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The Bennett Read Copper & Rock Forged 6-piece non-stick cookware is perfect for cooking healthier meals because there is no need to use large quantities of oil or fat. The forged aluminium core conducts heat faster, stays hot longer and cooks more evenly, giving you professional results every time. With its stylish copper finish, heat-resistant Bakelite handles and stainless-steel base, this set makes for effortless and stylish cooking! Ultra-advanced scratch-resistant Granite-Tech coating 5mm thick rim for heat retention and durability Tempered glass lids Heat-resistant, soft-touch Bakelite handles Suitable for all hob types including induction cookers Lifetime guarantee to never warp or buckle! Important details Low to medium heat recommended for cooking Recommended to use wooden, heat-resistant silicone or nylon utensils while cooking Use mild dishwashing agents and a soft sponge, never harsh abrasives, or steel wool Never leave liquids to boil dry, may result in permanent damage Use oven gloves at all times Stock Code: Bennett-Read-Copper-Rock-Pot-Set-Cookware Stock ID: Bennett-Read-Copper-Rock-Pot-Set-Cookware

The Bennett Read Copper & Rock 24cm pan allows for cooking without the need to add any additional fat or oil which means you eat healthier and cleaning up is quick and easy. The forged aluminium core on the pan conducts heat faster, stays hot longer and cooks more evenly, giving you professional results every time! Soft-grip, anti-twist, heat-resistant Bakelite handles Unparalleled heat distribution Ultra-non-stick technology Tough, scratch-resistant stone effect coating Forged aluminium body and stainless-steel base Dynamic heat dispersion Suitable for all hob types including induction cookers 1-year warranty Important details Low to medium heat recommended for cooking Recommended to use wooden, heat-resistant silicone or nylon utensils while cooking Use mild dishwashing agents and a soft sponge, never harsh abrasives, or steel wool Never leave liquids to boil dry, may result in permanent damage Use oven gloves at all times Stock Code: Bennett-Read-24cm-Copper-Pan-Cookware Stock ID: Bennett-Read-24cm-Copper-Pan-Cookware

Effortlessly create handmade-quality pastry dough with the premium Stainless Steel Pastry Beater, specially designed to be powered by the tilt-head stand mixer. This beater easily breaks down cold butter into ideal-sized pieces without melting, ensuring consistent dough texture and light, flaky pastry results. Its versatile design extends beyond pastries, making it suitable for various everyday culinary tasks. Enjoy the convenience of achieving perfect dough every time with minimal effort. Stainless Steel Pastry Beater for Artisan Stand Mixer Premium stainless steel pastry beater design powered by the KitchenAid tilt-head stand mixers (sold separately) Make handmade quality pastry dough with less effort Can be used for other everyday culinary tasks The horizontal design of the blades helps with the challenging task of cutting butter into the dough Assists in achieving consistent dough texture and gives you light and flaky pastry results The beater design works seamlessly with the bowl to break cold butter into small pieces, creating a consistent texture and even distribution, minimising the risk of over mixing Can be used for a variety of dishes including applesauce, chunky jam, egg salad, mashed potatoes, scones, tarts, biscuits, meat pies, guacamole, potato salad, and shredded chicken Also can be used for shredding meats and mashing fruits and vegetables Fits all 4.5 and 5 Quart KitchenAid Tilt-Head Stand Mixers About KitchenAid KitchenAid offer a world of products with a single purpose: to make sure you get the most out of making. So whether you cook, bake, brew, or blend, anything you want to do in the kitchen, you can do with KitchenAid. Specifications Beater material: Stainless steel Dimensions: 13.84cm L x 3.56cm W x 15.37cm H Care Instructions Dishwasher safe Warranty Info This product comes with a 2-year warranty.

