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If you're after even heat distribution, easy cleanup and low-fat cooking, you've come to the right pan. Professional Heavy Duty Non-Stick Frying Pan Featuring the MasterClass Platinum premium non-stick coating in the interior Textured base helps with even heat distribution, preventing cold spots Angled, riveted handles are comfortable and easy to keep clean Please note: Due to the pan being made of heavy duty aluminium, the handle may heat up during cooking making it hot to the touchb'/xc2/xa0' About MasterClass Established in 1850, MasterClass combines outstanding design with a passion for food that elevates the culinary experience and allows total confidence when cooking. Every product is designed with one simple goal in mind: to make great food accessible to anyone who cooks or wants to cook. Feed your passion to cook with this innovative brand! Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring Dimensions: 20cm:b'/xc2/xa0' Base diameter: 13.5cm Handle length: 15.5cm Pan depth: 3.5cm 24cm: Base diameter: 17cm Handle length: 20cm Pan depth: 3.5cm 28cm: Base diameter: 20cm Handle length: 24cm Pan depth: 4cm 32cm: Base diameter: 22cm Handle length: 25cm Pan depth: 5cm Materials: Aliminiumb'/xc2/xa0' Suitable for use on most stovetops, except induction Oven safeb'/xc2/xa0' Features Heat source: Gas, Electric, Oven Care Instructions Handwash only. Warranty Info b'/xc2/xa0'This product comes with a 15-year warranty for factory faults.

If you're after even heat distribution, easy cleanup and low-fat cooking, you've come to the right pan. Featuring the MasterClass Platinum premium non-stick coating in the interior, this professional heavy duty frying pan has a 4mm aluminium body for excellent heat transfer. Angled, riveted handles are comfortable and easy to keep clean and store. Suitable for use on most stovetops, except induction, the textured base helps with even heat distribution, preventing cold spots. About MasterClass Established in 1850, MasterClass combines outstanding design with a passion for food that elevates the culinary experience and allows total confidence when cooking. Every product is designed with one simple goal in mind: to make great food accessible to anyone who cooks or wants to cook. Feed your passion to cook with this innovative brand! Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Non-stick Frying Pan Pan size: 20cm Base diameter: 13.5cm Handle length: 15.5cm Pan depth: 3.5cm 24cm Non-stick Frying Pan Pan size: 24cm Base diameter: 17cm Handle length: 20cm Pan depth: 3.5cm 28cm Non-stick Frying Pan Pan size: 28cm Base diameter: 20cm Handle length: 24cm Pan depth: 4cm 32cm Non-stick Frying Pan Pan size: 32cm Base diameter: 22cm Handle length: 25cm Pan depth: 5cm Features Heat source: Gas, Electric, Oven Care Instructions Handwash only Oven safe Warranty Info  This product comes with a 15-year warranty for factory faults.

If you're after even heat distribution, easy cleanup and low-fat cooking, you've come to the right pan. Featuring the MasterClass Platinum premium non-stick coating in the interior, this professional heavy duty frying pan has a 4mm aluminium body for excellent heat transfer. Angled, riveted handles are comfortable and easy to keep clean and store. Suitable for use on most stovetops, except induction, the textured base helps with even heat distribution, preventing cold spots. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Non-stick Frying Pan Pan size: 20cm Base diameter: 13.5cm Handle length: 15.5cm Pan depth: 3.5cm 24cm Non-stick Frying Pan Pan size: 24cm Base diameter: 17cm Handle length: 20cm Pan depth: 3.5cm 28cm Non-stick Frying Pan Pan size: 28cm Base diameter: 20cm Handle length: 24cm Pan depth: 4cm 32cm Non-stick Frying Pan Pan size: 32cm Base diameter: 22cm Handle length: 25cm Pan depth: 5cm Features Heat Source: Gas, Electric, Oven Care Instructions Handwash only Oven safe

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. If you're after even heat distribution, easy cleanup and low-fat cooking, you've come to the right pan. Featuring the MasterClass Platinum premium non-stick coating in the interior, this professional heavy duty frying pan has a 4mm aluminium body for excellent heat transfer. Angled, riveted handles are comfortable and easy to keep clean and store. Suitable for use on most stovetops, except induction, the textured base helps with even heat distribution, preventing cold spots. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Non-stick Frying Pan Pan size: 20cm Base diameter: 13.5cm Handle length: 15.5cm Pan depth: 3.5cm 24cm Non-stick Frying Pan Pan size: 24cm Base diameter: 17cm Handle length: 20cm Pan depth: 3.5cm 28cm Non-stick Frying Pan Pan size: 28cm Base diameter: 20cm Handle length: 24cm Pan depth: 4cm 32cm Non-stick Frying Pan Pan size: 32cm Base diameter: 22cm Handle length: 25cm Pan depth: 5cm Features Heat Source: Gas, Electric, Oven Care Instructions Handwash only Oven safe

