High frying

- 4 LITRE FRYING PAN - TEMPERED GLASS LID WITH STEAM RELEASE HOLE - ADJUSTABLE THERMOSTAT CONTROL: SIMMERING TO HIGH SEER

From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a 1 year warranty against manufacturing defects

The saucepans and serving pans in the WMF PermaDur Element collection are real do-it-all cooking companions in the kitchen. The long-lasting 3-layer PermaDur non-stick coating from WMF can do anything from low-fat, gentle frying to hearty roasts. The body, which is made of high quality induction-safe aluminium, is excellent for conducting and distributing heat evenly. Whether you're just starting out or are a seasoned cook, whether you're preparing the perfect fried egg with bacon or something a little more complicated, this classic cookware essential can handle a wide range of tasks. Easy to use, they are suitable for preparing a wide variety of dishes and always need only a little fat for frying. Versatile non-stick frying pan Features a 3-layer PermaDur non-stick coating High quality induction-safe aluminium body for excellent heat distribution Ideal for everyday cooking and more complicated dishes Easy to clean and only uses a little fat for frying Turning kitchen moments into a special culinary experience since 1853. WMF offers gourmets high-quality, functional and beautifully crafted products for kitchen and home that satisfy even the most stringent design standards. Specifications Diameters: 24cm 28cm  How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring Features Heat Source: Gas, Halogen, Electric, Induction, Ceramic Glass Care Instructions Not dishwasher safe Warranty Info This product comes with a 6 month warranty

Ronneby Bruk creates possibilities for simple and natural cooking with genuine products in high quality. To reduce the impact on nature, only environmentally certified canola and vegetable oil approved by the Swedish KRAV foundation is used in the pre-seasoning process. No artificial coatings or palm tree oil is used. Lightweight Cast Iron with forged handle Cast iron is a great conveyor and retainer of heat, perfect for frying Comes pre-seasoned Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 15cm Handle length: 20cm Pan depth: 4cm 24cm Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 22cm Pan depth: 4cm 26cm Frying Pan Pan size: 26cm Base diameter: 20cm Handle length: 22cm Pan depth: 4.2cm 28cm Frying Pan Pan size: 28cm Base diameter: 21.5cm Handle length: 23cm Pan depth: 4.5cm 30cm Frying Pan Pan size: 30cm Base diameter: 23.5cm Handle length: 23cm Pan depth: 4.8cm 36cm Frying Pan Pan size: 36cm Base diameter: 29cm Handle length: 25cm Pan depth: 5cm Features Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Best cleaned with warm water and a brush immediately after cooking, while the pan is still hot Never clean in the dishwasher as it will ruin the seasoning and easily rust Dry completely after cleaning and season with some cooking oil

From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel round deep pan Round, deep steel frying pan Perfect for cooking steak, chicken, tuna and more Extra depth helps with cooking larger pieces Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Ronneby Bruk creates possibilities for simple and natural cooking with genuine products in high quality. To reduce the impact on nature, only environmentally certified canola and vegetable oil approved by the Swedish KRAV foundation is used in the pre-seasoning process. No artificial coatings or palm tree oil is used. Lightweight Cast Iron with forged handle Cast iron is a great conveyor and retainer of heat, perfect for frying Comes pre-seasoned Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 15cm Handle length: 20cm Pan depth: 4cm 24cm Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 22cm Pan depth: 4cm 26cm Frying Pan Pan size: 26cm Base diameter: 20cm Handle length: 22cm Pan depth: 4.2cm 28cm Frying Pan Pan size: 28cm Base diameter: 21.5cm Handle length: 23cm Pan depth: 4.5cm 30cm Frying Pan Pan size: 30cm Base diameter: 23.5cm Handle length: 23cm Pan depth: 4.8cm 36cm Frying Pan Pan size: 36cm Base diameter: 29cm Handle length: 25cm Pan depth: 5cm Features Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Best cleaned with warm water and a brush immediately after cooking, while the pan is still hot Never clean in the dishwasher as it will ruin the seasoning and easily rust Dry completely after cleaning and season with some cooking oil

