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Koperfontein Stonemill aims to bring you the highest quality, natural flour to bring the best flavour to your baking. We use a time-honoured tradition, Stone Grinding. We grind the whole grain slowly between two stones. This ancient traditional takes times and patience, but ensures the grain is not exposed to the excessive heat that occurs in more modern production methods. So our flour retains all the vitamins, minerals and fibre found naturally in the grain – with no added preservatives or colourants. We support the idea of Healthy Living, from the inside out. By understanding what you are putting in your body, you can make an informed decision. Flour is the main event in baking, so why not choose the best! Visit our website www.koperfonteinmills.co.za to find out more today! Whole Grain Cake Flour Western Cape | Ground Self Raising Flour Western Cape | Ground Brown Wheat Flour Western Cape | White Wheat Flour Western Cape | Maize Flour Western Cape | Blended Rye Western Cape | Unblended Rye Western Cape | Gluten Free Quinoa Flour Western Cape | Cassava Flour gluten & grain free Western Cape | Best Quality Flour Western Cape | Natural Flour Western Cape | Stone Ground Process Flour Western Cape | Healthy Living Baking Products Western Cape