Classic low casserole

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1 X 30cm AMC classic Paella casserole (brand new) 1 X 30cm AMC classic casserole (brand new)

I am selling my 20cm Le Creuset Classic Round Casserole with glass lid. The pot was made in France. Suitable for use on all stovetops, including induction.

Fired at temperatures of 840°C, the super smooth enamel finish of Le Creuset cast iron is as durable as it is good looking. Which means that everything you stew, braise or simmer in a Le Creuset casserole will taste just as good as you intended. Le Creuset Classic 1.8 Litre Round Cast Iron Cocotte, 18cm The essential kitchen classic from Le Creuset can be used on any stove top, or in the oven and even to serve from It's ideal for: Simmering  tender and succulent one-pot casseroles Preparing  a risotto or a pot roast Serving  a hot soup or a cold gazpacho Boiling  pasta or vegetables Stewing  apples, apricots Perfect heat distribution:  The base, side walls and lid are all of the same quality and thickness so there are no areas where heat can be lost rapidly. Heat is distributed evenly, preventing hot spots. The phenolic knob on the lid is heat resistant to 200°C. Energy efficient:  Once hot, you require only a low to medium heat setting to maintain a good cooking performance. Furthermore, the pan can be removed from the heat, leaving the food to cook in its own heat. It even keeps its warmth on the serving table. Perfectly fitting lids  ensure that heat, moisture and flavours are tightly sealed in. It will never warp  and therefore always maintain its shape and flat, steady base. Suitable for all heat sources  including ceramic, halogen or induction hobs, gas, electric, solid fuel or rayburn. Other benefits: Oven, grill, freezer and dishwasher safe. The vitreous enamel cooking surface is extremly durable, easy to clean and completely hygienic being impervious to flavours and odours. Perfect to hold foods that are marinating or for storing foods (raw or cooked) in the refrigerator or freezer. The interior enamel is a smooth gloss finish in a sand colour, except with the satin black which has a matt black enamel. Both clean easily by hand or in the dishwasher if used in accordance with the care and use instructions that come with the product. Specifications 1.8 Litres Care Instructions Before first use, make sure to remove the labels and wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly How to Cook with Your Casserole: Always use oven gloves when handling anything hot It is recommended to use Lew Creuset Silicone Tools or wooden/heat resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product Cooking on a medium or low heat gets the best results — even for frying and searing. Let the casserole heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casserole base and the glass. Instead, always lift the casserole on and off, or across the surface How to Clean Your Casserole: Wait for your casserole to cool down before you start cleaning it Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the casserole with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual Do not use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces Dry thoroughly after washing and store in a dry place   Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

From oven to hob, induction to grill, the Signature Cast Iron Pumpkin Casserole's versatile design lets you cook with ease. Experience even heat distribution and flavourful results thanks to its cast iron construction and a tight-fitting lid. With effortless cleaning and delicious dishes every time, this casserole is perfect for warming soups and hearty dishes throughout the colder months. Signature Cast Iron Pumpkin Casserole Light enamel interior helps make cleaning easier Fit for the oven, hob, induction or under the grill Cast iron construction retains heat for even cooking and browning Tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food Cook with a steady, low to medium heat to take care of your cast iron and enjoy delicious results About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 32.6cm L x 26.4cm W x 10.1cm D x 18.7cm H Capacity: 3.7L Weight: 4kg Material: Enamelled cast iron Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your casserole: Always use oven gloves when handling anything hot Use Le Creuset Silicone Tools, wooden, or heat-resistant plastic utensils — be gentle with metal utensils to avoid damaging the cooking surface Match skillet size to hob ring for even cooking, this is extra important for induction hobs Cook on medium or low heat, even for frying and searing, let the skillet heat up slowly and lower heat after reaching the desired temperature Don't slide the skillet on glass hobs, lift it instead to avoid damage How to clean your casserole: Let your casserole cool before cleaning Wipe off any leftover food from