This compact and portable Sous Vide Circulator from SousChef is built for commercial kitchens and aspiring home chefs alike. It'll help you achieve more flavour, better texture and consistent results in your cooking, while being easy to set up and use. The brushless DC motor is whisper-quiet and allows for highly efficient water circulation of 7 litres per minute, while the powerful heating capacity allows for large water baths of up to 22 litres. The temperature reading can be recalibrated, if you want to match that of your thermometer, and the low water gauge protects the circulator from overheating by automatically turning off when water levels have dropped too low due to evaporation. Portable and compact sous vide circulating stick Helps you achieve more flavour, better texture and consistent results Simply attach to the water-filled vessel of your choice, set the time and temperature and you are ready to go Brushless motor is quiet and powerful Efficient water circulation of 7 litres per minute 1200 watt heating capacity All stainless steel parts for excellent corrosion resistance Detachable holder attachment means it can be used in any container, even small or low pots IPX7 waterproof rating means the inner electrical wiring is protected from steam and accidental drops in water baths Recalibration of temperature reading Intuitive user controls Low water detection Video Play Video How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Material: Stainless steel and polycarb Dimensions: 37cm x 10.2cm x 8.8cm Weight: 1.1kg Power: 1200W Heating capacity: 22L Temperature range: 20°C-95°C Timer range: 99 hours Warranty Info This product comes with a 1 year warranty

This compact and portable Sous Vide Circulator from SousChef is built for domestic kitchens and aspiring home chefs alike. It'll help you achieve more flavour, better texture and consistent results in your cooking, while being easy to set up and use. The brushless DC motorb'/xc2/xa0'is whisper-quiet and allows for highly efficient water circulation of 7 litres per minute, while the powerful heating capacity allows for large water baths of up to 22 litres. The temperature reading can be recalibrated, if you want to match that of your thermometer, and the low water gauge protects the circulator from overheating by automatically turning off when water levels have dropped too low due to evaporation. Portable and compact sous vide circulating stick Helps you achieve more flavour, better texture and consistent results Simply attach to the water-filled vessel of your choice, set the time and temperature and you are ready to go Brushless motor is quiet and powerful Efficient water circulation of 7 litres per minute 1200 watt heating capacity All stainless steel parts for excellent corrosion resistance Detachable holder attachment means it can be used in any container, even small or low pots IPX7 waterproof rating means theb'/xc2/xa0'inner electrical wiring is protected from steam and accidental drops in water baths Recalibration of temperature reading Intuitive user controls Low water detection Video Play Video How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Material: Stainless steel and polycarb Dimensions: 37cm x 10.2cm x 8.8cm Weight: 1.1kg Power: 1200W Heating capacity: 22L Temperature range: 20b'/xc2/xb0'C-95b'/xc2/xb0'C Timer range: 99 hours Features Power connection: Corded Warranty Info This product comes with a 1 year warranty

This compact and portable Sous Vide Circulator from SousChef is built for domestic kitchens and aspiring home chefs alike. It'll help you achieve more flavour, better texture and consistent results in your cooking, while being easy to set up and use. The brushless DC motorb'/xc2/xa0'is whisper-quiet and allows for highly efficient water circulation of 7 litres per minute, while the powerful heating capacity allows for large water baths of up to 22 litres. The temperature reading can be recalibrated, if you want to match that of your thermometer, and the low water gauge protects the circulator from overheating by automatically turning off when water levels have dropped too low due to evaporation. Portable and compact sous vide circulating stick Helps you achieve more flavour, better texture and consistent results Simply attach to the water-filled vessel of your choice, set the time and temperature and you are ready to go Brushless motor is quiet and powerful Efficient water circulation of 7 litres per minute 1200 watt heating capacity All stainless steel parts for excellent corrosion resistance Detachable holder attachment means it can be used in any container, even small or low pots IPX7 waterproof rating means theb'/xc2/xa0'inner electrical wiring is protected from steam and accidental drops in water baths Recalibration of temperature reading Intuitive user controls Low water detection Videos Play Video SousChef Digital Sous Vide... SousChef Digital Sous Vide... How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Material: Stainless steel and polycarb Dimensions: 37cm x 10.2cm x 8.8cm Weight: 1.1kg Power: 1200W Heating capacity: 22L Temperature range: 20b'/xc2/xb0'C-95b'/xc2/xb0'C Timer range: 99 hours Features Power connection: Corded Warranty Info This product comes with a 1 year warranty