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. If you're after even heat distribution, easy cleanup and low-fat cooking, you've come to the right pan. Featuring the MasterClass Platinum premium non-stick coating in the interior, this professional heavy duty frying pan has a 4mm aluminium body for excellent heat transfer. Angled, riveted handles are comfortable and easy to keep clean and store. Suitable for use on most stovetops, except induction, the textured base helps with even heat distribution, preventing cold spots. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Non-stick Frying Pan Pan size: 20cm Base diameter: 13.5cm Handle length: 15.5cm Pan depth: 3.5cm 24cm Non-stick Frying Pan Pan size: 24cm Base diameter: 17cm Handle length: 20cm Pan depth: 3.5cm 28cm Non-stick Frying Pan Pan size: 28cm Base diameter: 20cm Handle length: 24cm Pan depth: 4cm 32cm Non-stick Frying Pan Pan size: 32cm Base diameter: 22cm Handle length: 25cm Pan depth: 5cm Features Heat Source: Gas, Electric, Oven Care Instructions Handwash only Oven safe

Two durable non-stick frying pans, in one great value package. Fry, sauté and sear your way to all kinds of delicious meals with these 24cm and 28cm aluminium frying pans. Each pan has a non-stick coating, so you can cook with less oil, enjoy easy food release, and clean up quicker than ever These medium and large pans also boast flat bases, so they'll distribute the heat from your hob quickly and evenly They're a dream to handle too — soft-grip handle coatings mean you'll never struggle to get to grips with them Perfect as a starter kit for anyone setting up their first home, or going off to university Made of aluminium for lasting strength Packed in a KitchenCraft gift box, it makes a fantastic gift too   What's in the box: 1 x 24cm Non-Stick Frying Pan 1 x 28cm Non-Stick Frying Pan Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Frying Pan: Base diameter: 18cm Handle length: 18.5cm Pan depth: 4.5cm Material: Aluminium 28cm Frying Pan: Base diameter: 20.5cm Handle length: 18.5cm Pan depth: 5cm Material: Aluminium Features Heat Source: Gas, Halogen, Electric, Ceramic Glass Care Instructions Dishwasher safe Before cleaning ensure that the pan has completely cooled Avoid using metal utensils and scourers to prevent damage to the interior coating Always ensure that the size of the gas flame is properly controlled and does not flare up the side of the pan and overheat the handles Never leave an empty pan or one that has boiled dry on a hot element or burner Warranty Info This product comes with a 10 year warranty

Two durable non-stick frying pans, in one great value package. Fry, sauté and sear your way to all kinds of delicious meals with these 24cm and 28cm aluminium frying pans. Each pan has a non-stick coating, so you can cook with less oil, enjoy easy food release, and clean up quicker than ever These medium and large pans also boast flat bases, so they'll distribute the heat from your hob quickly and evenly They're a dream to handle too — soft-grip handle coatings mean you'll never struggle to get to grips with them Perfect as a starter kit for anyone setting up their first home, or going off to university Made of aluminium for lasting strength Packed in a KitchenCraft gift box, it makes a fantastic gift too   What's in the box: 1 x 24cm Non-Stick Frying Pan 1 x 28cm Non-Stick Frying Pan Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Frying Pan: Base diameter: 18cm Handle length: 18.5cm Pan depth: 4.5cm Material: Aluminium 28cm Frying Pan: Base diameter: 20.5cm Handle length: 18.5cm Pan depth: 5cm Material: Aluminium Features Heat Source: Gas, Halogen, Electric, Ceramic Glass Care Instructions Dishwasher safe Before cleaning ensure that the pan has completely cooled Avoid using metal utensils and scourers to prevent damage to the interior coating Always ensure that the size of the gas flame is properly controlled and does not flare up the side of the pan and overheat the handles Never leave an empty pan or one that has boiled dry on a hot element or burner Warranty Info This product comes with a 10 year guarantee

Two durable non-stick frying pans, in one great value package. Fry, sauté and sear your way to all kinds of delicious meals with these 24cm and 28cm aluminium frying pans. Each pan has a non-stick coating, so you can cook with less oil, enjoy easy food release, and clean up quicker than ever These medium and large pans also boast flat bases, so they'll distribute the heat from your hob quickly and evenly They're a dream to handle too — soft-grip handle coatings mean you'll never struggle to get to grips with them Perfect as a starter kit for anyone setting up their first home, or going off to university Made of aluminium for lasting strength Packed in a KitchenCraft gift box, it makes a fantastic gift too   What's in the box: 1 x 24cm Non-Stick Frying Pan 1 x 28cm Non-Stick Frying Pan About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Frying Pan: Base diameter: 18cm Handle length: 18.5cm Pan depth: 4.5cm Material: Aluminium 28cm Frying Pan: Base diameter: 20.5cm Handle length: 18.5cm Pan depth: 5cm Material: Aluminium Features Heat source: Gas, Halogen, Electric, Ceramic Glass Care Instructions Dishwasher safe Before cleaning ensure that the pan has completely cooled Avoid using metal utensils and scourers to prevent damage to the interior coating Always ensure that the size of the gas flame is properly controlled and does not flare up the side of the pan and overheat the handles Never leave an empty pan or one that has boiled dry on a hot element or burner Warranty Info This product comes with a 10 year guarantee

