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The Kiln S-Series 1 Burner Pizza Oven is uniquely designed to create an effortless and authentic experience right at home. Designed for al fresco dining, its sleek profile and powerful performance make it a must-have for any backyard chef. From perfect pizzas to versatile dishes, this oven delivers sizzling results every time! Kiln S-Series 1 Burner Pizza Oven Sleek, contemporary design Dual-insulation body, maximising internal heat for energy efficiency Use as a multifunctional oven to cook a range of other dishes Room to fit a large 40cm pizza Heats up to 400b'/xc2/xb0'C in less than 15 minutes Cook the perfect pizza in under 2 minutes Removable pizza stone for easy clean-up Designed to fit common-sized benchtops U-shaped burner for even heat distribution when cooking You will need 1 x AA Battery for the electric ignitorb'/xc2/xa0'b'/xe2/x80/x94' battery is not included What's in the box? 1 x Pizza oven 1 x Pizza stone 1 x Front pizza stone Gas regulator b'&' hose 1 x Instruction manual Videos Play Video S-Series 1 Burner Pizza Oven S-Series 1 Burner Pizza Oven About the Everdure range Working closely with designers and engineers, 3-Michelin-star chef Heston Blumenthal embarked on a mission to create the perfect modern barbecue range. By combining the latest technology and design aesthetics, with ease of use and attention to detail, he created a range of kit that will transform your outdoor cooking. From quick-starting charcoal to the convenience of gas and knives and tools that can handle hard work — each piece has been designed from the ground up and will change the way you think about barbecued food, forever. Ships directly from supplier This item will be shipped directly from the supplier. We do this when items are very big and heavy or require specialist handling. Any other items in your order will be shipped directly from Yuppiechef HQ. Learn more Specifications Dimensions: Product: 66cm W x 74cm D x 38cm H Packaging: 82cm W x 74cm D x 44cm H Mouth of kiln: 9.2cm H Cooking surface: 40cm Weight: Product: 28.5kg Packaging: 32kg Material: Aluminium Power output: 8.5kW Control type: Knob control Output: 6.91kW/23600BTU Care Instructions External Cleaning: Before cleaning the exterior, ensure the appliance has cooled and is safe to touch Painted and plastic surfaces can be cleaned using a mild household detergent or cleaner and a clean cloth (don't use scourers or harsh detergents) It is advisable to test cleaners on a small section of the appliance first. Never use paint thinners or similar solvents for cleaning, and never pour cold water over hot surfaces. Internal Cleaning: Before cleaning the internal parts, ensure the appliance has cooled and is safe to touch The inside of the appliance can be cleaned by using some water, mild detergent and a sponge or mild scouring pad For hard-to-clean areas, use a little baking soda on a wet sponge Don't use abrasive cleaners Pizza Stone Care: This pizza stone is designed to be used in the Everdure Kiln only Only use water to clean the pizza stone Don't submerge in water, using soap will leave residue in the pores of the stone Take care of the pizza stone as it can retain heat for many hours after cooking Don't cool the stone with water when the stone is hot, this could crack and damage the pizza stone After cleaning the pizza stone with water, thoroughly dry the stone before use Warranty Info This product comes with a 1-year warranty.

The Kiln S-Series 1 Burner Pizza Oven is uniquely designed to create an effortless and authentic experience right at home. Designed for al fresco dining, its sleek profile and powerful performance make it a must-have for any backyard chef. From perfect pizzas to versatile dishes, this oven delivers sizzling results every time! Kiln S-Series 1 Burner Pizza Oven Sleek, contemporary design Dual-insulation body, maximising internal heat for energy efficiency Use as a multifunctional oven to cook a range of other dishes Room to fit a large 40cm pizza Heats up to 400b'/xc2/xb0'C in less than 15 minutes Cook the perfect pizza in under 2 minutes Removable pizza stone for easy clean-up Designed to fit common-sized benchtops U-shaped burner for even heat distribution when cooking You will need 1 x AA Battery for the electric ignitorb'/xc2/xa0'b'/xe2/x80/x94' battery is not included What's in the box? 1 x Pizza oven 1 x Pizza stone 1 x Front pizza stone Gas regulator b'&' hose 1 x Instruction manual Video Play Video About the Everdure range Working closely with designers and engineers, 3-Michelin-star chef Heston Blumenthal embarked on a mission to create the perfect modern barbecue range. By combining the latest technology and design aesthetics, with ease of use and attention to detail, he created a range of kit that will transform your outdoor cooking. From quick-starting charcoal to the convenience of gas and knives and tools that can handle hard work — each piece has been designed from the ground up and will change the way you think about barbecued food, forever. Ships directly from supplier This item will be shipped directly from the supplier. We do this when items are very big and heavy or require specialist handling. Any other items in your order will be shipped directly from Yuppiechef HQ. Learn more Specifications Dimensions: Product: 66cm W x 74cm D x 38cm H Packaging: 82cm W x 74cm D x 44cm H Mouth of kiln: 9.2cm H Cooking surface: 40cm Weight: Product: 28.5kg Packaging: 32kg Material: Aluminium Power output: 8.5kW Control type: Knob control Output: 6.91kW/23600BTU Care Instructions External Cleaning: Before cleaning the exterior, ensure the appliance has cooled and is safe to touch Painted and plastic surfaces can be cleaned using a mild household detergent or cleaner and a clean cloth (don't use scourers or harsh detergents) It is advisable to test cleaners on a small section of the appliance first. Never use paint thinners or similar solvents for cleaning, and never pour cold water over hot surfaces. Internal Cleaning: Before cleaning the internal parts, ensure the appliance has cooled and is safe to touch The inside of the appliance can be cleaned by using some water, mild detergent and a sponge or mild scouring pad For hard-to-clean areas, use a little baking soda on a wet sponge Don't use abrasive cleaners Pizza Stone Care: This pizza stone is designed to be used in the Everdure Kiln only Only use water to clean the pizza stone Don't submerge in water, using soap will leave residue in the pores of the stone Take care of the pizza stone as it can retain heat for many hours after cooking Don't cool the stone with water when the stone is hot, this could crack and damage the pizza stone After cleaning the pizza stone with water, thoroughly dry the stone before use Warranty Info This product comes with a 1-year warranty.

