Recipe book indian

Fill and chill this Ice Tray with no-bake recipes, from pops and panna cotta to delicious cake bites and truffles. This flexible ice tray comes with a collection of recipes by Olivia Mack McCool for no-bake desserts that are quick and easy to make and great for adults and children. Be inspired with ideas for birthday party sweets, summer gatherings or simply impressive after-dinner treats. Why bake when you can freeze? Olivia Mack McCool is a food stylist, recipe developer and cookbook author. Influenced by her training at Le Cordon Bleu in Paris and the colourful food scene of New York, her work has appeared in cookbooks, magazines and ad campaigns. Everyday Ice Tray and Ice Tray Treats Recipe Book Gift Set Features an Extra Large Ice Tray Crafts four 5.7cm generously sized, perfectly square cubes that provide slow melting ice for stiff drinks The lid blocks out pesky flavours from your freezer, while an internal steel frame makes filling and transporting the tray a breeze Individually moulded cubes allow for easy pop-out of a single cube without having to twist and crack the tray The lid keeps ice fresh, eliminates freezer odours, peels off easily, and allows for stacking Raised lip funnels any extra water into the tray without spilling Comes with a 96-page ice tray treats recipe book Over 40 original recipes that help you get creative with frozen treats Author: Olivia Mack McCool Premium hardcover About W&P W&P are working to build a happy, healthy, sustainable world, beginning in every kitchen. They design products that improve the way we eat and drink every day. From morning coffee to lunch in the park to evening cocktails, their essentials solve problems for real life, elevate every day, and make it simple to do good. Specifications Dimensions: Full Ice Tray: 16cm L x 16cm W x 6cm H Ice Tray Cube: 5.7cm L x 5.7cm W x 5.7cm H Book: 15cm L x 23cm W x 2.5cm H Material: Tray: LFGB-certified silicone Frame: Stainless steel LFGB certified BPA-free Cal Prop 65 compliant Responsibly manufactured in China Care Instructions Ice tray: Dishwasher safe Oven safe up to 200°C Freezer safe Warranty Info This product comes with a 6-month warranty against factory faults.

Fill and chill this Ice Tray with no-bake recipes, from pops and panna cotta to delicious cake bites and truffles. This flexible ice tray comes with a collection of recipes by Olivia Mack McCool for no-bake desserts that are quick and easy to make and great for adults and children. Be inspired with ideas for birthday party sweets, summer gatherings or simply impressive after-dinner treats. Why bake when you can freeze? Olivia Mack McCool is a food stylist, recipe developer and cookbook author. Influenced by her training at Le Cordon Bleu in Paris and the colourful food scene of New York, her work has appeared in cookbooks, magazines and ad campaigns. Everyday Ice Tray and Ice Tray Treats Recipe Book Gift Set Crafts twelve 3cm cubes to instantly elevate your drinks The lid blocks out pesky flavours from your freezer, while an internal steel frame makes filling and transporting the tray a breeze Individually moulded cubes allow for easy pop-out of a single cube without having to twist and crack the tray The lid keeps ice fresh, eliminates freezer odours, and allows for stacking Raised lip funnels any extra water into the tray without spilling Comes with a 96-page ice tray treats recipe book Over 40 original recipes that help you get creative with frozen treats Author: Olivia Mack McCool Premium hardcover About W&P W&P are working to build a happy, healthy, sustainable world, beginning in every kitchen. They design products that improve the way we eat and drink every day. From morning coffee to lunch in the park to evening cocktails, their essentials solve problems for real life, elevate every day, and make it simple to do good. Specifications Dimensions: Full Ice Tray: 19cm L x 14cm W x 4cm H Ice Tray Cube: 3cm L x 3cm W x 3cm H Book: 15cm L x 23cm W x 2.5cm H Material: Tray: LFGB-certified silicone Frame: Stainless steel BPA-free Cal Prop 65 compliant Responsibly manufactured in China Care Instructions Ice Tray: Dishwasher safe Oven safe up to 200°C Freezer safe Warranty Info This product comes with a 6-month warranty against factory faults.