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel round deep pan Round, deep steel frying pan Perfect for cooking steak, chicken, tuna and more Extra depth helps with cooking larger pieces Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Ronneby Bruk creates possibilities for simple and natural cooking with genuine products in high quality. To reduce the impact on nature, only environmentally certified canola and vegetable oil approved by the Swedish KRAV foundation is used in the pre-seasoning process. No artificial coatings or palm tree oil is used. Lightweight Cast Iron with forged handle Cast iron is a great conveyor and retainer of heat, perfect for frying Comes pre-seasoned Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 15cm Handle length: 20cm Pan depth: 4cm 24cm Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 22cm Pan depth: 4cm 26cm Frying Pan Pan size: 26cm Base diameter: 20cm Handle length: 22cm Pan depth: 4.2cm 28cm Frying Pan Pan size: 28cm Base diameter: 21.5cm Handle length: 23cm Pan depth: 4.5cm 30cm Frying Pan Pan size: 30cm Base diameter: 23.5cm Handle length: 23cm Pan depth: 4.8cm 36cm Frying Pan Pan size: 36cm Base diameter: 29cm Handle length: 25cm Pan depth: 5cm Features Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Best cleaned with warm water and a brush immediately after cooking, while the pan is still hot Never clean in the dishwasher as it will ruin the seasoning and easily rust Dry completely after cleaning and season with some cooking oil

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel round deep pan Round, deep steel frying pan Perfect for cooking steak, chicken, tuna and more Extra depth helps with cooking larger pieces Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch

AMT Gastroguss makes their cookware tough so your food doesn’t have to be. The Non-Stick Light Frying Pan is made from heavy-duty, hand-cast aluminium and features a removable handle. The non-stick coating is 100% PFOA free and helps to keep your pan hygienically clean. These pans are compatible with all hobs and are also oven safe (up to 150°C for the handle and 240°C for the pan). Lightweight aluminium non-stick frying pan Made from heavy-duty hand-cast aluminium AMT's self-developed Lotan coating helps keep the pans hygienically clean and is 100% PFOA free Features a removable Bakelite handle that is heat resistant up to 150°C Pans are heat resistant up to 240°C Suitable for oven use (up to 150°C for the handle and 240°C for the pan) Safe to use on all hobs Dedicated to producing a pan for every application, AMT has mastered the production of high quality aluminium cookware from the design to the finished product. The excellent quality of their products has been recognised through their numerous awards — including World’s Best Pan by the German Chefs’ Association. Specifications 24cm Frying Pan Pan size: 24cm Base diameter: 19.5cm Pan depth: 5cm Handle length: 20cm Weight: 1.03kg 28cm Frying Pan Pan size: 28cm Base diameter: 24.5cm Pan depth: 5cm Handle length: 20cm Weight: 1.38kg Features Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Before first use, wash with warm water and a mild detergent This product is dishwasher safe but we recommend hand washing with warm water, a mild detergent and a cloth or non-abrasive sponge After drying your cookware thoroughly, using a paper towel, wipe the interior with a thin layer of cooking oil before storing Using high heat suitable fats and oils will prolong the life of your cookware Avoid using cold-pressed oils like olive oil, diet fats and diet margarine Don't overheat your cookware for prolonged periods of time as the oil or fat will burn and leave a black residue which could damage the non-stick coating To prevent scratching, don’t use metal utensils or knives in your AMT Gastroguss cookware Don’t slide your cookware over your stove range After use, the surface might change to a light brown colour — this is normal and shouldn't be removed with steel wool or scouring agent Although the pan is dishwasher safe, the aluminium base will turn black in the dishwasher. This won't affect your cooking results but we recommend using paper towels to dry the bottom to avoid staining your cloths Warranty Info This product comes with a 6 month warranty.

