Dry firewood oven braai
Top sales list dry firewood oven braai
Middelburg (Mpumalanga)
DRY FIREWOOD - Pizza Ovens WE DELIVER DRY WOOD AT CHEAP PRICES USAGE. Fireplace (Closed combation)& Open, Garages, Restaurant, Pizza Ovens, Cooking at Events and Weddings,Braai, and lot more Blue Gum 25 kg R 45bag Mixes wood 25 kg R 45bag Black Wattle 25 kgs R45bag Blue Gum 8 Kgs R 25bag mixed wood 8 kgs R 25bag Black Wattle 8 kgs R 25bag Fire Starters R25 per Bag. Large Supply for Restaurants (Quantities) contact for better discounts ITS BEST TO BUY WOOD BEFORE WINTER AS NOT TO PURCHASE WET OR BAD WOOD. Cell 0617685602. Or What’s App 061 768 5602 Visit Website for Information https://bryanstonlogics.co.za/firewood-%F0%9F%94%A5
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Nelspruit (Mpumalanga)
We sell dry firewood for braai, fireplace and cooking. Our wood is packaged in bundles of R15 and R25 each. Contact us at zero seven one six four two six six zero seven for more information. We also do bulk sales.
R 15
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Cape Town (Western Cape)
Stone-pine, brazillian pepper, blue gum, black wattle firewood & braaiwood. Whether it's bags, bakkie loads, truck loads - chopped or unchopped - delivered or collected we've got it all. All types of wood for fireplaces, braais, pizza ovens, smoking oven's. R50 a bag R750 for bakkie load R550 for bakkie ioad collect Contact for other prices 0768573415
R 750
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South Africa (All cities)
Durable, wax-coated, and ready to gob'/xe2/x80/x94'LK's cast iron range brings top-quality performance to your kitchen or outdoor grill. Whether you're searing steaks or simmering stews, this versatile cookware is built to handle it all with ease. Cast Iron Frying Pan, 26cm Heat-resistant wooden handle for safe and comfortable use Additional loop handle for easy hanging and storage Sturdy cast iron construction 26cm diameter, perfect for versatile cooking About LK's LK’s began in 1989 when Lourens Kriel came home with a braai tong and decided there and then that he could produce one at half the price. Jumping to work the next day with his son, Johan Kriel, they manufactured the tooling first and then their own tong and tested it the same evening. From a garage to a Wendy house and now a factory in Blackheath, LK’s continues to produce high quality, local products for practical and inventive cooking solutions for an all-round enjoyable braai experience. Specifications Material: Cast Iron Handle material: Wood Diameter: 26cm Features Heat source: Gas, Electric, Induction, Halogen, Ceramic Glass, Open Flame Care Instructions Follow these steps to ensure your cookware stays clean and increasingly seasoned: Allow cookware to cool enough to handle, but still quite warm Hand wash with hot water & salt or mild soap Use a towel to dry thoroughly (important!) Rub a thin layer of oil inside the cookware & on the rim (Palm, Flaxseed, Coconut, Canola or other) Place on a stove (or in an oven) & heat up until lightly smoking Turn off the heat. Carefully use a paper towel to wipe off excess oil (this avoids a sticky surface) Once completely cool, store in a cool, dry place How to restore cast iron If there is rust or gunk, first scrub the whole cookware with a steel wool sponge Using a scouring pad, wash with soap & hot water Use a towel to dry thoroughly (important!) Place on a hot stove (or in an oven) to completely evaporate any excess moisture Rub a thin layer of oil all over the cookware, inside & outside (Palm, Flaxseed, Coconut, Canola or other) Once the oil is rubbed in thoroughly, use a clean paper towel to wipe off excess oil (this avoids stickiness) Place cookware in an oven at 230°C to 260°C and bake for 1 hour Depending on the type of oil you use, it can get quite smokey Allow to cool completely & store in cool, dry place
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South Africa (All cities)
Enjoy perfectly crisp pizza with this ceramic stone that come complete with handles for easy transportation. Suitable for oven or braai use. HOW TO USE Before use, remove all packaging, rinse with water and dry thoroughly. Place pizza stone in a cold oven on lowest rack. Turn oven to 220°C and allow pizza stone to heat up for at least an hour. Scatter the surface with flour. Slide the pizza with its toppings onto the stone using a pizza paddle Bake until brown and crispy. Cordierite is a durable stone that is able to handle extreme temperatures. Handle with care. Use protective gloves when removing from oven. THIS PRODUCT Ceramic HOW TO CARE Handwash only SIZE Diameter: 32.5x40cm including handles