the base and sides — for stuck-on food, soak in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Made with love, this heart-shaped casserole is an ideal gift to mark any special occasion. Its cast iron construction heats evenly for mouth-watering flavours and keeps food warmer for longer when being shown off at the table. It's perfectly designed for stews, roasts, soups, casseroles and baking heart-shaped cakes. And, a beautiful heat-resistant knob adds the final touch! Heart casserole Heat resistant knob (up to 260b'/xc2/xb0'C) is designed for a better grip, even when using oven gloves to lift the lid Light enamel interior helps make cleaning easier Fit for the oven, hob, induction or under the grill Cast iron construction retains heat for even cooking and browning Tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food Stylish and comfortable handles allow for safe lifting Cook with a steady, low to medium heat to take care of your cast iron and enjoy delicious results About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 25.4cm L x 19cm W x 13.6cm H Capacity: 1.9L Material: Enamelled cast iron Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your casserole: Always use oven gloves when handling anything hot Use Le Creuset Silicone Tools, wooden, or heat-resistant plastic utensils — be gentle with metal utensils to avoid damaging the cooking surface Match skillet size to hob ring for even cooking, this is extra important for induction hobs Cook on medium or low heat, even for frying and searing, let the skillet heat up slowly and lower heat after reaching the desired temperature Don't slide the skillet on glass hobs, lift it instead to avoid damage How to clean your casserole: Let your casserole cool before cleaning Wipe off any leftover food from the base and sides — for stuck-on food, soak in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Discover the magic of effortless cooking with the Essential Non-Stick Ceramic Casserole b'/xe2/x80/x94' its advanced non-stick ceramic coating ensures that food slides right out, while the glass lid locks in moisture, enhancing the rich flavours of your soups, stews, and roasts. A must-have for every kitchen adventure! Essential Non-Stick Ceramic Casserole with Glass Lid, 20cm Advanced non-stick ceramic coating for superior performance Effortless food release for quick and easy clean-up Glass lid locks in moisture, enhancing flavour for soups, stews, and roasts Specifications Dimensions Glass lid: 20.5cm L x 20.5cm W x 7cm H Casserole: 20cm Dia x 21.1cm W x 19.2cm H Depth of pan: 12.2cm Capacity: 3.8L Weight: Total weight: 1.34kg Casserole: 0.88kg Glass lid: 0.46kg Material: Ceramic Oven safe: Pan: Up to 260b'/xc2/xb0'C Lid: Up to 220b'/xc2/xb0'C Features Heat source: Gas, Oven, Halogen, Electric, Ceramic Glass, Induction Care Instructions Before First Use Remove all packaging materials, clips, labels, and stickers Wash the cookware in warm, soapy water Rinse and dry thoroughly Heat Recommendations Donb'/xe2/x80/x99't use non-stick ceramic cookware in microwave ovens or on outdoor grills, open fires, or pizza ovens Always cook with low to medium heat b'/xe2/x80/x94' allow the pan to heat and cool gradually Donb'/xe2/x80/x99't use the highest heat setting for preheating or cooking, as it can damage the non-stick surface On induction stovetops, only use the boost function briefly for heating large quantities of liquid Always use a burner size that matches the base of the pan b'/xe2/x80/x94' for gas stoves, ensure the flames stay under the pan Donb'/xe2/x80/x99't slide the pan on glass stovetops b'/xe2/x80/x94' lift it to avoid scratches Always use handles, lids, or knobs to move the cookware, and be cautious as they can become hot b'/xe2/x80/x94' use oven mitts or a dry cloth Donb'/xe2/x80/x99't leave hot cookware on unprotected surfaces; always use a heat-resistant pad Maximum oven temperatures: 280b'/xc2/xb0'C without the glass lid, and 220b'/xc2/xb0'C with the lid b'/xe2/x80/x94' keep at least 5cm of distance between the pan and the broiler Oils b'&' Fats Add a small amount of oil or fat to the cooking surface before heating b'/xe2/x80/x94' donb'/xe2/x80/x99't allow the oil to smoke For fat-free cooking, preheat the pan on medium heat for 2 minutes before adding food Donb'/xe2/x80/x99't leave the pan unattended or allow it to overheat Avoid cooking foods with low smoke points at high temperatures, as they may stain the non-stick surface Food Storage and Marinating Don't store raw, marinating, or cooked foods in the cookware, as it may damage the non-stick coating Cooking Utensils Use silicone, wooden, or heat-resistant utensils Metal utensils can be used carefully, but donb'/xe2/x80/x99't scrape the non-stick surface Don't knock metal utensils against the rim, or use sharp tools like knives or beaters on the surface Cleaning and Care Allow the cookware to cool to room temperature before cleaning Donb'/xe2/x80/x99't pour cold water into a hot pan to prevent warping Clean with warm, soapy water and a soft, non-abrasive sponge For tough residue, soak the pan in warm soapy water before cleaning Donb'/xe2/x80/x99't use metal scouring pads or harsh abrasives Condition the non-stick surface occasionally by applying a thin layer of oil b'/xe2/x80/x94' rinse and dry before the next use Don't condition the black exterior Warranty Info All categories of Le Creuset non-stick ceramic products carry a 10-year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping and chipping through mishandling and improper use.