From the stoves of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Grill Pans are made from iron, a super conductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel round deep pan Round, deep steel frying pan Perfect for cooking steak, chicken, tuna and more Extra depth helps with cooking larger pieces Specifications Natural anti-oxidation protection Favours seasoning, the more you use the pan, the better the performance Riveted steel handle Suitable for all hotplates including induction Eco - Bio - Durable and recyclable Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water, then dry it thoroughly. Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes. Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural nonstick properties. Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave the meals in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings. To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area. Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a 1 year warranty against manufacturing defects

AMT Gastroguss makes their cookware tough so your food doesn’t have to be. The Non-Stick Light Frying Pan is made from heavy-duty, hand-cast aluminium and features a removable handle. The non-stick coating is 100% PFOA free and helps to keep your pan hygienically clean. These pans are compatible with all hobs and are also oven safe (up to 150°C for the handle and 240°C for the pan). Lightweight aluminium non-stick frying pan Made from heavy-duty hand-cast aluminium AMT's self-developed Lotan coating helps keep the pans hygienically clean and is 100% PFOA free Features a removable Bakelite handle that is heat resistant up to 150°C Pans are heat resistant up to 240°C Suitable for oven use (up to 150°C for the handle and 240°C for the pan) Safe to use on all hobs About AMT Dedicated to producing a pan for every application, AMT has mastered the production of high quality aluminium cookware from the design to the finished product. The excellent quality of their products has been recognised through their numerous awards — including World’s Best Pan by the German Chefs’ Association. Specifications 24cm Frying Pan Pan size: 24cm Base diameter: 19.5cm Pan depth: 5cm Handle length: 20cm Weight: 1.03kg 28cm Frying Pan Pan size: 28cm Base diameter: 24.5cm Pan depth: 5cm Handle length: 20cm Weight: 1.38kg Features heat source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Before first use, wash with warm water and a mild detergent This product is dishwasher safe but we recommend hand washing with warm water, a mild detergent and a cloth or non-abrasive sponge After drying your cookware thoroughly, using a paper towel, wipe the interior with a thin layer of cooking oil before storing Using high heat suitable fats and oils will prolong the life of your cookware Avoid using cold-pressed oils like olive oil, diet fats and diet margarine Don't overheat your cookware for prolonged periods of time as the oil or fat will burn and leave a black residue which could damage the non-stick coating To prevent scratching, don’t use metal utensils or knives in your AMT Gastroguss cookware Don’t slide your cookware over your stove range After use, the surface might change to a light brown colour — this is normal and shouldn't be removed with steel wool or scouring agent Although the pan is dishwasher safe, the aluminium base will turn black in the dishwasher. This won't affect your cooking results but we recommend using paper towels to dry the bottom to avoid staining your cloths Warranty Info This product comes with a 6 month warranty.

AMT Gastroguss makes their cookware tough so your food doesn’t have to be. The Non-Stick Light Frying Pan is made from heavy-duty, hand-cast aluminium and features a removable handle. The non-stick coating is 100% PFOA free and helps to keep your pan hygienically clean. These pans are compatible with all hobs and are also oven safe (up to 150°C for the handle and 240°C for the pan). Lightweight aluminium non-stick frying pan Made from heavy-duty hand-cast aluminium AMT's self-developed Lotan coating helps keep the pans hygienically clean and is 100% PFOA free Features a removable Bakelite handle that is heat resistant up to 150°C Pans are heat resistant up to 240°C Suitable for oven use (up to 150°C for the handle and 240°C for the pan) Safe to use on all hobs About AMT Gastroguss Dedicated to producing a pan for every application, AMT Gastroguss has mastered the production of high quality aluminium cookware from the design to the finished product. The excellent quality of their products has been recognised through their numerous awards — including World’s Best Pan by the German Chefs’ Association. Specifications 24cm Frying Pan Pan size: 24cm Base diameter: 19.5cm Pan depth: 5cm Handle length: 20cm Weight: 1.03kg 28cm Frying Pan Pan size: 28cm Base diameter: 24.5cm Pan depth: 5cm Handle length: 20cm Weight: 1.38kg Features Heat source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Before first use, wash with warm water and a mild detergent This product is dishwasher safe but we recommend hand washing with warm water, a mild detergent and a cloth or non-abrasive sponge After drying your cookware thoroughly, using a paper towel, wipe the interior with a thin layer of cooking oil before storing Using high heat suitable fats and oils will prolong the life of your cookware Avoid using cold-pressed oils like olive oil, diet fats and diet margarine Don't overheat your cookware for prolonged periods of time as the oil or fat will burn and leave a black residue which could damage the non-stick coating To prevent scratching, don’t use metal utensils or knives in your AMT Gastroguss cookware Don’t slide your cookware over your stove range After use, the surface might change to a light brown colour — this is normal and shouldn't be removed with steel wool or scouring agent Although the pan is dishwasher safe, the aluminium base will turn black in the dishwasher. This won't affect your cooking results but we recommend using paper towels to dry the bottom to avoid staining your cloths Warranty Info This product comes with a 6 month warranty.