Two durable non-stick frying pans, in one great value package. Fry, sauté and sear your way to all kinds of delicious meals with these 24cm and 28cm aluminium frying pans. Each pan has a non-stick coating, so you can cook with less oil, enjoy easy food release, and clean up quicker than ever These medium and large pans also boast flat bases, so they'll distribute the heat from your hob quickly and evenly They're a dream to handle too — soft-grip handle coatings mean you'll never struggle to get to grips with them Perfect as a starter kit for anyone setting up their first home, or going off to university Made of aluminium for lasting strength Packed in a KitchenCraft gift box, it makes a fantastic gift too  Set includes:  1 x 24cm Non-Stick Frying Pan 1 x 28cm Non-Stick Frying Pan About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Frying Pan: Base diameter: 18cm Handle length: 18.5cm Pan depth: 4.5cm Material: Aluminium 28cm Frying Pan: Base diameter: 20.5cm Handle length: 18.5cm Pan depth: 5cm Material: Aluminium Features Heat source: Gas, Halogen, Electric, Ceramic Glass Care Instructions Dishwasher safe Before cleaning ensure that the pan has completely cooled Avoid using metal utensils and scourers to prevent damage to the interior coating Always ensure that the size of the gas flame is properly controlled and does not flare up the side of the pan and overheat the handles Never leave an empty pan or one that has boiled dry on a hot element or burner Warranty Info This product comes with a 10-year guarantee.

From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a 1 year warranty against manufacturing defects

This Impact Cookware Set comprises a 20cm Frying Pan and a 28cm Frying Pan. With many years of experience, Scanpan's Danish designers have developed the popular stainless steel Impact range with all the features you would expect from the brand. Set of 2 frying pans 6.4mm thick bonded sandwich base ensures optimal heat distribution Rim design allows for drip-free pouring Handles are secured with heavy duty rivets Contemporary satin finish and polished internal finish suits all kitchens Interior polished 18/10 stainless steel surface for extra durability Cooking surface has a PFOA-free coating Cast stainless steel handles stay cool for longer Oven safe to 220°C For all energy sources including induction Specifications Dimensions: 20cm pan: 7cm H x 14.4cm base diameter 28cm pan: 10.5cm H x 22.1cm base diameter Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before first use, wash the pan in hot soapy water with a nylon cloth/brush Do not use harsh scourers Routine cleaning: After cooking, do not put cold water in hot pan, wait until cool Remove all food and fat residue using hot soapy water and a nylon cloth/brush Do NOT use excessive high heat Heat tint or streak marks can be caused by excessive high heat To remove streak marks, mix 2 tablespoons of bi-carb with water to create a paste Apply the paste with a soft cloth in circular motion, then rinse off as normal Dishwasher safe Warranty Info This product comes with a 10 year warranty.

Make every meal a special occasion with the Fiskars All Steel Ceramic Non-Stick Coated Frying Pan. These frying pans guarantee a perfect frying result — the secret is in the non-stick ceramic Ceratec coating that allows you to cook at a high heat providing maximum browning and flavour. Made to last, Fiskars All Steel pans come with a 25-year warranty. Ceramic Non-Stick Coated Stainless Steel Frying Pan The combination of the Ceratec coating and triple layer base creates optimum and even heat distribution Suitable for all heat sources including induction Oven safe Regarded as one of the oldest companies still in existence, Fiskars has been producing quality Scandinavian products for the kitchen and home from its base in Finland since 1649. Originally established as an ironworks in a small Finnish village of the same name, Fiskars has grown to become a leading global supplier of consumer products for the home, garden and outdoors. Available in more than 60 countries, Fiskars products solve everyday problems, making daily home, garden and outdoor projects easier and more enjoyable through superior performance and design. Specifications 24cm Frying Pan Pan size: 24cm Base diameter: 20cm Handle length: 24cm Weight: 1.14kg 26cm Frying Pan Pan size: 26cm Base diameter: 22cm Handle length: 24cm Weight: 1.3kg 28cm Frying Pan Pan size: 28cm Base diameter: 23cm Handle length: 24cm Weight: 1.6kg Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher safe Warranty Info This product comes with a 25-year warranty.