The Le Creuset Signature Round Casserole’s design yields moist, tender results for slow-simmered soups and stews. Renowned for its excellent heat retention, the casserole requires no seasoning and is suitable for both stovetop and oven use. This versatile kitchen staple can be used for more than just comfort foods — experiment with no-knead bread or even use it to bake a cake. 1.8 litre round cast iron casserole Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Casseroles retain heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Oversized handles ensure an even weight distribution and give a secure grip Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 260°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe Specifications Dimensions: 25.4cm x 19.3cm x 13.4cm Weight: 2.57kg Capacity: 1.8L Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher safe Before first use, make sure to remove any labels and wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly How to Cook with Your Casserole: Always use oven gloves when handling anything hot It is recommended to use Lew Creuset Silicone Tools or wooden/heat resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product Cooking on a medium or low heat gets the best results — even for frying and searing. Let the casserole heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casserole base and the glass. Instead, always lift the casserole on and off, or across the surface How to Clean Your Casserole: Wait for your casserole to cool down before you start cleaning it Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the casserole with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual Do not use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces Dry thoroughly after washing and store in a dry place   Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Crafted from premium cast iron and finished with a colourful glaze, this Signature Shallow Casserole is a versatile kitchen staple that can be used in the oven and on all stovetops, including induction. With its large flat shape and shallow sides, this casserole is perfect for browning meat and vegetables, simmering casseroles, stir-frying and baking. It enhances caramelisation for moreish mouthfuls! Signature Shallow Casserole, 32cm The knob is heat-resistant up to 260b'/xc2/xb0'C and is designed for a better grip, even when using oven gloves to lift the lid The light enamel interior helps make cleaning easier Ergonomic handles for easy transition from hob to oven to table Excellent heat retention for even cooking and browning Tight-fitting lid locks in moisture and enhances flavour for perfectly cooked food About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 41.6cm L x 34cm W x 14.6cm H Capacity: 4.7L Weight: 6.3kg Material: Cast iron with an enamel coating Features Heat source: Gas, Oven, Electric, Induction Care Instructions Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your casserole: Always use oven gloves when handling anything hot We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the casserole on the most appropriately sized hob ringb'/xc2/xa0'b'/xe2/x80/x94' it'll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there's a risk the hob won't recognise the product Cooking on medium or low heat gets the best resultsb'/xc2/xa0'b'/xe2/x80/x94' even for frying and searing. Let the casserole heat up gradually for great-tasting food that's cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casserole's base and the glass. Instead, always lift the casserole on and off, or across the surface How to clean your casserole: Wait for your casserole to cool down before you start cleaning it For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The Thyme Signature Shallow Casserole is a premium cast iron essential with a vibrant glaze, suitable for all stovetops, including induction. With its flat shape and shallow sides, this casserole is perfect for browning, simmering, stir-frying, and baking. It enhances caramelisation, retains heat, and effortlessly transitions from oven to table. Thyme Signature 3.5 Litre Shallow Casserole, 30cm Shallow, wide base allows maximum contact between the food and the heat The wide base and shallow depth allows