Paranormal sensory science

Key Responsibilities  Conduct quality control checks and monitoring of incoming raw materials and packaging.  Address out of specification raw materials and raw material changes.  Investigate non-conformances with detailed root cause analysis.  Prepare weekly analysis and trending data reports  Provide solutions to Quality issues in Production, e.g. addressing out of specification batch results.  Daily collection and processing of Production paperwork and samples.  Check accuracy, completion and filing of Production records  Carry out, monitor and record daily in-house sensory analysis sessions, ensuring compliance to customer specific requirements.  Maintenance of retention and reference samples.  Manage environmental testing, including swabs, air plates and water testing.  Manage information flow for contract laboratories.  Record and monitor services meter readings Qualifications, Skills and Experience To be successful in this role, you will need to have following skills and experiences:  Bachelor’s Degree in Food Science  At least 3 year’s practical experience in a Quality Control or Assurance role  Exceptionally high level of attention to detail.  Internal Auditor qualification would be advantageous  Good analytical and problem-solving skills If you have not heard from us within 2 weeks of this date, please regard your application as having been unsuccessful