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Beautifully designed, the Smeg Retro Mini Kettle is a space-saving statement piece for any home, no matter the size. And it's not only good looking but functional too, as it's fast to boil and offers a quiet operation. Thanks to its compact size, it is the perfect accessory for your home office, work desk, guest rooms, or small kitchen space. Mini electric kettle Practical base with 360° connection Non-slip feet guarantee a stable support Manual opening with an angle of 80° designed to fill easily Switches off automatically when it reaches boiling point, when there is insufficient water or the body is detached from the base Double wall with internal stainless steel maintains water temperature longer, while plastic external wall is cooler to the touch Water level indicator Specifications Dimensions: 20cm H x 20cm W x 15.2cm D Capacity: 800ml (approximately 3 cups) Power: 1400W Voltage: 220-240V Cord length: 1m Frequency: 50/60 Hz Materials: Internal body: Stainless steel Body: Plastic Base: Plastic Lid: Plastic Handle: Plastic Spout: Stainless steel Filter: Stainless steel Lever: Stainless steel Care Instructions Not dishwasher safe Wipe clean with a damp cloth after each use when cooled Dry with a soft cloth or a microfibre cloth Do not use abrasive substances or chlorine-based acids Descale with descaling products or vinegar: Fill the kettle with water and boil it Add the white vinegar (from 100ml to 500ml depending on the amount of scale) Leave it to act overnight Empty the kettle Fill the kettle with water and boil it Empty the kettle, disposing of the water safely Warranty Info This product comes with a 2 year warranty

Beautifully designed, the Smeg Retro Mini Kettle is a space-saving statement piece for any home, no matter the size. And it's not only good looking but functional too, as it's fast to boil and offers a quiet operation. Thanks to its compact size, it is the perfect accessory for your home office, work desk, guest rooms, or small kitchen space. Mini electric kettle Practical base with 360° connection Non-slip feet guarantee a stable support Manual opening with an angle of 80° designed to fill easily Switches off automatically when it reaches boiling point, when there is insufficient water or the body is detached from the base Double wall with internal stainless steel maintains water temperature longer, while plastic external wall is cooler to the touch Water level indicator Specifications Dimensions: 20cm H x 20cm W x 15.2cm D Capacity: 800ml (approximately 3 cups) Power: 1400W Voltage: 220-240V Cord length: 1m Frequency: 50/60 Hz Materials: Internal body: Stainless steel Body: Plastic Base: Plastic Lid: Plastic Handle: Plastic Spout: Stainless steel Filter: Stainless steel Lever: Stainless steel Features Power type: Cordless Care Instructions Not dishwasher safe Wipe clean with a damp cloth after each use when cooled Dry with a soft cloth or a microfibre cloth Do not use abrasive substances or chlorine-based acids Descale with descaling products or vinegar: Fill the kettle with water and boil it Add the white vinegar (from 100ml to 500ml depending on the amount of scale) Leave it to act overnight Empty the kettle Fill the kettle with water and boil it Empty the kettle, disposing of the water safely Warranty Info This product comes with a 2 year warranty

CONDERE ELECTRIC INDUCTION COOKER {BLACK, TOUCH PANEL} C-CTSF15A About this item Portable and Versatile Induction Cooker: The Condere C-CTSF15A electric induction burner offers strong and fast heating, making it the perfect hot plate for countertop use in kitchens, dorm rooms, or on the go. 4D WATERPROOF PRECISE TEMPERATURE 2200 watt Freuency: 50/60Hz. High quality crysatalline steel glass sheet.. Control of sensor sensors with intelligent digital display.. High quality sensor btis, performance is stable.. Strong and fast heating.. Energy saving up to 70%... Water and moth protection technology provides a long service life.. Protection against overheating and overloading provides 100% safe use.. Simple and intelligent panel,convenient for cooking. Locate b'&' Visit us at CASHLINK BUSINESS CENTER, 177 Oxford street North End East London Call:043 722 1621 Whatsapp:081 478 2104