ingredients to be placed in a single layer for searing without crowding Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfect for paella, a simple seafood linguine, couscous, casseroles, risottos, pasta sauces, browning and baking Perfectly fitted domed lid circulates steam and ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Colourful, long-lasting exterior enamel resists chipping and cracking Phenolic lid knob is heat resistant up to 260°C and is designed for a better grip, even when using oven gloves to lift the lid Ergonomic handles for easy trasnition from hob to oven to table Suitable on all stovetop surfaces, grill and oven Freezer and dishwasher safe Videos Play Video Thyme Thyme launch About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 40.2cm L x 31.7cm W x 13.5cm H Diameter: 30cm Weight: 5.56kg Capacity: 3.5L Material: Cast iron with an enamel coating Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before First Use Enjoy unboxing your new purchase (make sure to remove the labels and packaging) Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly How to Cook with your Casserole Always use oven gloves when handling anything hot We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the casserole on the most appropriately sized hob ring — it'll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there's a risk the hob won't recognise the product Cooking on medium or low heat gets the best results — even for frying and searing. Let the casserole heat up gradually for great-tasting food that's cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casserole's base and the glass. Instead, always lift the casserole on and off, or across the surface How to Clean your Casserole Wait for your casserole to cool down before you start cleaning it For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces We recommend using the Le Creuset Pots & Pans Cleaner to care for your Le Creuset enamelled cast iron cookware Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The Thyme Signature Shallow Casserole is a premium cast iron essential with a vibrant glaze, suitable for all stovetops, including induction. With its flat shape and shallow sides, this casserole is perfect for browning, simmering, stir-frying, and baking. It enhances caramelisation, retains heat, and effortlessly transitions from oven to table. Thyme Signature 3.5 Litre Shallow Casserole, 30cm Shallow, wide base allows maximum contact between the food and the heat The wide base and shallow depth allows ingredients to be placed in a single layer for searing without crowding Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfect for paella, a simple seafood linguine, couscous, casseroles, risottos, pasta sauces, browning and baking Perfectly fitted domed lid circulates steam and ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Colourful, long-lasting exterior enamel resists chipping and cracking Phenolic lid knob is heat resistant up to 260°C and is designed for a better grip, even when using oven gloves to lift the lid Ergonomic handles for easy trasnition from hob to oven to table Suitable on all stovetop surfaces, grill and oven Freezer and dishwasher safe Videos Play Video Thyme Thyme launch Thyme Thyme launch About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 40.2cm L x 31.7cm W x 13.5cm H Diameter: 30cm Weight: 5.56kg Capacity: 3.5L Material: Cast iron with an enamel coating Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before First Use Enjoy unboxing your new purchase (make sure to remove the labels and packaging) Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly How to Cook with your Casserole Always use oven gloves when handling anything hot We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the casserole on the most appropriately sized hob ring — it'll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there's a risk the hob won't recognise the product Cooking on medium or low heat gets the best results — even for frying and searing. Let the casserole heat up gradually for great-tasting food that's cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casserole's base and the glass. Instead, always lift the casserole on and off, or across the surface How to Clean your Casserole Wait for your casserole to cool down before you start cleaning it For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces We recommend using the Le Creuset Pots & Pans Cleaner to care for your Le Creuset enamelled cast iron cookware Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The Thyme Signature Shallow Casserole is a premium cast iron essential with a vibrant glaze, suitable for all stovetops, including induction. With its flat shape and shallow sides, this casserole is perfect for browning, simmering, stir-frying, and baking. It enhances caramelisation, retains heat, and effortlessly transitions from oven to