Fill and chill this Ice Tray with no-bake recipes, from pops and panna cotta to delicious cake bites and truffles. This flexible ice tray comes with a collection of recipes by Olivia Mack McCool for no-bake desserts that are quick and easy to make and great for adults and children. Be inspired with ideas for birthday party sweets, summer gatherings or simply impressive after-dinner treats. Why bake when you can freeze? Olivia Mack McCool is a food stylist, recipe developer and cookbook author. Influenced by her training at Le Cordon Bleu in Paris and the colourful food scene of New York, her work has appeared in cookbooks, magazines and ad campaigns. Everyday Ice Tray and Ice Tray Treats Recipe Book Gift Set Features an Extra Large Ice Tray Crafts four 5.7cm generously sized, perfectly square cubes that provide slow melting ice for stiff drinks The lid blocks out pesky flavours from your freezer, while an internal steel frame makes filling and transporting the tray a breeze Individually moulded cubes allow for easy pop-out of a single cube without having to twist and crack the tray The lid keeps ice fresh, eliminates freezer odours, peels off easily, and allows for stacking Raised lip funnels any extra water into the tray without spilling Comes with a 96-page ice tray treats recipe book Over 40 original recipes that help you get creative with frozen treats Author: Olivia Mack McCool Premium hardcover About W&P W&P are working to build a happy, healthy, sustainable world, beginning in every kitchen. They design products that improve the way we eat and drink every day. From morning coffee to lunch in the park to evening cocktails, their essentials solve problems for real life, elevate every day, and make it simple to do good. Specifications Dimensions: Full Ice Tray: 16cm L x 16cm W x 6cm H Ice Tray Cube: 5.7cm L x 5.7cm W x 5.7cm H Book: 15cm L x 23cm W x 2.5cm H Material: Tray: LFGB-certified silicone Frame: Stainless steel LFGB certified BPA-free Cal Prop 65 compliant Responsibly manufactured in China Care Instructions Ice tray: Dishwasher safe Oven safe up to 200b'/xc2/xb0'C Freezer safe Warranty Info This product comes with a 6-month warranty against factory faults.

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Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Making delicious, fresh pasta has never been easier. You just add ingredients and the Philips Avance Pasta Maker does the rest. With powerful, automatic mixing, kneading and extruding, it allows you to make 450g of fresh pasta or noodles within 10 minutes. Now, you can control everything that goes into your pasta with no unknown additives or preservatives. Add fresh, nutritious ingredients like egg, spinach, and carrot juice to create healthy homemade pasta and noodles for your family. With its simple assembly and hassle-free cleanup, it's the ideal tool for if you are looking to experiment and prefer homemade pasta. Makes 450g of fresh pasta or noodles in just 10 minutes Automatically kneads dough and extrudes a variety of pastas 4 shaping discs to make Spaghetti, Penne, Fettuccine and Lasagne Integrated storage drawer for shaping discs and cleaning tool Detachable parts for easy assembly and cleaning Note: It is important to follow the recipes and ratios for liquid and flour exactly — don't add extra liquid if the mixture looks dry, this is normal. 4 Basic ratios to make 300g of pasta Wheat pasta Flour 250g all purpose flour Fluid 95g: 1 egg + water Wheat noodle/spaghetti Flour 250g all purpose flour Fluid 90g water Durum pasta Flour 200g semolina 50g all purpose flour Fluid 95g: 1 egg + water Durum noodle/ spaghetti Flour 200g semolina / 50g all purpose flour Fluid 90g water For more recipes including guidance on adding vegetable juices to your pasta please see the recipe booklet below. Videos Play Video Philips Avance Digital... Philips Avance Digital... Philips Avance Digital... Tips for reaching the perfect dough consistency Ingredients need to be weighed (not measured in ml) when adding your flour and fluid (egg + water) to add precise amounts as directed by the recipes The weight of the fluid added to the recipe will be the combined weight of the water and the egg, so if it's 95g of fluid that will be: 1 egg + water to reach 95g (not 1 egg + 95g of water) The weight of flour and fluids vary depending on which type of flour is used and whether extra liquids — like beetroot, carrot or spinach — are used to add extra flavour and colour For best results a mix of durum semolina and all-purpose flour is recommended — strong flour types like these can be used with or without egg (or just with water) and are ideal because they contain more protein, which produces better pasta consistency Fine soft flour (type 00) contains less protein and so we recommend adding eggs to the water when using this type of flour For more tips on recipes, see the recipe book download below Specifications Includes: cleaning tool, measuring cup, recipe booklet Power: 200W Cord length: 1m Dimensions: 31.5cm L x 34cm W x 21.5cm H Weight: 6.9kg Lasagne sheets: 9cm width (for thickness of 0.8mm) Care Instructions Removable parts are dishwasher safe Wipe body clean with a damp cloth Warranty Info  This product comes with a 2 year warranty. Downloads Product Information in PDF Format Philips Pasta Making Recipe Book