AMT Gastroguss makes their cookware tough so your food doesn’t have to be. The Non-Stick Light Frying Pan is made from heavy-duty, hand-cast aluminium and features a removable handle. The non-stick coating is 100% PFOA free and helps to keep your pan hygienically clean. These pans are compatible with all hobs and are also oven safe (up to 150°C for the handle and 240°C for the pan). Lightweight aluminium non-stick frying pan Made from heavy-duty hand-cast aluminium AMT's self-developed Lotan coating helps keep the pans hygienically clean and is 100% PFOA free Features a removable Bakelite handle that is heat resistant up to 150°C Pans are heat resistant up to 240°C Suitable for oven use (up to 150°C for the handle and 240°C for the pan) Safe to use on all hobs, excluding induction About AMT Gastroguss Dedicated to producing a pan for every application, AMT Gastroguss has mastered the production of high quality aluminium cookware from the design to the finished product. The excellent quality of their products has been recognised through their numerous awards — including World’s Best Pan by the German Chefs’ Association. Specifications 24cm Frying Pan Pan size: 24cm Base diameter: 19.5cm Pan depth: 5cm Handle length: 20cm Weight: 1.03kg 28cm Frying Pan Pan size: 28cm Base diameter: 24.5cm Pan depth: 5cm Handle length: 20cm Weight: 1.38kg Features Heat source: Gas, Oven, Electric, Ceramic Glass Care Instructions Before first use, wash with warm water and a mild detergent This product is dishwasher safe but we recommend hand washing with warm water, a mild detergent and a cloth or non-abrasive sponge After drying your cookware thoroughly, using a paper towel, wipe the interior with a thin layer of cooking oil before storing Using high heat suitable fats and oils will prolong the life of your cookware Avoid using cold-pressed oils like olive oil, diet fats and diet margarine Don't overheat your cookware for prolonged periods of time as the oil or fat will burn and leave a black residue which could damage the non-stick coating To prevent scratching, don’t use metal utensils or knives in your AMT Gastroguss cookware Don’t slide your cookware over your stove range After use, the surface might change to a light brown colour — this is normal and shouldn't be removed with steel wool or scouring agent Although the pan is dishwasher safe, the aluminium base will turn black in the dishwasher. This won't affect your cooking results but we recommend using paper towels to dry the bottom to avoid staining your cloths Warranty Info This product comes with a 6 month warranty.