From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a 1 year warranty against manufacturing defects

From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

This durable, carbon steel Deep Country Pan is ideal for high temperature cooking and has natural non-stick qualities that only get better with time and use. De Buyer protects and nourishes the pan with beeswax and, as a next step, you need to season your pan to unlock its full non-stick potential and protect it from rust. The Country Pan is great for searing, sautéing and browning and the extra depth makes it easy to prepare larger quantities. You'll love the high edges that help to contain any mess when cooking meat. Heavy quality steel deep sauté pan Coated with beeswax as a protective finish against oxidation that facilitates seasoning Excellent caramelisation of food and ideal for high temperature cooking Natural non-stick properties through gradual seasoning Handle wrapped between two certified PEFC beechwood parts and finished with beeswax to protect your hand from the heat  Riveted handle curved in French style for easy handling Oven safe for up to 10 minutes, up to 200°C Made in France Mineral B Bois consists of three natural elements, steel, wood and beeswax, all of which symbolise De Buyer's ecological commitment to healthy, natural cooking. The beechwood used is a PEFC certified wood which comes from sustainably managed forests in the French countryside. Specifications Dimensions: Diameter: 24cm Base diameter: 16.5cm Overall length: 45.6cm Height: 7.7cm Volume: 2.5L Weight: 1.88kg Steel gauge: 2.5mm thick Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper towel. The salt helps to suppress any residues and odour from previous cooking To store, wipe oil over the surface with a paper towel and put away in a dry place Do not leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty against manufacturing defects

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. This durable, carbon steel Deep Country Pan is ideal for high temperature cooking and has natural non-stick qualities that only get better with time and use. De Buyer protects and nourishes the pan with beeswax and, as a next step, you need to season your pan to unlock its full non-stick potential and protect it from rust. The Country Pan is great for searing, sautéing and browning and the extra depth makes it easy to prepare larger quantities. You'll love the high edges that help to contain any mess when cooking meat. Heavy quality steel deep sauté pan Coated with beeswax as a protective finish against oxidation that facilitates seasoning Excellent caramelisation of food and ideal for high temperature cooking Natural non-stick properties through gradual seasoning Handle wrapped between two certified PEFC beechwood parts and finished with beeswax to protect your hand from the heat  Riveted handle curved in French style for easy handling Oven safe for up to 10 minutes, up to 200°C Made in France Mineral B Bois consists of three natural elements, steel, wood and beeswax, all of which symbolise De Buyer's ecological commitment to healthy, natural cooking. The beechwood used is a PEFC certified wood which comes from sustainably managed forests in the French countryside. Specifications Dimensions: Diameter: 24cm Base diameter: 16.5cm Overall length: 45.6cm Height: 7.7cm Volume: 2.5L Weight: 1.88kg Steel gauge: 2.5mm thick Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper towel. The salt helps to suppress any residues and odour from previous cooking To store, wipe oil over the surface with a paper towel and put away in a dry place Do not leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty against manufacturing defects