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Making delicious, fresh pasta has never been easier. You just add ingredients and the Philips Avance Pasta Maker does the rest. With powerful, automatic mixing, kneading and extruding, it allows you to make 450g of fresh pasta or noodles within 10 minutes. Now, you can control everything that goes into your pasta with no unknown additives or preservatives. Add fresh, nutritious ingredients like egg, spinach, and carrot juice to create healthy homemade pasta and noodles for your family. With its simple assembly and hassle-free cleanup, it's the ideal tool for if you are looking to experiment and prefer homemade pasta. Makes 450g of fresh pasta or noodles in just 10 minutes Automatically kneads dough and extrudes a variety of pastas 4 shaping discs to make Spaghetti, Penne, Fettuccine and Lasagne Integrated storage drawer for shaping discs and cleaning tool Detachable parts for easy assembly and cleaning Note: It is important to follow the recipes and ratios for liquid and flour exactly — don't add extra liquid if the mixture looks dry, this is normal. 4 Basic ratios to make 300g of pasta Wheat pasta Flour 250g all purpose flour Fluid 95g: 1 egg + water Wheat noodle/spaghetti Flour 250g all purpose flour Fluid 90g water Durum pasta Flour 200g semolina 50g all purpose flour Fluid 95g: 1 egg + water Durum noodle/ spaghetti Flour 200g semolina / 50g all purpose flour Fluid 90g water For more recipes including guidance on adding vegetable juices to your pasta please see the recipe booklet below. Videos Play Video Philips Avance Digital... Philips Avance Digital... Philips Avance Digital... Tips for reaching the perfect dough consistency Ingredients need to be weighed (not measured in ml) when adding your flour and fluid (egg + water) to add precise amounts as directed by the recipes The weight of the fluid added to the recipe will be the combined weight of the water and the egg, so if it's 95g of fluid that will be: 1 egg + water to reach 95g (not 1 egg + 95g of water) The weight of flour and fluids vary depending on which type of flour is used and whether extra liquids — like beetroot, carrot or spinach — are used to add extra flavour and colour For best results a mix of durum semolina and all-purpose flour is recommended — strong flour types like these can be used with or without egg (or just with water) and are ideal because they contain more protein, which produces better pasta consistency Fine soft flour (type 00) contains less protein and so we recommend adding eggs to the water when using this type of flour For more tips on recipes, see the recipe book download below Specifications Includes: cleaning tool, measuring cup, recipe booklet Power: 200W Cord length: 1m Dimensions: 31.5cm L x 34cm W x 21.5cm H Weight: 6.9kg Lasagne sheets: 9cm width (for thickness of 0.8mm) Care Instructions Removable parts are dishwasher safe Wipe body clean with a damp cloth Warranty Info  This product comes with a 2 year warranty. Downloads Product Information in PDF Format Philips Pasta Making Recipe Book