This frying pan features a hard anodised exterior, ultra resistant non-stick interior coating and a durable, stainless steel riveted handle. It's robust, easy to use, and dishwasher safe. Durable, non-stick frying pan Features a hard anodised exterior offering high resistance Stainless steel handle has a comfortable, soft grip Offers superior heat conductivity Features the Thermo-Spot®: Tefal's unique heat indicator indicates optimum cooking temperature to seal in the flavour of the food Suitable for all hobs, including induction Oven safe up to 210°C Dishwasher safe Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 21cm Pan depth: 6cm 26cm Frying Pan Pan size: 26cm Base diameter: 20cm Handle length: 21cm Pan depth: 6cm 28cm Frying Pan Pan size: 28cm Base diameter: 23cm Handle length: 22cm Pan depth: 5cm 30cm Frying Pan Pan size: 30cm Base diameter: 23cm Handle length: 21cm Pan depth: 5.5cm Features Heat Source: Oven, Halogen, Ceramic Glass, Induction, Electric, Gas Warranty Info This product comes with a 2 year warranty.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. This frying pan features a hard anodised exterior, ultra resistant non-stick interior coating and a durable, stainless steel riveted handle. It's robust, easy to use, and dishwasher safe. Durable, non-stick frying pan Features a hard anodised exterior offering high resistance Stainless steel handle has a comfortable, soft grip Offers superior heat conductivity Features the Thermo-Spot®: Tefal's unique heat indicator indicates optimum cooking temperature to seal in the flavour of the food Suitable for all hobs, including induction Oven safe up to 210°C Dishwasher safe Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 21cm Pan depth: 6cm 26cm Frying Pan Pan size: 26cm Base diameter: 20cm Handle length: 21cm Pan depth: 6cm 28cm Frying Pan Pan size: 28cm Base diameter: 23cm Handle length: 22cm Pan depth: 5cm 30cm Frying Pan Pan size: 30cm Base diameter: 23cm Handle length: 21cm Pan depth: 5.5cm Features Heat Source: Oven, Halogen, Ceramic Glass, Induction, Electric, Gas Warranty Info This product comes with a 2 year warranty.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. This frying pan features a hard anodised exterior, ultra resistant non-stick interior coating and a durable, stainless steel riveted handle. It's robust, easy to use, and dishwasher safe. Durable, non-stick frying pan Features a hard anodised exterior offering high resistance Stainless steel handle has a comfortable, soft grip Offers superior heat conductivity Features the Thermo-Spot®: Tefal's unique heat indicator indicates optimum cooking temperature to seal in the flavour of the food Suitable for all hobs, including induction Oven safe up to 210°C Dishwasher safe Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 21cm Pan depth: 6cm 26cm Frying Pan Pan size: 26cm Base diameter: 20cm Handle length: 21cm Pan depth: 6cm 28cm Frying Pan Pan size: 28cm Base diameter: 23cm Handle length: 22cm Pan depth: 5cm 30cm Frying Pan Pan size: 30cm Base diameter: 23cm Handle length: 21cm Pan depth: 5.5cm Features Heat Source: Oven, Halogen, Ceramic Glass, Induction, Electric, Gas Warranty Info This product comes with a 2 year warranty.

Sagenwolf's Titan Lite Series non-stick frying pan has an aluminium body, which allows for quick and effective heat distribution during cooking. It features a bakelite handle and a durable non-stick titanium coating. The Titan Lite range is halogen, gas, electric, induction and ceramic safe. High quality, durable titanium-coated non-stick frying pan Features an aluminium body and a bakelite handle Quick, effective heat distribution Suitable for halogen, gas, electric, induction and ceramic stovetops Matching Sagenwolf Glass Lids available PFOA free Specifications Material: Body: Aluminium Coating: Durable titanium, non-stick Handle: Bakelite How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 15cm Pan depth: 3.5cm Handle length: 18cm 24cm Frying Pan Pan size: 24cm Base diameter: 18cm Pan depth: 4cm Handle length: 20cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Pan depth: 4.5cm Handle length: 20cm Features Heat Source: Gas, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher safe, however, hand washing is recommended to prolong the lifespan of the pan Ensure that there are no protruding or sharp implements in contact with the non-stick surface when placed in the dishwasher When washing up, use a soft sponge or cloth with a small amount of detergent Silicone, wooden or plastic utensils recommended When cooking is complete, empty contents, let the pan cool down and rinse with warm water For storage, make use of pan protectors or soft cloths between stacked items to prevent scratches Not oven safe Warranty Info This product comes with a 1 year warranty The Sagenwolf 1 year guarantee includes a guarantee against the non-stick coating for 1 year from the date of purchase, against blistering and peeling of the coating due to manufacturing application errors. This guarantee does not cover sticking or damage caused by incorrect use or failure to follow the care instructions