This elegant set of three pots with lids will take you as far as you want to go on your cooking journey. There is no end to what you can make in a pot, from a one-pot wonder or coq-au-vin to a pot bread or swirl of spaghetti, and this set is everything you need to get experimenting in the kitchen. The impact bonded aluminium bases provide fast, even heating, while the tight-fitting lids seal in moisture and nutrients. Set of 3 stainless steel pots with lids Impact bonded aluminium bases provide fast, even heating Tight-fitting lids seal in moisture and nutrients Stainless steel cooking surface does not discolour, react with food or alter flavours Ergonomically shaped handles provide a comfortable grip and stay cool during use Jan Hendrik van der Westhuizen’s journey to becoming one of the first South African chefs to obtain a Michelin star has captured the imaginations of foodies around the world. To be taken up in the Michelin firmament is arguably the culinary world’s highest honour. But to venture to France and to receive this accolade in Michelin territory, is a rare feat. Jan's cookware boasts a range of high quality pieces made from durable stainless steel so they'll last as long as his legacy. Specifications Dimensions: Large pot: 24cm D x 13cm H Medium pot: 18cm D x 11cm H Small pot: 16cm D x 10cm H Material: Stainless steel cooking surface with an impact-bonded aluminium base Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher and oven safe Do not use harsh scourers or steel wool to clean, as these may scratch or damage the cookware surface Do not boil dry, or overheat the product Do not allow the heat source to extend beyond the base of the pot Always let the cookware cool before placing it in water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Warranty Info This product comes with a 6 month warranty.

This elegant set of three pots with lids will take you as far as you want to go on your cooking journey. There is no end to what you can make in a pot, from a one-pot wonder or coq-au-vin to a pot bread or swirl of spaghetti, and this set is everything you need to get experimenting in the kitchen. The impact bonded aluminium bases provide fast, even heating, while the tight-fitting lids seal in moisture and nutrients. Set of 3 stainless steel pots with lids Impact bonded aluminium bases provide fast, even heating Tight-fitting lids seal in moisture and nutrients Stainless steel cooking surface does not discolour, react with food or alter flavours Ergonomically shaped handles provide a comfortable grip and stay cool during use Jan Hendrik van der Westhuizen’s journey to becoming one of the first South African chefs to obtain a Michelin star has captured the imaginations of foodies around the world. To be taken up in the Michelin firmament is arguably the culinary world’s highest honour. Jan's cookware boasts a range of high quality pieces made from durable stainless steel so they'll last as long as his legacy. Specifications Dimensions: Large pot: 24cm D x 13cm H Medium pot: 18cm D x 11cm H Small pot: 16cm D x 10cm H Material: Stainless steel cooking surface with an impact-bonded aluminium base Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher and oven safe Do not use harsh scourers or steel wool to clean, as these may scratch or damage the cookware surface Do not boil dry, or overheat the product Do not allow the heat source to extend beyond the base of the pot Always let the cookware cool before placing it in water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Warranty Info This product comes with a 6 month warranty.

This elegant set of three pots with lids will take you as far as you want to go on your cooking journey. There is no end to what you can make in a pot, from a one-pot wonder or coq-au-vin to a pot bread or swirl of spaghetti, and this set is everything you need to get experimenting in the kitchen. The impact bonded aluminium bases provide fast, even heating, while the tight-fitting lids seal in moisture and nutrients. Set of 3 stainless steel pots with lids Impact bonded aluminium bases provide fast, even heating Tight-fitting lids seal in moisture and nutrients Stainless steel cooking surface does not discolour, react with food or alter flavours Ergonomically shaped handles provide a comfortable grip and stay cool during use Video Play Video Jan Hendrik van der Westhuizen’s journey to becoming one of the first South African chefs to obtain a Michelin star has captured the imaginations of foodies around the world. To be taken up in the Michelin firmament is arguably the culinary world’s highest honour. Jan's cookware boasts a range of high quality pieces made from durable stainless steel so they'll last as long as his legacy. Specifications Dimensions: Large pot: 24cm D x 13cm H Medium pot: 18cm D x 11cm H Small pot: 16cm D x 10cm H Material: Stainless steel cooking surface with an impact-bonded aluminium base Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher and oven safe Do not use harsh scourers or steel wool to clean, as these may scratch or damage the cookware surface Do not boil dry, or overheat the product Do not allow the heat source to extend beyond the base of the pot Always let the cookware cool before placing it in water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Warranty Info This product comes with a 6 month warranty.

The Ultra-fast Thermo Couple Instant Read Thermometer has a response time of 2 to 3 seconds, providing you the fast results you need to see if your food is cooked to perfection. Braai master status beckons!  Thermo Couple Instant Read Thermometer Start delivering properly cooked food to the table by using a food temperature thermometer A waterproof electric meat thermometer  The ultimate choice for ultra-fast measurements to determine if your food is safe for consumption Using its ultra-sensitive and fast thermocouple sensor, this cooking thermometer with the probe can deliver the fastest readouts in just 2-3 seconds  ThermoPro has been in the business of digital thermometers since 2014 providing consumers with top quality products at a very competitive price without sacrificing functionality or quality. Specifications Ultra-Fast Instant Read Thermo Couple  100% Waterproof Swivel Probe with ambidextrous backlit display Motion Sensing On/Off Lock Function Response Time: 2-3 seconds Temperature Range: -50°C~300°C Temperature Accuracy: ±1°C from 0 to 100°C Temperature Units: °C or °F Auto Sleep Mode: 90 seconds of no use, wakes up when picked up! Display: 180° Auto Rotating Display 1 x AAA battery included Material:  Probe: Stainless Steel Body: ABS Plastic & Silica gel  Care Instructions Don't touch the stainless portion of the thermometer during or right after measuring temperatures since it will be very hot. Don't place the unit in the dishwasher or immerse it in any liquid To clean, wipe the probe tip with a damp soapy cloth or sponge and then dry Don't leave exposed to extremely high or low temperatures since this will damage electronic parts and plastics Don't keep the thermometer inserted in food during cooking Remove batteries if stored for more than four months Warranty Info This product comes with a standard 1-year warranty, which goes up to a 3-year warranty if you register your warranty here. 