This compact and portable Sous Vide Circulator from SousChef is built for domestic kitchens and aspiring home chefs alike. It'll help you achieve more flavour, better texture and consistent results in your cooking, while being easy to set up and use. The brushless DC motorb'/xc2/xa0'is whisper-quiet and allows for highly efficient water circulation of 7 litres per minute, while the powerful heating capacity allows for large water baths of up to 22 litres. The temperature reading can be recalibrated, if you want to match that of your thermometer, and the low water gauge protects the circulator from overheating by automatically turning off when water levels have dropped too low due to evaporation. Digital Sous Vide Circulator, 1200W Portable and compact sous vide circulating stick Helps you achieve more flavour, better texture and consistent results Simply attach to the water-filled vessel of your choice, set the time and temperature and you are ready to go Brushless motor is quiet and powerful Efficient water circulation of 7 litres per minute 1200 watt heating capacity All stainless steel parts for excellent corrosion resistance Detachable holder attachment means it can be used in any container, even small or low pots IPX7 waterproof rating means theb'/xc2/xa0'inner electrical wiring is protected from steam and accidental drops in water baths Recalibration of temperature reading Intuitive user controls Low water detection Video Play Video How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Dimensions: 37cm x 10.2cm x 8.8cm Weight: 1.1kg Material: Stainless steel and polycarb Power: 1200W Heating capacity: 22L Temperature range: 20b'/xc2/xb0'C-95b'/xc2/xb0'C Timer range: 99 hours Features Power connection: Corded Warranty Info This product comes with a 1 year warranty.

This compact and portable Sous Vide Circulator from SousChef is built for domestic kitchens and aspiring home chefs alike. It'll help you achieve more flavour, better texture and consistent results in your cooking, while being easy to set up and use. The brushless DC motorb'/xc2/xa0'is whisper-quiet and allows for highly efficient water circulation of 7 litres per minute, while the powerful heating capacity allows for large water baths of up to 22 litres. The temperature reading can be recalibrated, if you want to match that of your thermometer, and the low water gauge protects the circulator from overheating by automatically turning off when water levels have dropped too low due to evaporation. Digital Sous Vide Circulator, 1200W Portable and compact sous vide circulating stick Helps you achieve more flavour, better texture and consistent results Simply attach to the water-filled vessel of your choice, set the time and temperature and you are ready to go Brushless motor is quiet and powerful Efficient water circulation of 7 litres per minute 1200 watt heating capacity All stainless steel parts for excellent corrosion resistance Detachable holder attachment means it can be used in any container, even small or low pots IPX7 waterproof rating means theb'/xc2/xa0'inner electrical wiring is protected from steam and accidental drops in water baths Recalibration of temperature reading Intuitive user controls Low water detection Video Play Video How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Dimensions: 37cm x 10.2cm x 8.8cm Weight: 1.1kg Material: Stainless steel and polycarb Power: 1200W Heating capacity: 22L Temperature range: 20b'/xc2/xb0'C-95b'/xc2/xb0'C Timer range: 99 hours Colour: Black Features Power connection: Corded Warranty Info This product comes with a 1 year warranty.

Welcome to the world of Hario. This cult brand pour over coffee dripper is designed to add an element of hands on happiness to your daily brew. The process of making a great pour over coffee is one that can take finesse and skill (or be as simple as you like), and the results are worth it. This gentle method of brewing coffee results in a smooth, tasty cuppa, perfect for getting you through the day. Cone shaped, ridged ceramic pour over coffee dripper Slower method of brewing coffee Ridges help to discourage the filter from sticking to the walls, encouraging the water to flow downwards, but not all through the same channel, resulting in a more evenly extracted brew Can be brewed directly into a cup or serving jug Once you have the technique right, play with the coffee to water ratio, and the infusion time to create your perfect brew. One of the brilliant things about the very manual process of using the Hario is that you can truly create a signature experience with every cup Video Play Video  How to use the Hario V60: Open a filter paper and pop it into the V60 cone. For best results use with the Hario V60 Range Filter Papers Place the ceramic cone over a cup or the Hario V60 Range Server Glass Jug Boil water, and use to heat the ceramic dripper and wet the filter paper. You can also warm the jug and cup at this stage, too. Pour out the hot water, and start with warmed equipment Grind freshly roasted coffee beans to a coarse texture, similar to the grind used for a French press Using the measuring spoon included, spoon about 1 flat scoop of ground coffee per cup into the wet filter paper cone Level the top of the coffee, without compressing it, and create a small hollow in the centre To brew your coffee, pour using a slow, gradually widening circular motion. Pour water onto the grounds, aiming for the small hollow in the centre and widening outwards, avoiding the edges Resist the urge to wash down the sides, as this just lets water wash through, without actually touching the coffee, watering down the brew To pre-infuse, pour a small amount of water the ground coffee, and leave for 30 seconds If your coffee is freshly roasted and freshly ground, it should bloom, swelling the grinds and producing small bubbles in the surface After pre-infusion, fill the cone with water for every cup of coffee you plan to make -  so between 1 and 4 times, letting the water drain out between each infusion When you're done, enjoy your perfect cup of Hario coffee

