Megamaster bread pot

Why settle for just one cooking tool when you can have four? This CrushGrind Cast Iron Pot is your all-in-one kitchen superhero, combining everything you need to boil, sear, fry, braise, and bake like a pro. With a grill pan that leaves those bold grill marks, plus a lid that flips into a bread dome or pizza stone, this pot is all about versatility. Crafted from matte black enamel-coated cast iron, it's tough, scratch-resistant, and only gets better with age as it develops a non-stick patina. It even comes with an extra silicone lid that's oven-safe up to 240b'/xc2/xb0'C. Whether you're cooking on gas, induction, ceramic, or electric, this pot has got you covered b'/xe2/x80/x94' and yes, itb'/xe2/x80/x99's oven-friendly up to 250b'/xc2/xb0'C too.b'/xc2/xa0' Versatile Cast Iron Pot, 6.4L Multi-purpose: boil, sear, fry, braise, bake 28cm grill pan with bold grill lines for perfect searing Flip it to use as a bread dome, the lid doubles as a pizza stone Excellent heat retention, tight lid for steam and crusty bread Matte black enamel cast iron is durable, scratch-resistant, and develops a non-stick patina over time Includes extra silicone lid, oven-safe up to 240b'/xc2/xb0'C Pot and grill pan can be used separately Video Play Video About CrushGrind Based on the principles of the old mortar, CrushGrind was developed to be more than just a pepper mill – established to create a better grinder than any available on the market. With the aim of enabling consumers to grind all sorts of dried herbs and spices, they evolved the traditional pepper mills to one which releases the essential oils from spices to derive the full aroma. Specifications Dimensions: 28cm Dia x 15cm H Capacity: 6.4L Weight: 8.85kg Material: Enamelled cast iron Features Heat source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Hand wash with warm soapy water Don't leave soaking in water for long periods of time Allow to dry completely before storing Warranty Info This product comes with a 2-year warranty.

This elegant set of three pots with lids will take you as far as you want to go on your cooking journey. There is no end to what you can make in a pot, from a one-pot wonder or coq-au-vin to a pot bread or swirl of spaghetti, and this set is everything you need to get experimenting in the kitchen. The impact bonded aluminium bases provide fast, even heating, while the tight-fitting lids seal in moisture and nutrients. Set of 3 stainless steel pots with lids Impact bonded aluminium bases provide fast, even heating Tight-fitting lids seal in moisture and nutrients Stainless steel cooking surface does not discolour, react with food or alter flavours Ergonomically shaped handles provide a comfortable grip and stay cool during use Jan Hendrik van der Westhuizen’s journey to becoming one of the first South African chefs to obtain a Michelin star has captured the imaginations of foodies around the world. To be taken up in the Michelin firmament is arguably the culinary world’s highest honour. But to venture to France and to receive this accolade in Michelin territory, is a rare feat. Jan's cookware boasts a range of high quality pieces made from durable stainless steel so they'll last as long as his legacy. Specifications Dimensions: Large pot: 24cm D x 13cm H Medium pot: 18cm D x 11cm H Small pot: 16cm D x 10cm H Material: Stainless steel cooking surface with an impact-bonded aluminium base Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher and oven safe Do not use harsh scourers or steel wool to clean, as these may scratch or damage the cookware surface Do not boil dry, or overheat the product Do not allow the heat source to extend beyond the base of the pot Always let the cookware cool before placing it in water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Warranty Info This product comes with a 6 month warranty.

This elegant set of three pots with lids will take you as far as you want to go on your cooking journey. There is no end to what you can make in a pot, from a one-pot wonder or coq-au-vin to a pot bread or swirl of spaghetti, and this set is everything you need to get experimenting in the kitchen. The impact bonded aluminium bases provide fast, even heating, while the tight-fitting lids seal in moisture and nutrients. Set of 3 stainless steel pots with lids Impact bonded aluminium bases provide fast, even heating Tight-fitting lids seal in moisture and nutrients Stainless steel cooking surface does not discolour, react with food or alter flavours Ergonomically shaped handles provide a comfortable grip and stay cool during use Jan Hendrik van der Westhuizen’s journey to becoming one of the first South African chefs to obtain a Michelin star has captured the imaginations of foodies around the world. To be taken up in the Michelin firmament is arguably the culinary world’s highest honour. Jan's cookware boasts a range of high quality pieces made from durable stainless steel so they'll last as long as his legacy. Specifications Dimensions: Large pot: 24cm D x 13cm H Medium pot: 18cm D x 11cm H Small pot: 16cm D x 10cm H Material: Stainless steel cooking surface with an impact-bonded aluminium base Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher and oven safe Do not use harsh scourers or steel wool to clean, as these may scratch or damage the cookware surface Do not boil dry, or overheat the product Do not allow the heat source to extend beyond the base of the pot Always let the cookware cool before placing it in water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Warranty Info This product comes with a 6 month warranty.