The thermolon ceramic non-stick in cream makes a fresh and elegant contrast with the black aluminium exterior, while the ergonomic stainless steel handles provide a more confident grasp, even with thick oven mitts. Suitable for all stove tops, including induction Thermolon ceramic coating is non-stick and non-reactive Great for cooking low fat, but needs a little butter or oil to protect the coating from high heat when frying or browning Oven safe stainless steel handles Extra thick base for perfect heat distribution Video Play Video Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 14.5cm Handle length: 18.7cm Pan depth: 3cm 24cm Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 19cm Pan depth: 2.8cm 28cm Frying Pan Pan size: 28cm Base diameter: 21.5cm Handle length: 21cm Pan depth: 6.5cm Features Heat Source: Gas, Electric, Ceramic Glass, Halogen, Oven Warranty Info  This product comes with a 2 year warranty.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The thermolon ceramic non-stick in cream makes a fresh and elegant contrast with the black aluminium exterior, while the ergonomic stainless steel handles provide a more confident grasp, even with thick oven mitts. Suitable for all stove tops, including induction Thermolon ceramic coating is non-stick and non-reactive Great for cooking low fat, but needs a little butter or oil to protect the coating from high heat when frying or browning Oven safe stainless steel handles Extra thick base for perfect heat distribution Video Play Video Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 14.5cm Handle length: 18.7cm Pan depth: 3cm 24cm Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 19cm Pan depth: 2.8cm 28cm Frying Pan Pan size: 28cm Base diameter: 21.5cm Handle length: 21cm Pan depth: 6.5cm Features Heat Source: Gas, Electric, Ceramic Glass, Halogen, Oven Warranty Info  This product comes with a 2 year warranty.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The thermolon ceramic non-stick in cream makes a fresh and elegant contrast with the black aluminium exterior, while the ergonomic stainless steel handles provide a more confident grasp, even with thick oven mitts. Suitable for all stove tops, including induction Thermolon ceramic coating is non-stick and non-reactive Great for cooking low fat, but needs a little butter or oil to protect the coating from high heat when frying or browning Oven safe stainless steel handles Extra thick base for perfect heat distribution Video Play Video Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 14.5cm Handle length: 18.7cm Pan depth: 3cm 24cm Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 19cm Pan depth: 2.8cm 28cm Frying Pan Pan size: 28cm Base diameter: 21.5cm Handle length: 21cm Pan depth: 6.5cm Features Heat Source: Gas, Electric, Ceramic Glass, Halogen, Oven Warranty Info  This product comes with a 2 year warranty.

Eetrite is in the business of making every meal special. Their range of cookware and serveware is made to encourage the sharing of meals and memories with others around the dinner table. With a focus on excellent craftsmanship and high quality materials, these kitchen favourites are sure to make you fall in love with cooking and spending time in the heart of the home all over again. Double coated non-stick frying pan Perfect for frying, sautéing or searing your favourite foods Lightweight and durable with a 2.5mm gauge Quick and efficient heat distribution Textured surface separates food from oil for healthy cooking Finished off with an ergonomic soft touch, stay cool handle for comfort and control Dishwasher, gas, electric stove, ceramic stove, halogen and induction safe Made of pressed aluminium and PFOA free Easy to clean Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Non-stick Frying Pan Pan size: 24cm Base diameter: 18.2cm Handle length: 19cm Pan depth: 3.5cm Features Heat Source: Gas, Induction, Electric, Halogen

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Eetrite is in the business of making every meal special. Their range of cookware and serveware is made to encourage the sharing of meals and memories with others around the dinner table. With a focus on excellent craftsmanship and high quality materials, these kitchen favourites are sure to make you fall in love with cooking and spending time in the heart of the home all over again. Double coated non-stick frying pan Perfect for frying, sautéing or searing your favourite foods Lightweight and durable with a 2.5mm gauge Quick and efficient heat distribution Textured surface separates food from oil for healthy cooking Finished off with an ergonomic soft touch, stay cool handle for comfort and control Dishwasher, gas, electric stove, ceramic stove, halogen and induction safe Made of pressed aluminium and PFOA free Easy to clean Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Non-stick Frying Pan Pan size: 24cm Base diameter: 18.2cm Handle length: 19cm Pan depth: 3.5cm Features Heat Source: Gas, Induction, Electric, Halogen

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Eetrite is in the business of making every meal special. Their range of cookware and serveware is made to encourage the sharing of meals and memories with others around the dinner table. With a focus on excellent craftsmanship and high quality materials, these kitchen favourites are sure to make you fall in love with cooking and spending time in the heart of the home all over again. Double coated non-stick frying pan Perfect for frying, sautéing or searing your favourite foods Lightweight and durable with a 2.5mm gauge Quick and efficient heat distribution Textured surface separates food from oil for healthy cooking Finished off with an ergonomic soft touch, stay cool handle for comfort and control Dishwasher, gas, electric stove, ceramic stove, halogen and induction safe Made of pressed aluminium and PFOA free Easy to clean Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Non-stick Frying Pan Pan size: 24cm Base diameter: 18.2cm Handle length: 19cm Pan depth: 3.5cm Features Heat Source: Gas, Induction, Electric, Halogen