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. This durable, carbon steel Deep Country Pan is ideal for high temperature cooking and has natural non-stick qualities that only get better with time and use. De Buyer protects and nourishes the pan with beeswax and, as a next step, you need to season your pan to unlock its full non-stick potential and protect it from rust. The Country Pan is great for searing, sautéing and browning and the extra depth makes it easy to prepare larger quantities. You'll love the high edges that help to contain any mess when cooking meat. Heavy quality steel deep sauté pan Coated with beeswax as a protective finish against oxidation that facilitates seasoning Excellent caramelisation of food and ideal for high temperature cooking Natural non-stick properties through gradual seasoning Handle wrapped between two certified PEFC beechwood parts and finished with beeswax to protect your hand from the heat  Riveted handle curved in French style for easy handling Oven safe for up to 10 minutes, up to 200°C Made in France Mineral B Bois consists of three natural elements, steel, wood and beeswax, all of which symbolise De Buyer's ecological commitment to healthy, natural cooking. The beechwood used is a PEFC certified wood which comes from sustainably managed forests in the French countryside. Specifications Dimensions: Diameter: 24cm Base diameter: 16.5cm Overall length: 45.6cm Height: 7.7cm Volume: 2.5L Weight: 1.88kg Steel gauge: 2.5mm thick Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper towel. The salt helps to suppress any residues and odour from previous cooking To store, wipe oil over the surface with a paper towel and put away in a dry place Do not leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty against manufacturing defects

The Kiln R-Series 2 Burner Pizza Oven is the perfect addition to your outdoor entertaining spaceb'/xc2/xa0'b'/xe2/x80/x94' it only takes 15 minutes to heat up and 2 minutes to make perfectly crispy pizza. The sleek design, dual-insulation body and removable pizza stone make using this oven a breeze. Plus, it has a rotating turntable removing the need to turn pizza manually. Bonus! Kiln R-Series 2-Burner Gas Pizza Oven with automatic rotating turntable Use as a multifunctional oven to cook a range of other dishes Sleek, contemporary design Dual-insulation body, maximising internal heat for energy efficiency Room to fit a large 30cm pizza b'/xe2/x80/x94' the cooking surface has a 40cm diameter Heats up to 400b'/xc2/xb0'C in less than 15 minutes Cook the perfect pizza in under 2 minutes Rotating turntable powered by battery or mains, removing the need to turn pizza manually b'/xe2/x80/x94' plus, the turntable has up to 50 hours of battery lifeb'/xc2/xa0' Button to operate the rotating turntable Removable pizza stone makes clean up a breezeb'/xc2/xa0' Designed to fit common-sized benchtops Under-stone burner for a perfectly cooked base every time U-shaped burner for even heat distribution when cooking What's in the box? 1 x Pizza oven 1 x Pizza stone 1 x Front pizza stone 1 x Gas regulator b'&' hose Instruction manual Video Play Video About the Everdure range Working closely with designers and engineers, 3-Michelin-star chef Heston Blumenthal embarked on a mission to create the perfect modern barbecue range. By combining the latest technology and design aesthetics, with ease of use and attention to detail, he created a range of kit that will transform your outdoor cooking. From quick-starting charcoal to the convenience of gas and knives and tools that can handle hard work — each piece has been designed from the ground up and will change the way you think about barbecued food, forever. Ships directly from supplier This item will be shipped directly from the supplier. We do this when items are very big and heavy or require specialist handling. Any other items in your order will be shipped directly from Yuppiechef HQ. Learn more Specifications Dimensions: Product: 66cm W x 74cm D x 38cm H Packaging: 82cm W x 74cm D x 44cm H Mouth of kiln: 9.2cm H Cooking surface: 40cm Weight: Product: 30kg Packaged: 35kg Material: Aluminium Power output: 9.2kW Control type: Knob control Output: 7.45kW/25450BTU Gas pressure: 2.75kpa Gas burner output: 27.05Mj Turntable battery life: 50 hours +- Care Instructions External Cleaning: Before cleaning the exterior, ensure the appliance has cooled and is safe to touch Painted and plastic surfaces can be cleaned using a mild household detergent or cleaner and a clean cloth It is advisable to test cleaners on a small section of the appliance first Don't use paint thinners or similar solvents for cleaning, and never pour cold water over hot surfaces. Internal Cleaning: Before cleaning the internal parts, ensure the appliance has cooled and is safe to touch The inside of the appliance can be cleaned by using some water, mild detergent and a sponge or mild scouring pad For hard-to-clean areas, use a little baking soda on a wet sponge Don't use abrasive cleaners Pizza Stone Care: This pizza stone is designed to be used in the Everdure Kiln only Only use water to clean the pizza stone Don't submerge in water, using soap will leave residue in the pores of the stone Take care of the pizza stone as it can retain heat for many hours after cooking Don't cool the stone with water when the stone is hot, this could crack and damage the pizza stone After cleaning the pizza stone with water, thoroughly dry the stone before use Warranty Info This product comes with a 1-year warranty.

