out easily onto your toast or rosti. Proper water poached eggs — no vinegar, no swirling. Pack of 20 compostable, non-stick Egg Poaching Bags Place your egg in the poachie bag and after a few minutes, slide out your perfectly poached egg No need for oil, butter, vinegar or swirling Recyclable and compostable Made in Great Britain Video Play Video How to use Poachies: Boil 3/4 full saucepan of water, then turn down to a low boil so the water is gently bubbling. Open a Poachie and place into a glass. Crack an egg into the Poachie. Immediately lift the Poachie out of the glass, pulling the top together and lower gently into the bubbling water. The Poachie closes as it sinks into the water, keeping the egg inside the bag. Add more Poachies as required, cracking eggs and immersing one at a time. Poach for 4-5 minutes depending on size and temperature of eggs (some foam is normal). Remove each Poachie with tongs or a slotted spoon. Place on paper towel. Allow to cool slightly. Grip the Poachie by the bottom seam, Shake firmly but gently. Your perfectly poached egg will slide out easily. If the egg does not slide out easily, it is not quite ready. Re-immerse for 20-30 seconds. Specifications Each pack contains 20 bags Material: Compostable filter paper Care Instructions Use each Poachie once, then recycle or compost Always use fresh eggs When using eggs several days old, slight leakage may occur in the glass To avoid this, simply add a splash of hot water into the open Poachie before cracking the egg
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South Africa (All cities)
Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Stainless steel food preparation rings, ideal for cooking and serving hot and cold, sweet or savoury individual portions, such as individual cheese cakes, pates, mousse, and rosti. Often used by chefs to present timbales / towers of food layered on a plate. Dishwasher safe. Blister carded.
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South Africa (All cities)
Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. These revolutionary Egg Poaching Bags from Poachies help you to make proper, water-immersed poached eggs without the mess and struggle so you can avoid unpredictable and inconsistent results. Poachies does the work for you. The Poaching Bags create a little pocket where the egg is kept together and water comes into contact with the raw egg, without it leaking into the water. After a few minutes, your perfectly poached egg slides out easily onto your toast or rosti. Proper water poached eggs — no vinegar, no swirling. Pack of 20 compostable, non-stick Egg Poaching Bags Place your egg in the poachie bag and after a few minutes, slide out your perfectly poached egg No need for oil, butter, vinegar or swirling Recyclable and compostable Made in Great Britain Video Play Video How to use Poachies: Boil 3/4 full saucepan of water, then turn down to a low boil so the water is gently bubbling. Open a Poachie and place into a glass. Crack an egg into the Poachie. Immediately lift the Poachie out of the glass, pulling the top together and lower gently into the bubbling water. The Poachie closes as it sinks into the water, keeping the egg inside the bag. Add more Poachies as required, cracking eggs and immersing one at a time. Poach for 4-5 minutes depending on size and temperature of eggs (some foam is normal). Remove each Poachie with tongs or a slotted spoon. Place on paper towel. Allow to cool slightly. Grip the Poachie by the bottom seam, Shake firmly but gently. Your perfectly poached egg will slide out easily. If the egg does not slide out easily, it is not quite ready. Re-immerse for 20-30 seconds. Specifications Each pack contains 20 bags Material: Compostable filter paper Care Instructions Use each Poachie once, then recycle or compost Always use fresh eggs When using eggs several days old, slight leakage may occur in the glass To avoid this, simply add a splash of hot water into the open Poachie before cracking the egg
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South Africa (All cities)
Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Stainless steel food preparation rings, ideal for cooking and serving hot and cold, sweet or savoury individual portions, such as individual cheese cakes, pates, mousse, and rosti. Often used by chefs to present timbales / towers of food layered on a plate. Dishwasher safe. Blister carded.
