Dispatch receiving manager

DISPATCH AND RECEIVING MANAGER FMCG/FOOD/MEAT Paarl R15 000- 20 000 per month Meat Processing, Coldstore and Distribution plant seeks a Dispatch and Receiving Manager. Requirements: • Minimum of 5 years experience as a dispatch / receiving manager in a cold storage environment • Manage staff compliment of 30 people • Work under pressure and meet deadlines - Own transport essential • Communications skills – English and Afrikaans -Must be computer literate Duties: (not limited to) • Manage the movement of stock between departments, ensuring that the quantities are correctly booked in & out • Manage minimum stock levels in the dispatch department •Oversee & conduct weekly stock takes • Ensure that FIFO method is used at all times when booking out stock • Ensure that dispatch & waste area is kept in order -Ensure the accurate loading and offloading of products per invoice / delivery note -Manage staff to ensure company policies are complied with Mail anthonyjobs@wcp.co.za Responsibility:..... Salary: RR15 000- 20 000 per month Job Reference #: AKAD-DISPATCH MANAGER Consultant Name: West Coast Personnel

DISPATCH AND RECEIVING MANAGER Paarl R15,000 – R20,000 per month A Meat Processing, Coldstore, and Distribution plant seeks a Dispatch and Receiving Manager. Requirements: • Minimum of 5 years experience as a dispatch/receiving manager in a cold storage environment • Manage staff compliment of 30 people • Work under pressure and meet deadlines • Own transport essential • Communications skills – English and Afrikaans • Must be computer literate Duties: (not limited to) • Manage the movement of stock between departments, ensuring that the quantities are correctly booked in & out • Manage minimum stock levels in the dispatch department • Oversee & conduct weekly stock takes • Ensure that the FIFO method is used at all times when booking out stock • Ensure that dispatch & waste area is kept in order • Ensure the accurate loading and offloading of products per invoice/delivery note • Manage staff to ensure company policies are complied with Please email your updated CV and all relevant documents to anthonyjobs@wcp.co.za Salary: RR15,000 – R20,000 per month Job Reference #: AKAD DM Consultant Name: West Coast Personnel

Receiving Manager required for busy supermarket. Previous relevant experience crucial. Min requirements: Grade 12, Fluent English and Afrikaans. Please send CV and clear copy of ID to admin@blue-corp.co.za Successful candidates will be contacted within 7 days upon receipt of CV.

Our client a national, food wholesaler is looking for an experienced individual to oversee the Receiving division. Requirements: Matric Min 3yrs receiving management experience in a food wholesaler is required Must be willing to work retail hours and weekends Salary: R10 000.00 Job Reference #: MM/RM

Paradyskloof Kwikspar is looking for a Receiving Clerk. Applicant must have previous experience. Must have own transport or live in Stellenbosch. Competitive salary Please email cv to paradyskloofspar@gmail.com

RECEIVING & DISPATCH CLERKKIMBERLEYR7 500CTCMinimum requirements:Matric3-5 years experienceReceivingInbound and outbound stockDispatchStock ControlMaintenance SecurityCompliance / Procedures

Role and Responsibilities 1. Housekeeping. 2. Making sure the warehouse is clean and adheres to food safety standards. 3. Unloading deliveries from Trucks. 4. Comparing physical stock received with invoices and transfers. 5. Reporting discrepancies. 6. Checking the quality of products delivered with QC manager and reporting when deliveries are not up to standard. 7. Receiving and signing for deliveries. 8. Organizing and storing received items in appropriate areas. 9. Receiving of manufactured stock from production. 10. Receiving of manufactured Flatties from the butchery. 11. Record keeping of batch number from stock received. 12. All reasonable ad hoc duties. 13. Assisting the warehouse shipping clerk when necessary. Requirements: Grade 12 Certificate Forklift License will be an advantage Previous warehouse experience Computer literate Candidate must be based in Nelspruit Salary: R8000 Should you meet the above requirements, please email your cv to dasyam@hotmail.com which the following Job ID in the subject line: RCNEL- 21