table. Signature 4.7 Litre Shallow Casserole, 32cm The knob is heat-resistant up to 260b'/xc2/xb0'C and is designed for a better grip, even when using oven gloves to lift the lid The light enamel interior helps make cleaning easier Ergonomic handles for easy transition from hob to oven to table Excellent heat retention for even cooking and browning Tight-fitting lid locks in moisture and enhances flavour for perfectly cooked food About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 41.6cm L x 34cm W x 14.6cm H Weight: 6.3kg Capacity: 4.7L Material: Cast iron with an enamel coating Features Heat source: Gas, Oven, Electric, Induction Care Instructions Before First Use Enjoy unboxing your new purchase (make sure to remove the labels and packaging) Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly How to Cook with your Casserole Always use oven gloves when handling anything hot We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the casserole on the most appropriately sized hob ring b'/xe2/x80/x94' it'll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there's a risk the hob won't recognise the product Cooking on medium or low heat gets the best results b'/xe2/x80/x94' even for frying and searing. Let the casserole heat up gradually for great-tasting food that's cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casserole's base and the glass. Instead, always lift the casserole on and off, or across the surface How to Clean your Casserole Wait for your casserole to cool down before you start cleaning it For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces We recommend using theb'/xc2/xa0' Le Creuset Pots b'&' Pans Cleaner b'/xc2/xa0'to care for your Le Creuset enamelled cast iron cookware Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The Signature Shallow Casserole is a premium cast iron essential with a vibrant glaze, suitable for all stovetops, including induction. With its flat shape and shallow sides, this casserole is perfect for browning, simmering, stir-frying, and baking. It enhances caramelisation, retains heat, and effortlessly transitions from oven to table. Signature 3.5 Litre Shallow Casserole, 30cm Shallow, wide base allows maximum contact between the food and the heat The wide base and shallow depth allows ingredients to be placed in a single layer for searing without crowding Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfect for paella, a simple seafood linguine, couscous, casseroles, risottos, pasta sauces, browning and baking Perfectly fitted domed lid circulates steam and ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Colourful, long-lasting exterior enamel resists chipping and cracking Phenolic lid knob is heat resistant up to 260b'/xc2/xb0'C and is designed for a better grip, even when using oven gloves to lift the lid Ergonomic handles for easy trasnition from hob to oven to table Suitable on all stovetop surfaces, grill and oven Freezer and dishwasher safe Video Play Video About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 40.2cm L x 31.7cm W x 13.5cm H Diameter: 30cm Weight: 5.56kg Capacity: 3.5L Material: Cast iron with an enamel coating Features Heat source: Gas, Electric, Induction, Halogen, Ceramic Glass, Oven Care Instructions Before First Use Enjoy unboxing your new purchase (make sure to remove the labels and packaging) Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly How to Cook with your Casserole Always use oven gloves when handling anything hot We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the casserole on the most appropriately sized hob ring b'/xe2/x80/x94' itb'/xe2/x80/x99'll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, thereb'/xe2/x80/x99's a risk the hob won't b'/xe2/x80/x98'recogniseb'/xe2/x80/x99' the product Cooking on medium or low heat gets the best results b'/xe2/x80/x94' even for frying and searing. Let the casserole heat up gradually for great-tasting food thatb'/xe2/x80/x99's cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casseroleb'/xe2/x80/x99's base and the glass. Instead, always lift the casserole on and off, or across the surface How to Clean your Casserole Wait for your casserole to cool down before you start cleaning it For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces We recommend using theb'/xc2/xa0' Le Creuset Pots b'&' Pans Cleaner b'/xc2/xa0'to care for your Le Creuset enamelled cast iron cookware Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Crafted from premium cast iron and finished with a colourful glaze, the Signature 14 Litre Oval Casserole is a versatile kitchen staple that can be used in the oven and on all stovetops, including induction (bonus!). Perfectly shaped for large roasts and poultry, this elongated shape can even be used to bake no-knead bread or marble cake! Signature 14 Litre Oval Casserole The knob is heat resistant up to 260b'/xc2/xb0'C and