Making delicious, fresh pasta has never been easier. You just add ingredients and the Philips Avance Pasta Maker does the rest. With powerful, automatic mixing, kneading and extruding, it allows you to make 450g of fresh pasta or noodles within 10 minutes. Now, you can control everything that goes into your pasta with no unknown additives or preservatives. Add fresh, nutritious ingredients like egg, spinach, and carrot juice to create healthy homemade pasta and noodles for your family. With its simple assembly and hassle-free cleanup, it's the ideal tool for if you are looking to experiment and prefer homemade pasta. Makes 450g of fresh pasta or noodles in just 10 minutes Automatically kneads dough and extrudes a variety of pastas 4 shaping discs to make Spaghetti, Penne, Fettuccine and Lasagne Integrated storage drawer for shaping discs and cleaning tool Detachable parts for easy assembly and cleaning Note: It is important to follow the recipes and ratios for liquid and flour exactly — don't add extra liquid if the mixture looks dry, this is normal. 4 Basic ratios to make 300g of pasta Wheat pasta Flour 250g all purpose flour Fluid 95g: 1 egg + water Wheat noodle/spaghetti Flour 250g all purpose flour Fluid 90g water Durum pasta Flour 200g semolina 50g all purpose flour Fluid 95g: 1 egg + water Durum noodle/ spaghetti Flour 200g semolina / 50g all purpose flour Fluid 90g water For more recipes including guidance on adding vegetable juices to your pasta please see the recipe booklet below. Videos Play Video Philips Avance Digital... Philips Avance Digital... Philips Avance Digital... Tips for reaching the perfect dough consistency Ingredients need to be weighed (not measured in ml) when adding your flour and fluid (egg + water) to add precise amounts as directed by the recipes The weight of the fluid added to the recipe will be the combined weight of the water and the egg, so if it's 95g of fluid that will be: 1 egg + water to reach 95g (not 1 egg + 95g of water) The weight of flour and fluids vary depending on which type of flour is used and whether extra liquids — like beetroot, carrot or spinach — are used to add extra flavour and colour For best results a mix of durum semolina and all-purpose flour is recommended — strong flour types like these can be used with or without egg (or just with water) and are ideal because they contain more protein, which produces better pasta consistency Fine soft flour (type 00) contains less protein and so we recommend adding eggs to the water when using this type of flour For more tips on recipes, see the recipe book download below Specifications Includes: cleaning tool, measuring cup, recipe booklet Power: 200W Cord length: 1m Dimensions: 31.5cm L x 34cm W x 21.5cm H Weight: 6.9kg Lasagne sheets: 9cm width (for thickness of 0.8mm) Care Instructions Removable parts are dishwasher safe Wipe body clean with a damp cloth Warranty Info This product comes with a 2 year warranty Downloads Product Information in PDF Format Philips Pasta Making Recipe Book

Making delicious, fresh pasta has never been easier. You just add ingredients and the Philips Avance Pasta Maker does the rest. With powerful, automatic mixing, kneading and extruding, it allows you to make 450g of fresh pasta or noodles within 10 minutes. Now, you can control everything that goes into your pasta with no unknown additives or preservatives. Add fresh, nutritious ingredients like egg, spinach, and carrot juice to create healthy homemade pasta and noodles for your family. With its simple assembly and hassle-free cleanup, it's the ideal tool for if you are looking to experiment and prefer homemade pasta. Makes 450g of fresh pasta or noodles in just 10 minutes Automatically kneads dough and extrudes a variety of pastas 4 shaping discs to make Spaghetti, Penne, Fettuccine and Lasagne Integrated storage drawer for shaping discs and cleaning tool Detachable parts for easy assembly and cleaning Note: It is important to follow the recipes and ratios for liquid and flour exactly — don't add extra liquid if the mixture looks dry, this is normal. 4 Basic ratios to make 300g of pasta Wheat pasta Flour 250g all purpose flour Fluid 95g: 1 egg + water Wheat noodle/spaghetti Flour 250g all purpose flour Fluid 90g water Durum pasta Flour 200g semolina 50g all purpose flour Fluid 95g: 1 egg + water Durum noodle/ spaghetti Flour 200g semolina / 50g all purpose flour Fluid 90g water For more recipes including guidance on adding vegetable juices to your pasta please see the recipe booklet below. Tips for reaching the perfect dough consistency Ingredients need to be weighed (not measured in ml) when adding your flour and fluid (egg + water) to add precise amounts as directed by the recipes The weight of the fluid added to the recipe will be the combined weight of the water and the egg, so if it's 95g of fluid that will be: 1 egg + water to reach 95g (not 1 egg + 95g of water) The weight of flour and fluids vary depending on which type of flour is used and whether extra liquids — like beetroot, carrot or spinach — are used to add extra flavour and colour For best results a mix of durum semolina and all-purpose flour is recommended — strong flour types like these can be used with or without egg (or just with water) and are ideal because they contain more protein, which produces better pasta consistency Fine soft flour (type 00) contains less protein and so we recommend adding eggs to the water when using this type of flour For more tips on recipes, see the recipe book download below Videos Play Video Philips Avance Digital... Philips Avance Digital... Philips Avance Digital... About Philips Good design is at the heart of what Philips does, using it to shape how people experience cooking and life at home. From coffee makers to cooking appliances, to steamers and vacuum cleaners, Philips is a household appliance name you can trust. Specifications Includes: cleaning tool, measuring cup, recipe booklet Power: 200W Cord length: 1m Dimensions: 31.5cm L x 34cm W x 21.5cm H Weight: 6.9kg Lasagne sheets: 9cm width (for thickness of 0.8mm) Care Instructions Removable parts are dishwasher safe Wipe body clean with a damp cloth Warranty Info This product comes with a 2-year warranty. Downloads Product Information in PDF Format Philips Pasta Making Recipe Book