This elegant set of three pots with lids will take you as far as you want to go on your cooking journey. There is no end to what you can make in a pot, from a one-pot wonder or coq-au-vin to a pot bread or swirl of spaghetti, and this set is everything you need to get experimenting in the kitchen. The impact bonded aluminium bases provide fast, even heating, while the tight-fitting lids seal in moisture and nutrients. Set of 3 stainless steel pots with lids Impact bonded aluminium bases provide fast, even heating Tight-fitting lids seal in moisture and nutrients Stainless steel cooking surface does not discolour, react with food or alter flavours Ergonomically shaped handles provide a comfortable grip and stay cool during use Video Play Video Jan Hendrik van der Westhuizen’s journey to becoming one of the first South African chefs to obtain a Michelin star has captured the imaginations of foodies around the world. To be taken up in the Michelin firmament is arguably the culinary world’s highest honour. Jan's cookware boasts a range of high quality pieces made from durable stainless steel so they'll last as long as his legacy. Specifications Dimensions: Large pot: 24cm D x 13cm H Medium pot: 18cm D x 11cm H Small pot: 16cm D x 10cm H Material: Stainless steel cooking surface with an impact-bonded aluminium base Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher and oven safe Do not use harsh scourers or steel wool to clean, as these may scratch or damage the cookware surface Do not boil dry, or overheat the product Do not allow the heat source to extend beyond the base of the pot Always let the cookware cool before placing it in water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Warranty Info This product comes with a 6 month warranty.

This elegant set of three pots with lids will take you as far as you want to go on your cooking journey. There is no end to what you can make in a pot, from a one-pot wonder or coq-au-vin to a pot bread or swirl of spaghetti, and this set is everything you need to get experimenting in the kitchen. The impact bonded aluminium bases provide fast, even heating, while the tight-fitting lids seal in moisture and nutrients. Set of 3 stainless steel pots with lids Impact bonded aluminium bases provide fast, even heating Tight-fitting lids seal in moisture and nutrients Stainless steel cooking surface does not discolour, react with food or alter flavours Ergonomically shaped handles provide a comfortable grip and stay cool during use Videos Play Video JAN - About JAN - About Jan Hendrik van der Westhuizen’s journey to becoming one of the first South African chefs to obtain a Michelin star has captured the imaginations of foodies around the world. To be taken up in the Michelin firmament is arguably the culinary world’s highest honour. Jan's cookware boasts a range of high quality pieces made from durable stainless steel so they'll last as long as his legacy. Specifications Dimensions: Large pot: 24cm D x 13cm H Medium pot: 18cm D x 11cm H Small pot: 16cm D x 10cm H Material: Stainless steel cooking surface with an impact-bonded aluminium base Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher and oven safe Do not use harsh scourers or steel wool to clean, as these may scratch or damage the cookware surface Do not boil dry, or overheat the product Do not allow the heat source to extend beyond the base of the pot Always let the cookware cool before placing it in water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Warranty Info This product comes with a 6-month warranty.