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South Africa (All cities)
Whether you are preparing a roast or your favourite soup, the Victoria Enamelled Cast Iron Casserole is soon to be your new favourite cooking partner. The cast iron body with larger ergonomic handles is durable and generates and maintains an even heat when cooking — ideal for slow cooking. This versatile casserole can be used for stovetop cooking, baking in the oven or on the braai. Enamelled cast iron casserole pot Perfect for slow cooking, roast meats, rice, pasta, soups, stews, veggies, and more Oven, gas, induction, ceramic, electric, campfire and grill safe Larger, ergonomic handles are easier to carry Extra thick edge for durability Rust resistant Quality cast iron cookware made in Colombia since 1939 Victoria is a three-generation family business located in Medellín, Colombia. They offer a line of products with international recognition as the best in their class for innovative designs, sustainability and product quality. Specifications Dimensions: 32.3cm L x 25.8cm W 14.8cm H Diameter: 24cm Capacity: 3.8L Weight: 5.3kg Operating temperature: 0 - 350°C Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher safe but we recommend hand washing to lengthen the lifespan of your Victoria product and preserve the original appearance Follow cleaning instructions before first use Before first use: Remove all packaging and adhesives. Wash the product with warm water, and soap, then dry carefully Avoid abrasive cleaners Avoid impact with hard surfaces and kitchen utensils, as this may damage the enamel For best performance, always pre-heat your Victoria cast iron before using on low to medium heat For searing, allow your iron to heat for 4 to 5 minutes Thermal shock can warp iron. Do not expose your iron to intense thermal changes such as putting it under cold water while still hot from cooking or getting a very cold pan hot too quickly Due to sand moulding and traditional practices, each cast iron piece is unique. Your cookware may have some irregularities that are purely cosmetic and do not affect the use of the product Warranty Info This product comes with a lifetime warranty
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South Africa (All cities)
The perfect companion to the Victoria Skillet, Grill Pan or Griddle, this Matte Black Enamelled Cast Iron Bacon & Meat Press cuts cooking time by up to 50%. The wooden handle stays cool while in use and the textured surface helps avoid slippage. Simply place the press on top of your bacon or smash burgers once on the grill to get even caramelisation and browning. Also great to flatten spatchcock chickens, paninis and more. Enamelled cast iron press with handle Wooden handle stays cool Textured press surface avoids slippage Cuts cooking time by up to 50% Use for bacon, burgers, paninis, chicken and more Use in conjunction with a cast iron skillet, grill or on the braai Rust resistant Victoria is a three-generation family business located in Medellín, Colombia. They offer a line of products with international recognition as the best in their class for innovative designs, sustainability and product quality. Specifications Dimensions: 21cm L x 10.9cm W x 7.3cm H Weight: 1.2kg Heat source: Campfire, ceramic, induction, oven, grill, gas and electric Operating temperature: 0 - 350°C Features Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions We recommend hand washing to lengthen the lifespan of your Victoria product and preserve the original appearance Follow cleaning instructions before first use Before first use: Remove all packaging and adhesives. Wash the product with warm water, and soap, then dry carefully Avoid abrasive cleaners Avoid impact with hard surfaces and kitchen utensils, as this may damage the enamel For best performance, always pre-heat your Victoria cast iron before using it on low to medium heat. For searing, allow your iron to heat for 4 to 5 minutes Thermal shock can warp iron. Do not expose your iron to intense thermal changes such as putting it under cold water while still hot from cooking or getting a very cold pan hot too quickly Warranty Info This product comes with a lifetime warranty
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