See product
South Africa (All cities)
Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. These revolutionary Egg Poaching Bags from Poachies help you to make proper, water-immersed poached eggs without the mess and struggle so you can avoid unpredictable and inconsistent results. Poachies does the work for you. The Poaching Bags create a little pocket where the egg is kept together and water comes into contact with the raw egg, without it leaking into the water. After a few minutes, your perfectly poached egg slides out easily onto your toast or rosti. Proper water poached eggs — no vinegar, no swirling. Pack of 20 compostable, non-stick Egg Poaching Bags Place your egg in the poachie bag and after a few minutes, slide out your perfectly poached egg No need for oil, butter, vinegar or swirling Recyclable and compostable Made in Great Britain Video Play Video How to use Poachies: Boil 3/4 full saucepan of water, then turn down to a low boil so the water is gently bubbling. Open a Poachie and place into a glass. Crack an egg into the Poachie. Immediately lift the Poachie out of the glass, pulling the top together and lower gently into the bubbling water. The Poachie closes as it sinks into the water, keeping the egg inside the bag. Add more Poachies as required, cracking eggs and immersing one at a time. Poach for 4-5 minutes depending on size and temperature of eggs (some foam is normal). Remove each Poachie with tongs or a slotted spoon. Place on paper towel. Allow to cool slightly. Grip the Poachie by the bottom seam, Shake firmly but gently. Your perfectly poached egg will slide out easily. If the egg does not slide out easily, it is not quite ready. Re-immerse for 20-30 seconds. Specifications Each pack contains 20 bags Material: Compostable filter paper Care Instructions Use each Poachie once, then recycle or compost Always use fresh eggs When using eggs several days old, slight leakage may occur in the glass To avoid this, simply add a splash of hot water into the open Poachie before cracking the egg
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South Africa (All cities)
Stainless steel food preparation rings, ideal for cooking and serving hot and cold, sweet or savoury individual portions, such as individual cheese cakes, pates, mousse, and rosti. Often used by chefs to present timbales / towers of food layered on a plate. Dishwasher safe. Blister carded. About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day.
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South Africa (All cities)
Stainless steel food preparation rings, ideal for cooking and serving hot and cold, sweet or savoury individual portions, such as individual cheese cakes, pates, mousse, and rosti. Cooking/Stack Rings, Set of 2 Used to present timbales or towers of food layered on a plate Can be used to make rice and potato stacks, cheesecakes, fishcakes and more Blister carded About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications Weight:b'/xc2/xa0' Large:110g Medium: 75g Material: Stainless steel Care Instructions Dishwasher safe. Warranty Info Comes with a 1-year warranty.
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South Africa (All cities)
Stainless steel food preparation rings, ideal for cooking and serving hot and cold, sweet or savoury individual portions, such as individual cheese cakes, pates, mousse, and rosti. Cooking/Stack Rings, Set of 2 Used to present timbales or towers of food layered on a plate Can be used to make rice and potato stacks, cheesecakes, fishcakes and more Blister carded b'/xc2/xa0' About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications Weight:b'/xc2/xa0' Large:110g Medium: 75g Material: Stainless steel Care Instructions Dishwasher safe. Warranty Info Comes with a 1-year warranty.
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South Africa (All cities)
These revolutionary Egg Poaching Bags from Poachies help you to make proper, water-immersed poached eggs without the mess and struggle so you can avoid unpredictable and inconsistent results. Poachies does the work for you. The Poaching Bags create a little pocket where the egg is kept together and water comes into contact with the raw egg, without it leaking into the water. After a few minutes, your perfectly poached egg slides out easily onto your toast or rosti. Proper water poached eggs — no vinegar, no swirling. Pack of 20 compostable, non-stick Egg Poaching Bags Place your egg in the poachie bag and after a few minutes, slide out your perfectly poached egg No need for oil, butter, vinegar or swirling Recyclable and compostable Made in Great Britain Videos Play Video Poachies Disposable Egg Poachers Poachies Disposable Egg Poachers How to use Poachies: Boil 3/4 full saucepan of water, then turn down to a low boil so the water is gently bubbling. Open a Poachie and place into a glass. Crack an egg into the Poachie. Immediately lift the Poachie out of the glass, pulling the top together and lower gently into the bubbling water. The Poachie closes as it sinks into the water, keeping the egg inside the bag. Add more Poachies as required, cracking eggs and immersing one at a time. Poach for 4-5 minutes depending on size and temperature of eggs (some foam is normal). Remove each Poachie with tongs or a slotted spoon. Place on paper towel. Allow to cool slightly. Grip the Poachie by the bottom seam, Shake firmly but gently. Your perfectly poached egg will slide out easily. If the egg does not slide out easily, it is not quite ready. Re-immerse for 20-30 seconds. Specifications Each pack contains 20 bags Material: Compostable filter paper Care Instructions Use each Poachie once, then recycle or compost Always use fresh eggs When using eggs several days old, slight leakage may occur in the glass To avoid this, simply add a splash of hot water into the open Poachie before cracking the egg
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