This elegant set of three pots with lids will take you as far as you want to go on your cooking journey. There is no end to what you can make in a pot, from a one-pot wonder or coq-au-vin to a pot bread or swirl of spaghetti, and this set is everything you need to get experimenting in the kitchen. The impact bonded aluminium bases provide fast, even heating, while the tight-fitting lids seal in moisture and nutrients. Set of 3 stainless steel pots with lids Impact bonded aluminium bases provide fast, even heating Tight-fitting lids seal in moisture and nutrients Stainless steel cooking surface does not discolour, react with food or alter flavours Ergonomically shaped handles provide a comfortable grip and stay cool during use Videos Play Video JAN - About JAN - About Jan Hendrik van der Westhuizen’s journey to becoming one of the first South African chefs to obtain a Michelin star has captured the imaginations of foodies around the world. To be taken up in the Michelin firmament is arguably the culinary world’s highest honour. Jan's cookware boasts a range of high quality pieces made from durable stainless steel so they'll last as long as his legacy. Specifications Dimensions: Large pot: 24cm D x 13cm H Medium pot: 18cm D x 11cm H Small pot: 16cm D x 10cm H Material: Stainless steel cooking surface with an impact-bonded aluminium base Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher and oven safe Do not use harsh scourers or steel wool to clean, as these may scratch or damage the cookware surface Do not boil dry, or overheat the product Do not allow the heat source to extend beyond the base of the pot Always let the cookware cool before placing it in water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Warranty Info This product comes with a 6-month warranty.

This elegant set of three pots with lids will take you as far as you want to go on your cooking journey. There is no end to what you can make in a pot, from a one-pot wonder or coq-au-vin to a pot bread or swirl of spaghetti, and this set is everything you need to get experimenting in the kitchen. The impact bonded aluminium bases provide fast, even heating, while the tight-fitting lids seal in moisture and nutrients. Set of 3 stainless steel pots with lids Impact bonded aluminium bases provide fast, even heating Tight-fitting lids seal in moisture and nutrients Stainless steel cooking surface does not discolour, react with food or alter flavours Ergonomically shaped handles provide a comfortable grip and stay cool during use Video Play Video Jan Hendrik van der Westhuizen’s journey to becoming one of the first South African chefs to obtain a Michelin star has captured the imaginations of foodies around the world. To be taken up in the Michelin firmament is arguably the culinary world’s highest honour. Jan's cookware boasts a range of high quality pieces made from durable stainless steel so they'll last as long as his legacy. Specifications Dimensions: Large pot: 24cm D x 13cm H Medium pot: 18cm D x 11cm H Small pot: 16cm D x 10cm H Material: Stainless steel cooking surface with an impact-bonded aluminium base Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher and oven safe Do not use harsh scourers or steel wool to clean, as these may scratch or damage the cookware surface Do not boil dry, or overheat the product Do not allow the heat source to extend beyond the base of the pot Always let the cookware cool before placing it in water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Warranty Info This product comes with a 6-month warranty.

The Impact range derives its name from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The total thickness of 6.4mm is ideal as it results in both fast heat distribution and optimal heat retention. 18/10 heavy duty stainless steel body – for maximum durability The rim design allows for drip free pouring Inside mirror polished with capacity markings Handles are secured with rivets Optimal 6,4 mm thick bonded sandwich base For all energy sources – including induction Dishwasher safe Features Heat Source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas Care Instructions Cleaning and Care: Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Scanpan Impact features an impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The total thickness of 6.4mm is ideal as it results in both fast heat distribution and optimal heat retention. For maximum durability, the walls are made from 18/10 stainless steel The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction The rim is designed with drip free pouring in mind The inside is mirror polished with capacity markings helping you keep measure with ease The handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lids enable you to see inside the pot safely and easily Dishwasher safe Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.