We are looking for a competent Receiving Stock Controller, matriculated with a minimum of 2 years’ stock control/receiving experience in plumbing or a related industry. You will have plumbing product knowledge and good selling, communication and people skills. You also will be self-disciplined, target driven and have good industry and competitor knowledge. Excellent admin and organisational skills are essential as is the ability to delegate and prioritise. This position reports to the Branch Manager. The working hours are Monday to Friday and two Saturdays a month. You will be responsible for: the control and monitoring of stock levels and control of redundant stock; the maintenance of the stock file and the preparation and management for stock take; the capturing of suppliers’ delivery notes; ensuring goods are offloaded, quality checked, received onto the system and allocated; ensuring that products are labelled, binned and coded correctly; documentation management; meeting targets and budgets; managing and co-ordinating the process of goods to be returned to supplier in accordance with company policy & procedures; generating perpetual stock counts, investigating shortages and losses of stock; assisting at sales trade counter and on floor helping clients. Salary Package - R10k per month total cost to company. Please send your CV to maureencrangleandassociates@gmail.com Only shortlisted applicants will be contacted.

Basic Excel experience, excellent admin skills and attention to detail are essential. This job involves a lot of admin. We are looking for a competent Receiving Stock Controller, matriculated with a minimum of 2 years’ stock control/receiving experience in plumbing or a related industry. You will have plumbing product knowledge and good selling, communication and people skills. You also will be self-disciplined, target driven and have good industry and competitor knowledge. Excellent admin and organisational skills are essential as is the ability to delegate and prioritise. This position reports to the Branch Manager. The working hours are Monday to Friday and two Saturdays a month. You will be responsible for: the control and monitoring of stock levels and control of redundant stock; the maintenance of the stock file and the preparation and management for stock take; the capturing of suppliers’ delivery notes; ensuring goods are offloaded, quality checked, received onto the system and allocated; ensuring that products are labelled, binned and coded correctly; documentation management; meeting targets and budgets; managing and co-ordinating the process of goods to be returned to supplier in accordance with company policy & procedures; generating perpetual stock counts, investigating shortages and losses of stock; assisting at sales trade counter and on floor helping clients.

Salary: Market related Duties include: * Co-ordinating of sales orders, loading and dispatch of vehicles * Ensuring product quality, availability and customer satisfaction * Receiving goods from suppliers * Route planning * Stock takes, stock rotation, quality control * Leadership, training & developing of employees Skills required: * 5 years' experience in similar role * Good communication and leadership skills * Work under pressure Send CV with contactable references to chantel@dcmeat.co.za

Perishable Foods Manager - Retail SUMMARY: Manage the receiving, storage, staging, and distribution of all Perishable Foods (includes produce, dairy, and frozen food product). Ensures compliance with health department standards and other regulations for all perishable foods. Responsible for full-cycle inventory management of produce and partners with the Inventory Manager for inventory of dairy and frozen foods. Provide backup support for Dry Products Manager as needed. PRIMARY DUTIES: Oversee the accurate and timely receiving of all perishable food products Organize storage areas to maximize capacity, minimize product handling, and ensure product temperature requirements are met Maintain procedures and processes that ensure 100% product rotation according to date and quality driven parameters Monitor the order selection process for all produce and frozen foods, and ensure orders are picked on time, accurately and with quality product Control and track inventory scrap due to spoilage and unmet quality standards Maintain accurate physical inventory counts on perishable foods Manages employees including performance management, training and development, workflow planning, and interviewing/on-boarding. Full-cycle inventory management of produce (receiving, product storage, order selection and staging, and distribution). Responsible for daily inventory tracking, reviewing outgoing orders and invoices for partner agencies, and submitting verified orders to Agency Services for billing Partners with Procurement Manager to review inventory counts and monthly picking schedule to accurately forecast perishable needs Collaborates with Programs Department to ensure successful distribution of fresh foods Partners with Safety Manager to identify and remedy safety concerns and champions weekly safety meetings Develops and evaluates process flows and creates standard operating procedures (SOP's) Regularly reviews and actively forecasts labor needs in conjunction with operations management Establishes and maintains strong relationships. Participates in special projects and performs other duties as assigned EDUCATION & EXPERIENCE: Education and Certifications: Four year degree in related field strongly preferred or equivalent education and relevant experience required. Food Safety Experience: Experience in multi-temperature distribution environment and managing perishable food inventories. Customer service experience strongly preferred. Previous supervisory experience required. Understanding of Inventory principles; ability to work effectively with designated Computer software; ability to perform basic mathematics; ability to adapt to varied work requirements and be flexible. Skills/Competencies: Must have good customer skills and mathematical skills. Ability to work effectively and efficiently both independently and in a team environment. Kindly send your comprehensive CV with contactable references to jobseekerspe@gmail.com