The Essential Non-Stick Ceramic Deep Frying Pan is perfect for family feasts! Its large cooking surface and helper handle make it easy to manage, while the advanced ceramic coating ensures your meals slide right out for stress-free cleanup. Ideal for perfectly browning meats and hearty, home-cooked dishes. Essential Non-Stick Ceramic Deep Frying Pan with Helper Handle Perfect for browning meats Large cooking surface with helper handle, ideal for family-sized meals Advanced ceramic coating for easy food release Effortless cleaning and superior performance Specifications Dimensions: 28cm Deep Frying Pan 28cm Dia x 29.1cm W x 9.6cm H Length including handle: 53.7cm Pan depth: 6.5cm 30cm Deep Frying Pan 30cm Dia x 31.1cm W x 9.6cm H Length including handle: 57.2cm Pan depth: 6.5cm Weight: 30cm Deep Frying pan: 1.6kg 28cm Deep Frying pan: 1.47kg Capacity: 30cm Deep Frying pan: 3.6L 28cm Deep Frying pan: 3.2L Material: Ceramic Oven safe up to 260b'/xc2/xb0'C Features Heat source: Gas, Oven, Halogen, Electric, Ceramic Glass, Induction Care Instructions Before First Use Remove all packaging materials, clips, labels, and stickers Wash the cookware in warm, soapy water Rinse and dry thoroughly Heat Recommendations Donb'/xe2/x80/x99't use non-stick ceramic cookware in microwave ovens or on outdoor grills, open fires, or pizza ovens Always cook with low to medium heat b'/xe2/x80/x94' allow the pan to heat and cool gradually Donb'/xe2/x80/x99't use the highest heat setting for preheating or cooking, as it can damage the non-stick surface On induction stovetops, only use the boost function briefly for heating large quantities of liquid Always use a burner size that matches the base of the pan b'/xe2/x80/x94' for gas stoves, ensure the flames stay under the pan Donb'/xe2/x80/x99't slide the pan on glass stovetops b'/xe2/x80/x94' lift it to avoid scratches Always use handles, lids, or knobs to move the cookware, and be cautious as they can become hot b'/xe2/x80/x94' use oven mitts or a dry cloth Donb'/xe2/x80/x99't leave hot cookware on unprotected surfaces; always use a heat-resistant pad Maximum oven temperatures: 280b'/xc2/xb0'C without the glass lid, and 220b'/xc2/xb0'C with the lid b'/xe2/x80/x94' keep at least 5cm of distance between the pan and the broiler Oils b'&' Fats Add a small amount of oil or fat to the cooking surface before heating b'/xe2/x80/x94' donb'/xe2/x80/x99't allow the oil to smoke For fat-free cooking, preheat the pan on medium heat for 2 minutes before adding food Donb'/xe2/x80/x99't leave the pan unattended or allow it to overheat Avoid cooking foods with low smoke points at high temperatures, as they may stain the non-stick surface Food Storage and Marinating Don't store raw, marinating, or cooked foods in the cookware, as it may damage the non-stick coating Cooking Utensils Use silicone, wooden, or heat-resistant utensils Metal utensils can be used carefully, but donb'/xe2/x80/x99't scrape the non-stick surface Don't knock metal utensils against the rim, or use sharp tools like knives or beaters on the surface Cleaning and Care Allow the cookware to cool to room temperature before cleaning Donb'/xe2/x80/x99't pour cold water into a hot pan to prevent warping Clean with warm, soapy water and a soft, non-abrasive sponge For tough residue, soak the pan in warm soapy water before cleaning Donb'/xe2/x80/x99't use metal scouring pads or harsh abrasives Condition the non-stick surface occasionally by applying a thin layer of oil b'/xe2/x80/x94' rinse and dry before the next use Don't condition the black exterior Warranty Info All categories of Le Creuset non-stick ceramic products carry a 10-year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping and chipping through mishandling and improper use.