This LK's 3L cast iron bake pot with lid is ideal for your soups and stews but can also be used to bake bread on the coals. The enamel coating makes it non-stick and ensures the clean up is quick and easy, even after those delicious, slow-cooked delights.  Pot and tight-fitting lid for heat retention  Serves: 10-14 people  Volume: 3L Weight: 6kg Dimensions: (W)26 x (D)26 x (H)12cm 1-year guarantee Available in red or green  Stock Code: LKs-Bake-Pot-Cookware Stock ID: LKs-Bake-Pot-Cookware

The size is perfect when cooking for 4 - 6 people but can scale a bit up or down. It stores and travels easily. Use it to make potjies, stir-fry on the fire, sauces for your meat, bake bread or dessert and flip the lid over flames to sear and grill steaks on your makeshift cast iron pan. The flat bottom means you can pop it on the gas stove in your kitchen when the weather turns foul and it also easily fits into any conventional oven for a low and slow oxtail or pulled pork potjie.   THIS PRODUCT Cast iron   SIZE Number 10 Diameter: 25cm Height: 10cm    ABOUT THE BRAND  Jan Braai has a passion for uniting South Africa around a fire. This range is designed and manufactured to Jan Braai’s specifications and comprises his essential braai equipment for cooking on a fire.

The size is perfect when cooking for 4 - 6 people but can scale a bit up or down. It stores and travels easily. Use it to make potjies, stir-fry on the fire, sauces for your meat, bake bread or dessert and flip the lid over flames to sear and grill steaks on your makeshift cast iron pan. The flat bottom means you can pop it on the gas stove in your kitchen when theb'/xc2/xa0'weather turns foul and it also easily fits into any conventional oven for a low and slow oxtail or pulled pork potjie. b'/xc2/xa0' THIS PRODUCT Cast iron b'/xc2/xa0' SIZE Number 10 Diameter: 25cm Height: 10cmb'/xc2/xa0' b'/xc2/xa0' ABOUT THE BRANDb'/xc2/xa0' Jan Braai has a passion for uniting South Africa around a fire. This range is designed and manufactured to Jan Braai’s specifications and comprises his essential braai equipment for cooking on a fire.

​Heather Moore’s simple, clean pattern designs and unusual colour palette are inspired by everyday things, her love of midcentury style and a dose of African chic. Her Skinny laMinx textiles can be found in stores and homes around the globe.  The versatile Soft Bucket can be used for everything from decorative covers for planters to keeping desks tidy and bread rolls warm.   Printed soft bucket available in various designs Can be used as a beautiful pot cover for plants, to keep bread rolls warm or to keep your desk tidy Made with natural fibre basecloth Screenprinted with waterbased inks in South Africa The bags are not waterproof so it's recommended to remove plants from the soft bucket when watering them Specifications Dimensions: 17cm x 23cm Care Instructions Hand wash using cold water and a mild detergent Line dry only Do not tumble dry or dry clean