is designed for a better grip, even when using oven gloves to lift the lid The light enamel interior helps make cleaning a breeze Ergonomic handles for easy transition from hob to oven to table Excellent heat retention for even cooking and browning Tight-fitting lid locks in moisture and enhances flavour for perfectly cooked food About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 49.5cm L x 32.6cm W x 23.2cm H Capacity: 14L Weight: 10kg Material: Cast iron with an enamel coating Features Heat source: Gas, Electric, Induction Care Instructions Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your casserole: Always use oven gloves when handling anything hot It is recommended to use Lew Creuset Silicone Tools or wooden/heat resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the product on the most appropriately sized hob ring b'/xe2/x80/x94' itb'/xe2/x80/x99'll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, thereb'/xe2/x80/x99's a risk the hob won't b'/xe2/x80/x98'recogniseb'/xe2/x80/x99' the product Cooking on a medium or low heat gets the best results b'/xe2/x80/x94' even for frying and searing. Let the casserole heat up gradually for great tasting food thatb'/xe2/x80/x99's cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casserole base and the glass. Instead, always lift the casserole on and off, or across the surface How to clean your casserole: Wait for your casserole to cool down before you start cleaning it Wipe any leftovers off the base and sides of the product. If thereb'/xe2/x80/x99's food stuck on, fill the casserole with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual Do not use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The Signature Shallow Casserole is a premium cast iron essential with a vibrant glaze, suitable for all stovetops, including induction. With its flat shape and shallow sides, this casserole is perfect for browning, simmering, stir-frying, and baking. It enhances caramelisation, retains heat, and effortlessly transitions from oven to table. Signature 3.5 Litre Shallow Casserole, 30cm Shallow, wide base allows maximum contact between the food and the heat The wide base and shallow depth allows ingredients to be placed in a single layer for searing without crowding Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfect for paella, a simple seafood linguine, couscous, casseroles, risottos, pasta sauces, browning and baking Perfectly fitted domed lid circulates steam and ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Colourful, long-lasting exterior enamel resists chipping and cracking Phenolic lid knob is heat resistant up to 260b'/xc2/xb0'C and is designed for a better grip, even when using oven gloves to lift the lid Ergonomic handles for easy trasnition from hob to oven to table Suitable on all stovetop surfaces, grill and oven Freezer and dishwasher safe About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 40.2cm L x 31.7cm W x 13.5cm H Diameter: 30cm Weight: 5.56kg Capacity: 3.5L Material: Cast iron with an enamel coating Care Instructions Before First Use Enjoy unboxing your new purchase (make sure to remove the labels and packaging) Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly How to Cook with your Casserole Always use oven gloves when handling anything hot We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the casserole on the most appropriately sized hob ring b'/xe2/x80/x94' itb'/xe2/x80/x99'll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, thereb'/xe2/x80/x99's a risk the hob won't b'/xe2/x80/x98'recogniseb'/xe2/x80/x99' the product Cooking on medium or low heat gets the best results b'/xe2/x80/x94' even for frying and searing. Let the casserole heat up gradually for great-tasting food thatb'/xe2/x80/x99's cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casseroleb'/xe2/x80/x99's base and the glass. Instead, always lift the casserole on and off, or across the surface How to Clean your Casserole Wait for your casserole to cool down before you start cleaning it For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces We recommend using theb'/xc2/xa0' Le Creuset Pots b'&' Pans Cleaner b'/xc2/xa0'to care for your Le Creuset enamelled cast iron cookware Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens b'&' Cocottes All French Ovens b'&' Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Frying Pans, Skillets b'&' Saute Pans All cast iron Frying Pans, Skillets b'&' Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Skillet Grills b'&' Grills All Skillet Grills b'&' Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Terrines b'&' Dishes All cast iron Terrines b'&' Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Exotics All cast iron Tagines b'&' Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Saucepans All cast iron Saucepans b'&' Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use.