This Impact Cookware Set comprises a 20cm Frying Pan and a 28cm Frying Pan. With many years of experience, Scanpan's Danish designers have developed the popular stainless steel Impact range with all the features you would expect from the brand. Set of 2 frying pans 6.4mm thick bonded sandwich base ensures optimal heat distribution Rim design allows for drip-free pouring Handles are secured with heavy duty rivets Contemporary satin finish and polished internal finish suits all kitchens Interior polished 18/10 stainless steel surface for extra durability Cooking surface has a PFOA-free coating Cast stainless steel handles stay cool for longer Oven safe to 220°C For all energy sources including induction Specifications Dimensions: 20cm pan: 7cm H x 14.4cm base diameter 28cm pan: 10.5cm H x 22.1cm base diameter Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before first use, wash the pan in hot soapy water with a nylon cloth/brush Do not use harsh scourers Routine cleaning: After cooking, do not put cold water in hot pan, wait until cool Remove all food and fat residue using hot soapy water and a nylon cloth/brush Do NOT use excessive high heat Heat tint or streak marks can be caused by excessive high heat To remove streak marks, mix 2 tablespoons of bi-carb with water to create a paste Apply the paste with a soft cloth in circular motion, then rinse off as normal Dishwasher safe Warranty Info This product comes with a 10 year warranty.

With Sagenwolf's Silver Series non-stick stainless steel frying pan, you can cook quickly and evenly because it's made of forged stainless steel. Stainless steel handles stay cool and are titanium-coated to prevent sticking. If you want to finish off your dish with a flourish, you can use the Silver Series range from the stovetop to the oven without any hassle. Silver Series Non-stick Stainless Frying Pan available in 24cm and 28cm You can move seamlessly from stovetop to oven with its oven-safe ability Wooden, silicone or plastic utensils are recommended when cooking with non-stick pans Using oil when cooking is recommended Perfect for eggs, pancakes and delicate fish About Sagenwolf Sagenwolf's user-friendly, performance cookware is designed for both modern households and professional kitchens. Made from high-quality materials, each piece is designed for even heat distribution, everyday use and comfort. You'll love Sagenwolf's oven-safe Titanium Series pans, with their high quality, durable non-stick titanium coating and stay-cool handles. Specifications Dimensions, capacity & weight: 24cm: Pan diameter: 24cm Contact bottom diameter: 18.5cm Pan height: 4.5cm Handle length: 19cm Capacity: 1.8L Weight: 0.855g 28cm: Pan diameter: 28cm Contact bottom diameter: 21cm Pan height: 4.5cm Handle length: 21cm Capacity: 2.4L Weight: 1.245kg Material: Body: forged stainless steel Coating: titanium non-stick Handle: stay cool stainless steel PFOA free Riveted handle Features Heat source: Gas, Halogen, Electric, Induction, Ceramic Glass Care Instructions Oven safe to 200°C Dishwasher safe, hand wash recommended To clean, let the pan cool down then rinse with warm water, using a small amount of detergent and a soft sponge or cloth to wipe Do not scrub the cooking surface or use abrasive materials If you are using a dishwasher, ensure that no protruding or sharp implements come into contact with the non-stick surface Suitable for Halogen, Gas, Electric, Induction and Ceramic - Suitable for all cooker types Lightly oil the non-stick coating using cooking oil or fat. Always use wooden or plastic utensils to prevent scratching any non stick surface. When removing your pan from the oven, please ensure you are using hand protection Using pan protectors or soft cloths between stacked items is highly recommended to prevent damage to the non-stick surface How to get the most out of your new Sagenwolf Frying Pan: Do not use non-stick cookware on a high heat setting as this will shorten its lifespan Using a small amount of oil or butter when cooking with non-stick cookware is recommended Do not leave an empty non-stick pan on a hot cooking surface Always place cookware in the centre of your cooking surface for even heating Try to match the size of your cookware with the size of your heating element Avoid using metal or sharp edged utensils on the non-stick surface; wood or silicone utensils are recommended Warranty Info This product comes with a 10-year warranty on the cookware and a 3-year warranty on the coating.