With this kit and a little time on your hands, you can impress your guests with homemade authentic mozzarella cheese. You can use the contents of the jar to make mozzarella 16 times over. Make your own mozzarella kit with a recipe book Comes with a clear glass reusable jar   Kit includes: Recipe book Muslin cloth Thermometer Salt Mini soft cheese slicer with wire

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. With this kit and a little time on your hands, you can impress your guests with homemade authentic mozzarella cheese. You can use the contents of the jar to make mozzarella 16 times over. Make your own mozzarella kit with a recipe book Comes with a clear glass reusable jar   Kit includes: Recipe book Muslin cloth Thermometer Salt Mini soft cheese slicer with wire

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. With this kit and a little time on your hands, you can impress your guests with homemade authentic mozzarella cheese. You can use the contents of the jar to make mozzarella 16 times over. Make your own mozzarella kit with a recipe book Comes with a clear glass reusable jar   Kit includes: Recipe book Muslin cloth Thermometer Salt Mini soft cheese slicer with wire

Features: - High quality Serrated Sabatier main and mini stainless blades, stainless steel slicers and graters - Simple to use. Only 3 buttons for all functions. Motor automatically adjust power for each task - Safe compact storage box for main blade, dough blade, whisk and discs - Instruction and recipe book. More than 100 recipes from starters to dessert Specifications: - Mini Bowl Capacity: 1.2 Litres - Midi Bowl Capacity: 2.2 Litres - Main Bowl Capacity: 3.6 Litres - Voltage: 220V What's in the box x 1 Storage Box x 1 2mm Grating and Slicing disc x 1 4mm Grating and Slicing disc x 1 Main Blade x 1 Dough Blade x 1 Spatula x 1 Egg Whisk x 1 Disc Support x 1 Main Bowl x 1 Midi Bowl x 1 Mini Bowl x 1 Mini blade x 1 Pusher for Main bowl x 1 Blender Mix Ring x 1 Recipe Book For More Info Please Contact me on 078 777 0489