The Kiln R-Series 2 Burner Pizza Oven is the perfect addition to your outdoor entertaining spaceb'/xc2/xa0'b'/xe2/x80/x94' it only takes 15 minutes to heat up and 2 minutes to make perfectly crispy pizza. The sleek design, dual-insulation body and removable pizza stone make using this oven a breeze. Plus, it has a rotating turntable removing the need to turn pizza manually. Bonus! Kiln R-Series 2-Burner Gas Pizza Oven with automatic rotating turntable Use as a multifunctional oven to cook a range of other dishes Sleek, contemporary design Dual-insulation body, maximising internal heat for energy efficiency Room to fit a large 30cm pizza b'/xe2/x80/x94' the cooking surface has a 40cm diameter Heats up to 400b'/xc2/xb0'C in less than 15 minutes Cook the perfect pizza in under 2 minutes Rotating turntable powered by battery or mains, removing the need to turn pizza manually b'/xe2/x80/x94' plus, the turntable has up to 50 hours of battery lifeb'/xc2/xa0' Button to operate the rotating turntable Removable pizza stone makes clean up a breezeb'/xc2/xa0' Designed to fit common-sized benchtops Under-stone burner for a perfectly cooked base every time U-shaped burner for even heat distribution when cooking What's in the box? 1 x Pizza oven 1 x Pizza stone 1 x Front pizza stone 1 x Gas regulator b'&' hose Instruction manual Videos Play Video R-Series 2 Burner Pizza Oven R-Series 2 Burner Pizza Oven About the Everdure range Working closely with designers and engineers, 3-Michelin-star chef Heston Blumenthal embarked on a mission to create the perfect modern barbecue range. By combining the latest technology and design aesthetics, with ease of use and attention to detail, he created a range of kit that will transform your outdoor cooking. From quick-starting charcoal to the convenience of gas and knives and tools that can handle hard work — each piece has been designed from the ground up and will change the way you think about barbecued food, forever. Ships directly from supplier This item will be shipped directly from the supplier. We do this when items are very big and heavy or require specialist handling. Any other items in your order will be shipped directly from Yuppiechef HQ. Learn more Specifications Dimensions: Product: 66cm W x 74cm D x 38cm H Packaging: 82cm W x 74cm D x 44cm H Mouth of kiln: 9.2cm H Cooking surface: 40cm Weight: Product: 30kg Packaged: 35kg Material: Aluminium Power output: 9.2kW Control type: Knob control Output: 7.45kW/25450BTU Gas pressure: 2.75kpa Gas burner output: 27.05Mj Turntable battery life: 50 hours +- Care Instructions External Cleaning: Before cleaning the exterior, ensure the appliance has cooled and is safe to touch Painted and plastic surfaces can be cleaned using a mild household detergent or cleaner and a clean cloth It is advisable to test cleaners on a small section of the appliance first Don't use paint thinners or similar solvents for cleaning, and never pour cold water over hot surfaces. Internal Cleaning: Before cleaning the internal parts, ensure the appliance has cooled and is safe to touch The inside of the appliance can be cleaned by using some water, mild detergent and a sponge or mild scouring pad For hard-to-clean areas, use a little baking soda on a wet sponge Don't use abrasive cleaners Pizza Stone Care: This pizza stone is designed to be used in the Everdure Kiln only Only use water to clean the pizza stone Don't submerge in water, using soap will leave residue in the pores of the stone Take care of the pizza stone as it can retain heat for many hours after cooking Don't cool the stone with water when the stone is hot, this could crack and damage the pizza stone After cleaning the pizza stone with water, thoroughly dry the stone before use Warranty Info This product comes with a 1-year warranty.

Eetrite is in the business of making every meal special. Their range of cookware and serveware is made to encourage the sharing of meals and memories with others around the dinner table. With a focus on excellent craftsmanship and high quality materials, these kitchen favourites are sure to make you fall in love with cooking and spending time in the heart of the home all over again. Tetsubin tea infuser Made from solid cast iron, coated with enamel on the inside Neat and stylish design Not dishwasher safe, see care instructions below Not for use on stovetop or charcoal fire, made only for brewing tea and not boiling water  To use the tea infuser: Place your favourite tea in the strainer. Recommended dose for a medium leaf is 1 tablespoon per 148ml of water (more for larger leaves, less for smaller leaves). Adjust to taste Heat water in a separate kettle, and pour the measured amount of water over the leaves. Allow to infuse for no less than 3 minutes, and no more than 5 minutes for optimum results Specifications Capacity: 600ml Care Instructions Rinse out teapot before first use To clean: rinse out pot with warm water and dry thoroughly (including lid and strainer basket) to prevent any rust anywhere on the pot. Never use soap