The Le Creuset Signature Round Casserole’s design yields moist, tender results for slow-simmered soups and stews. Renowned for its excellent heat retention, the casserole requires no seasoning and is suitable for both stovetop and oven use. This versatile kitchen staple can be used for more than just comfort foods — experiment with no-knead bread or even use it to bake a cake. 1.8 litre round cast iron casserole Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Casseroles retain heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Oversized handles ensure an even weight distribution and give a secure grip Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 260°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe Specifications Dimensions: 25.4cm x 19.3cm x 13.4cm Weight: 2.57kg Capacity: 1.8L Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher safe Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The Le Creuset Signature Round Casserole’s design yields moist, tender results for slow-simmered soups and stews. Renowned for its excellent heat retention, the casserole requires no seasoning and is suitable for both stovetop and oven use. This versatile kitchen staple can be used for more than just comfort foods — experiment with no-knead bread or even use it to bake a cake. 1.8 litre round cast iron casserole Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Casseroles retain heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Oversized handles ensure an even weight distribution and give a secure grip Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 260°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe Specifications Dimensions: 25.4cm x 19.3cm x 13.4cm Weight: 2.57kg Capacity: 1.8L Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher safe Before first use, make sure to remove any labels and wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly How to Cook with Your Casserole: Always use oven gloves when handling anything hot It is recommended to use Lew Creuset Silicone Tools or wooden/heat resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product Cooking on a medium or low heat gets the best results — even for frying and searing. Let the casserole heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casserole base and the glass. Instead, always lift the casserole on and off, or across the surface How to Clean Your Casserole: Wait for your casserole to cool down before you start cleaning it Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the casserole with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual Do not use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces Dry thoroughly after washing and store in a dry place   Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The Le Creuset Signature 3.3L Round Cast Iron Casserole yields moist, tender results for slow-simmered soups and stews. Renowned for its excellent heat retention, the casserole requires no seasoning and is suitable for stovetop and oven use. This versatile kitchen staple can be used for more than just comfort foods – experiment with no-knead bread or even use it to bake a cake. 3.3 litre round cast iron casserole Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Casseroles retain heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Oversized handles ensure an even weight distribution and give a secure grip Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Colourful, long-lasting exterior enamel resists chipping and cracking Phenolic lid knob is heat resistant up to 260°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe Comes with a silver knob The Mist Grey and Black variations of this casserole come with a matte black enamel interior Video Play Video Specifications Capacity: 3.3L Diameter: 22cm The Berry variation, which for years has been under development at the Le Creuset Cast Iron Foundry in France, contains gold elements that give it a particular colour depth and an exclusive look. This limited edition hue features gold pigments in the gradation formulation, resulting in a highly unique and much brighter pinkish tone. The enamel colour is thus more vibrant and noticeably different from any of the other pinks Le Creuset has previously offered. Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions We recommend using the  Le Creuset Pots & Pans Cleaner to care for your Le Creuset enamelled cast iron cookware  Warranty Info All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The Le Creuset Signature 5.3L Round Cast Iron Casserole's design yields moist, tender results for slow-simmered soups and stews. Renowned for its excellent heat retention, the casserole requires no seasoning and is suitable for stovetop and oven use. This versatile kitchen staple can be used for more than just comfort foods — experiment with no-knead bread or even use it to bake a cake! 5.3 litre round cast iron casserole Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Casseroles retain heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Oversized handles ensure an even weight distribution and give a secure grip Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Colourful, long-lasting exterior enamel resists chipping and cracking Phenolic lid knob is heat resistant up to 260°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe Comes with a silver knob Video Play Video Specifications Capacity: 5.3L Diameter: 26cm Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions We recommend using the Le Creuset Pots & Pans Cleaner to care for your Le Creuset enamelled cast iron cookware Warranty Info All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The Le Creuset Signature 6.7L Round Cast Iron Casserole’s design yields moist, tender results for slow-simmered soups and stews. Renowned for its excellent heat retention, the casserole requires no seasoning and is suitable for stovetop and oven use. This versatile kitchen staple can be used for more than just comfort foods — experiment with no-knead bread or even use it to bake a cake! 6.7 litre round cast iron casserole Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Casseroles retain heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Oversized handles ensure an even weight distribution and give a secure grip Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Colourful, long-lasting exterior enamel resists chipping and cracking Phenolic lid knob is heat resistant up to 260°C Suitable on all stovetop surfaces and inside the oven Oven, grill, freezer and dishwasher safe Video Play Video Le Creuset is known the world over for making the best in cast iron cookware, with its beautiful bright colours and long-lasting quality. The Signature range has the classic durable and hygienic enamel finish, but also includes wider handles that provide even weight distribution and a secure grip, and larger, more comfortable knobs that are heat resistant up to 260°C. Specifications Capacity: 6.7L Diameter: 28cm Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions We recommend using the Le Creuset Pots & Pans Cleaner to care for your Le Creuset enamelled cast iron cookware Warranty Info All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The perfect shape for most larger roasts and poultry, the Le Creuset Signature 4.7L Oval Cast Iron Casserole is ideal for preparing classics like coq au vin, or a simple roast chicken. For an unexpected dish, bake and serve no-knead bread or a marble cake in this elongated casserole. Renowned for its excellent heat retention, it requires no seasoning and is suitable for stovetop and oven use. 4.7 litre oval shaped cast iron casserole Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Casseroles retain heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Oversized handles ensure an even weight distribution and give a secure grip Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Colourful, long-lasting exterior enamel resists chipping and cracking Phenolic lid knob is heat resistant up to 260°C Suitable on all stovetop surfaces and inside the oven Oven, grill, freezer and dishwasher safe Video Play Video Le Creuset is known the world over for making the best in cast iron cookware, with its beautiful bright colours and long-lasting quality. The Signature range has the classic durable and hygienic enamel finish, but also includes wider handles that provide even weight distribution and a secure grip, and larger, more comfortable knobs that are heat resistant up to 260°C. Specifications Diameter: 29cm Capacity: 4.7L Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions We recommend using the Le Creuset Pots & Pans Cleaner to care for your Le Creuset enamelled cast iron cookware Warranty Info All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.