Make perfect ravioli with the Ravioli Like a Pro set! Make tasty, fresh ravioli in minutesb'/xc2/xa0'b'/xe2/x80/x94' sweet or savoury, vegetarian or meat-filled, baked or fried. This set includes a square ravioli tray, a solid wood rolling pin, round and oval stamps, a recipe book, and a handy tea towel. The special cutting surface ensures your pasta seals perfectly, preventing any mishaps during cooking. Simple, delicious, and easy! Ravioli Like a Pro, Set of 6 Allows you to make tasty, fresh ravioli in just a few minutes, sweet or savoury, vegetarian or meat-filled, baked or fried A special cutting surface allows the pasta sheet to be cut thickly or thinly, while perfectly sealing each raviolo When the rolling pin is passed over the fresh pasta sheet, that is when ravioli filling is perfectly sealed to prevent bursting when cooking Specially designed to provide stability during the ravioli-cutting phase Set Includes: 1 x Square ravioli tray 1 x Solid wood rolling pin 1 x Round stamp 1 x Oval stamp 1 x Recipe book 1 x Tea towel All-Italian Kitchen Products Since 1930 Best known for their Atlas Pasta Maker, Marcato has been making their functional, designer kitchen products in Italy since 1930. From pasta machines to the smallest kitchen accessories, Marcato pride themselves in scrutinising every detail to guarantee the quality and long service life of their products. You'll love this authentic "Made in Italy" brand. Specifications Dimensions: 30cm L x 18cm W x 9.5cm H Tray size: 39cm L x 14.5cm W x 2cm H Ravioli size: 3.5cm x 3.5cm Rolling pin: 25cm L Round stamp: 5.8cm Dia Oval stamp: 10cm Ravioli holes: 24 Weight: 800g Materials: Stamp material: Cast aluminium Handle/rolling pin: Solid wood Tea towel: 100% Cotton Care Instructions Clean by hand, wipe with a soft brush or cloth These pasta items are not water resistant don't submerge in water or use the dishwasher Warranty Info This product comes with a 2-year warranty against manufacturing defects; the warranty does not cover damage caused by improper use.

AUTHENTIC PIZZA OVEN’S ITALIAN WOOD BURNING PIZZA OVEN’S WE ARE MASTERING THE ART OF BUILDING WOOD FIRED PIZZA OVEN’S SINCE 1993 WOOD BURNING ITALIAN PIZZA OVEN’S.THIS OVEN’S IS BUILD THE TRADITIONAL ITALIAN WAY AND IS NOT MOLDED!!!!! IT IS BUILD WITH FIRE-BRICKS AND FINISHED OFF WITH OVEN WRAP.THIS OVEN’S CAN BE SENT ALL OVER SOUTH AFRICA. # DIY PIZZA OVEN’S FOR @ HOME: - 800 MM OVEN FOR ONLY R7000-00 (2 L pizza’s) - 900 MM OVEN FOR ONLY R8000-00 (3 L pizza’s) - 1 M OVEN FOR ONLY R9000-00 (4 L pizza’s) THE PRICE INCLUDES THE FOLLOWING: - PIZZA OVEN - FIRE BRICKS FOR OVEN FLOOR - 1 M CHIMNEY PIPE - RECIPE BOOK # DIY PIZZA OVEN’S FOR @ RESTAURANT: - 1,100 M OVEN FOR ONLY R 13900-00 (5 LARGE PIZZA’S) - 1,200 M OVEN FOR ONLY R15990-00 (6-7 LARGE PIZZA’S) - 1,300 M OVEN FOR ONLY R16990-00 (7-8 LARGE PIZZA’S) - 1,400 M OVEN FOR ONLY R17990-00 (9-10 LARGE PIZZA’S) - 1,500 M OVEN FOR ONLY R18990-00 (11-12 LARGE PIZZA’S) - 1,600 M OVEN FOR ONLY R19900-00 (13-14 LARGE PIZZA’S) THE PRICE INCLUDES THE FOLLOWING: - PIZZA OVEN - FIRE BRICKS FOR OVEN FLOOR - 1 M CHIMNEY PIPE - RECIPE BOOK Italian Pizza Training Academy This course will train you how to make a traditional thin base Napels style pizza… A real traditional wood fire pizza oven is used for training You will learn the following in your one day pizza making course: 1) Start your fire in the pizza oven and control your temperature 2) Make your pizza dough from scratch 3) How to roll out your dough and how to pick it up with your pizza spade. THIS IS A SKILL THAT YOU HAVE TO LEARN FOR THE INTERTAINMENT INDUSTRY 4) How to make a tramazini 5) How to make calzones 6) How to make different topping pizza’s… YOU WILL RESEAVE A CERTIFICATE OF COMPLETION AT THE END OF YOUR COURSE. COST: R 2300-00 PER PERSON PER COURSE DURATION: 1 DAY BOOKING IS ACCENTIAL CONTAC: 076 161 4673 E-MAIL: info@deco-ovens.co.za