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Welcome to the world of Hario. This cult brand pour over coffee dripper is designed to add an element of hands on happiness to your daily brew. The process of making a great pour over coffee is one that can take finesse and skill (or be as simple as you like), and the results are worth it. This gentle method of brewing coffee results in a smooth, tasty cuppa, perfect for getting you through the day. Cone shaped, ridged ceramic pour over coffee dripper Slower method of brewing coffee Ridges help to discourage the filter from sticking to the walls, encouraging the water to flow downwards, but not all through the same channel, resulting in a more evenly extracted brew Can be brewed directly into a cup or serving jug Once you have the technique right, play with the coffee to water ratio, and the infusion time to create your perfect brew. One of the brilliant things about the very manual process of using the Hario is that you can truly create a signature experience with every cup Video Play Video  How to use the Hario V60: Open a filter paper and pop it into the V60 cone. For best results use with the Hario V60 Range Filter Papers Place the ceramic cone over a cup or the Hario V60 Range Server Glass Jug Boil water, and use to heat the ceramic dripper and wet the filter paper. You can also warm the jug and cup at this stage, too. Pour out the hot water, and start with warmed equipment Grind freshly roasted coffee beans to a coarse texture, similar to the grind used for a French press Using the measuring spoon included, spoon about 1 flat scoop of ground coffee per cup into the wet filter paper cone Level the top of the coffee, without compressing it, and create a small hollow in the centre To brew your coffee, pour using a slow, gradually widening circular motion. Pour water onto the grounds, aiming for the small hollow in the centre and widening outwards, avoiding the edges Resist the urge to wash down the sides, as this just lets water wash through, without actually touching the coffee, watering down the brew To pre-infuse, pour a small amount of water the ground coffee, and leave for 30 seconds If your coffee is freshly roasted and freshly ground, it should bloom, swelling the grinds and producing small bubbles in the surface After pre-infusion, fill the cone with water for every cup of coffee you plan to make -  so between 1 and 4 times, letting the water drain out between each infusion When you're done, enjoy your perfect cup of Hario coffee

Welcome to the world of Hario. This cult brand pour over coffee dripper is designed to add an element of hands on happiness to your daily brew. The process of making a great pour over coffee is one that can take finesse and skill (or be as simple as you like), and the results are worth it. This gentle method of brewing coffee results in a smooth, tasty cuppa, perfect for getting you through the day. Cone shaped, ridged ceramic pour over coffee dripper Slower method of brewing coffee Ridges help to discourage the filter from sticking to the walls, encouraging the water to flow downwards, but not all through the same channel, resulting in a more evenly extracted brew Can be brewed directly into a cup or serving jug Once you have the technique right, play with the coffee to water ratio, and the infusion time to create your perfect brew. One of the brilliant things about the very manual process of using the Hario is that you can truly create a signature experience with every cup Videos Play Video How to use the Hario V60 Drip... How to use the Hario V60 Drip... How to use the Hario V60: Open a filter paper and pop it into the V60 cone. For best results use with the Hario V60 Range Filter Papers Place the ceramic cone over a cup or the Hario V60 Range Server Glass Jug Boil water, and use to heat the ceramic dripper and wet the filter paper. You can also warm the jug and cup at this stage, too. Pour out the hot water, and start with warmed equipment Grind freshly roasted coffee beans to a coarse texture, similar to the grind used for a French press Using the measuring spoon included, spoon about 1 flat scoop of ground coffee per cup into the wet filter paper cone Level the top of the coffee, without compressing it, and create a small hollow in the centre To brew your coffee, pour using a slow, gradually widening circular motion. Pour water onto the grounds, aiming for the small hollow in the centre and widening outwards, avoiding the edges Resist the urge to wash down the sides, as this just lets water wash through, without actually touching the coffee, watering down the brew To pre-infuse, pour a small amount of water the ground coffee, and leave for 30 seconds If your coffee is freshly roasted and freshly ground, it should bloom, swelling the grinds and producing small bubbles in the surface After pre-infusion, fill the cone with water for every cup of coffee you plan to make - so between 1 and 4 times, letting the water drain out between each infusion When you're done, enjoy your perfect cup of Hario coffee