Grow the business in the specific geographic area the new business is located, in accordance with business growth plans and budgets, by actively positioning the business brand and products, selling the products and services to the local market, and ensuring the effective coordination of operational processes in order to deliver service as contractually agreed with clients. KEY RESPONSIBILITIES Sales Management:- Actively markets and sells products and services in the region to achieve agreed sales targets. Acts as primary contact between clients and business for purposes of: negotiating prices within the parameters of the Authority Framework providing customised solutions problem/issue resolution Engages with clients on a regular basis to maintain sound relationships. Manages client concerns relating to service delivery and ensures resolution thereof. Stays abreast of and informs the General Manager of changing market and competitor trends. Reports sales statistics to the General Manager on a weekly basis. Maintains a current and updated database on all clients in own portfolio. Keeps informed of legislative requirements pertaining to document retention. Provides customised solutions through an in-depth understanding of specific client needs relating to document classification and retention to ensure fast and effective retrieval. Prepares and presents business proposals to existing and potential clients as required. Operational Management:- Ensures operational throughput as per SLA agreement for all clients and services. Reviews and evaluates operational workflows and procedures to customise and improve job processes on a continuous basis. Ensures optimisation of resources with respect to current workloads. Ensures maintenance and optimal usage of fleet vehicles, and recommends additions or replacement of vehicles. Monitors and ensures that all vehicles conform to corporate identity guidelines. Ensures fast and effective retrieval of documents for delivery to clients as required. Ensures accurate and timeous location of files and boxes. Manages and ensures fast and effective collection and delivery of clients’ documents and records. Ensures strict adherence to the corporate dress code. Monitors and ensures the maintenance and servicing of all facilities. Ensures the physical security of facilities, i.e. alarm system, electric fencing, fire detection system, etcetera. Manages and ensures adequate control of stock, i.e. accurate and timeous despatch and receiving. Ensures effective servicing of clients both on and off site. Ensures that client requests are dealt with quickly and effectively in line with service expectations, and that all client queries are resolved satisfactorily. Reports on operational productivity to the General Manager on a daily, weekly and monthly basis, i.e. box receipts, requests, vehicle uti... Job Reference #: CPT000242/SG

BUTCHERY SHOP MANAGER An exciting Challenging position is available at our client's Springbok based Branch/shop. You will be in charge of running the Butchery Shop, and incharge of a very strong staff compliment. You will also be responsible for Orders, Receiving, Shop Display/ Layout, Pricing, Calculating GP, Cash Ups, CIT, Hygiene,Customer Complaints and Care etc. You must have worked or is currently working in a similar capacity as a Butchery Shop / Branch Manager for more than 2 years (cvs with no experience as a Branch/ Butchery Manager experience will not be considered) Own reliable Vehicle and a Valid DL a must In return the client offers a very competitive market related salary structure SHOULD YOU MEET THE ABOVE CRITERIA EMAIL YOUR CV: andy@evolutionrec.co.za If you do not receive a response in 72 hrs after application, consider your application unsuccesful.

BUTCHERY SHOP MANAGER Our client a leading player in the Meat Industry, is in urgent need of a BUTCHERY SHOP MANAGER, to effectively run their SPRINGBOK Butchery Store. Maximising profits and meeting customer demands. Must be avilable to start ASAP. RESPONSIBILITIES: Manage the entire Shop operations ordering and receiving Staff Management (at least 20 staff) Block Testing- Pricing, GP calculations etc Increasing GP Cash Ups / mgt. Managing Cash in transit activities Shop Displays Customer Relations- Managing customer complaints etc. Health and Safety etc. QUALIFICATIONS

PRODUCTION MANAGER (PHARMACEUTICALS) - STELLENBOSCH - SALARY NEGOTIABLE We are looking for a Factory Production Manager to fill a position which has become available. The successful candidate is somebody who has had proven experience co-ordinating the following: - formulating - packaging of liquids, solids, lotions and gels. - product testing and retention samples. - with factory pharmacists regarding quality control. - packaging and warehouse stocks plus packaging inventory receiving. - accounts regarding invoicing and waybills. - freight and shipping. The remuneration package is negotiable depending on experience and the position is only available to candidates who have a comprehensive CV with the above duties listed. Email your CV to tanya@wcp.co.za Responsibility:..... Salary: Rmarket related Job Reference #: TEAD0119 Consultant Name: Tanya Elario