DEEP Seeker is the Professional Geo-Locator Long Range Metal Detector - Underground Depth Scanner & Distance Targeting - Find Gold, Silver, Coins, Jewellery, Cavity, Larger Treasure Distance up to 3,000 meters with the possibility of determining the Front Range. Deep Seeker is the first device in the world with five integrated search systems to detect gold treasures, antiquities, and precious metals. Superior deep seeking technology lets you become your own archaeologist and treasure hunter! DEEP SEEKER operates on five different search systems in one device: First: Ionic fields search system. Second: Magnetic metals search system. Third: cavity detection system. Fourth: 3D imaging system. Fifth: Long range system. This Deep Seeking Detector will locate metals and targets to 40 meters. Possibility of identifying the target depth underground • DEEP SEEKER allows users to operate two control systems: touch system and keyboard system. • Users can choose the type of soil in the search area: (natural - clay - rock - sand - mixed – or metal) to obtain more accurate results. • Determine the metal to be searched for. • The device works in six languages -Spanish -German -English -French -Italian -Arabic. order your device now from golden detector company info@GoldenDetector.com Mobile1: 00971507737755 Mobile2: 00971503380055 Phone: 0097126584321 Please subscribe to our YouTube channel for more info about this device and other devices: https://www.youtube.com/watch?v=qmSrGnoIQpg&t=42s Gold and treasure detectors Deep Seeker 5 Systems Metal Detector NEW DEEP SEEKER - GER DETECT - 5 SYSTEMS Deep Seeker metal detector | Imaging System Detectors Website https://www.goldendetector.com/en

Set a precedent with your baking, using this heavy-duty square tin from the MasterClass Smart Ceramic bakeware collection. Every inch of this baking pan has been engineered for exceptional results: from its aluminised steel core - which heats quickly and evenly, for consistent heat transfer - to its double-layered, ceramic-reinforced non-stick coating, which ensures flawless food release and effortless cleaning, every time. The results are truly remarkable. Cakes take on a soft, springy texture and rise faultlessly. Roasts are tender and consistently cooked. Brownies and flapjacks get crisp and chewy, in all the right places. All Smart Ceramic pieces stack together to save space  Aluminised steel core for even heat flow Double ceramic-reinforced non-stick layers Lipped edge for easy handling Fridge and freezer safe Oven safe to 450°C 100% PTFE, PFOA and BPA free Video Play Video Specifications Dimensions: 24cm L x 22cm W x 6cm D Care Instructions Hand washing is recommended for longevity. Warranty Info This product comes with a 5 year warranty.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Set a precedent with your baking, using this heavy-duty square tin from the MasterClass Smart Ceramic bakeware collection. Every inch of this baking pan has been engineered for exceptional results: from its aluminised steel core - which heats quickly and evenly, for consistent heat transfer - to its double-layered, ceramic-reinforced non-stick coating, which ensures flawless food release and effortless cleaning, every time. The results are truly remarkable. Cakes take on a soft, springy texture and rise faultlessly. Roasts are tender and consistently cooked. Brownies and flapjacks get crisp and chewy, in all the right places. All Smart Ceramic pieces stack together to save space  Aluminised steel core for even heat flow Double ceramic-reinforced non-stick layers Lipped edge for easy handling Fridge and freezer safe Oven safe to 450°C 100% PTFE, PFOA and BPA free Video Play Video Specifications Dimensions: 24cm L x 22cm W x 6cm D Care Instructions Hand washing is recommended for longevity. Warranty Info This product comes with a 5 year warranty.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Set a precedent with your baking, using this heavy-duty square tin from the MasterClass Smart Ceramic bakeware collection. Every inch of this baking pan has been engineered for exceptional results: from its aluminised steel core - which heats quickly and evenly, for consistent heat transfer - to its double-layered, ceramic-reinforced non-stick coating, which ensures flawless food release and effortless cleaning, every time. The results are truly remarkable. Cakes take on a soft, springy texture and rise faultlessly. Roasts are tender and consistently cooked. Brownies and flapjacks get crisp and chewy, in all the right places. All Smart Ceramic pieces stack together to save space  Aluminised steel core for even heat flow Double ceramic-reinforced non-stick layers Lipped edge for easy handling Fridge and freezer safe Oven safe to 450°C 100% PTFE, PFOA and BPA free Video Play Video Specifications Dimensions: 24cm L x 22cm W x 6cm D Care Instructions Hand washing is recommended for longevity. Warranty Info This product comes with a 5 year warranty.