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Whether it's a delightful loaf of quick bread or a stunning cake, this 75th Anniversary Braided Bundt Pan delivers perfection. The bright, cheerful braided design adds a touch of celebration to your creations. Even heat distribution ensures superior baking results every time. Plus, the nonstick coating means effortless food release and cleanup, making baking a breeze! 75th Anniversary Braided Bundt Pan Bakes a delicious and beautiful loaf of quick bread or cake The bright and cheerful braided design adds a special touch High-quality construction ensures even heat distribution for superior baking results Nonstick coating for easy food release and cleanup About Nordic Ware Nordic Ware, a renowned American kitchenware brand since 1946, excels in crafting high-quality bakeware and cookware. Famous for inventing the iconic Bundt pan, their innovative designs extend to a range of kitchen essentials, including cookware, baking pans, and grilling accessories, all known for durability and functionality. Trusted by both home cooks and professionals, Nordic Ware products elevate culinary experiences — effortlessly! Specifications Dimensions: 26.92cm L x 26.92cm W x 10.16cm H Weight: 636g Capacity: 12 cup Material: Cast aluminium PFOA free Care Instructions Hand wash with warm soapy water Before each use, brush with butter or shortening and dust with flour or cocoa to coat Warranty Info This product comes with a lifetime warranty.

An eight piece set complete with lids from Scanpan Impact. Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction. Scanpan Impact features a stylish two-tone finish, rugged stainless steel handles and tempered glass lids that let you see the food you're cooking. It's durable:  The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Drip free pouring:  The rim is designed with this in mind Capacity markings:  The inside is mirror polished with capacity markings helping you keep measure with ease Secure handles:  The handles are secured with heavy duty rivets with internal stainless steel caps Glass lids:  Tempered glass lids enable you to see inside the pot safely and easily Great heat distribution:  Optimal 6,4 mm thick bonded sandwich base Multiple heat sources:  Suitable for all energy sources including induction Cleaning:  It's dishwasher safe Specifications Set contains: 16cm, 2L Saucepan with lid 20cm, 3.7L Saucepan with lid 24cm, 5.2L Dutch Oven with lid 26cm Frypan Multi-steamer that fits 16, 20 and 24cm pots Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Cleaning and Care: Before use:  Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use:  Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use:  After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan:  Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint:  A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction ranges. It features a stylish two-tone finish, rugged stainless steel handles, and tempered glass lids that let you see the food you're cooking. It's durable:  The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Drip free pouring:  The rim is designed with this in mind Capacity markings:  The inside is mirror polished with capacity markings helping you to measure with ease Secure handles:  The handles are secured with heavy duty rivets with internal stainless steel caps Glass lids:  Tempered glass lids enable you to see inside the pot safely and easily Great heat distribution:  Optimal 6.4mm thick bonded sandwich base Multiple heat sources:  Suitable for all energy sources including induction Cleaning:  It's dishwasher safe Specifications Set contains 3 pots and 3 lids: 16cm saucepan with lid 18cm dutch oven with lid 20cm dutch oven with lid Features Heat Source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas Care Instructions Before use:  Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use:  Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use:  After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan:  Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint:  A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

The Impact range derives its name from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The total thickness of 6.4mm is ideal as it results in both fast heat distribution and optimal heat retention. 18/10 heavy duty stainless steel body – for maximum durability The rim design allows for drip free pouring Inside mirror polished with capacity markings Handles are secured with rivets Optimal 6,4 mm thick bonded sandwich base For all energy sources – including induction Dishwasher safe Features Heat Source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas Care Instructions Cleaning and Care: Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

With a thick bonded base, the Scanpan Impact saucepan is all about durability and even heat distribution. Made from the best quality stainless steel, this pan is suitable for use on any cooking surface and comes with a glass lid for easy food monitoring. Durable saucepan with glass lid Walls and base made from 18/10 stainless steel, ensuring the pan is suitable for use on all energy sources, including induction Optimal 6.4mm thick bonded sandwich base allows for even heat distribution Rim is designed for drip free pouring Mirror polished interior with capacity markings helps you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Dishwasher safe Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Scanpan Impact features an impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The total thickness of 6.4mm is ideal as it results in both fast heat distribution and optimal heat retention. For maximum durability, the walls are made from 18/10 stainless steel The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction The rim is designed with drip free pouring in mind The inside is mirror polished with capacity markings helping you keep measure with ease The handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lids enable you to see inside the pot safely and easily Dishwasher safe Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Its name is derived from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The thickness is ideal as it results in both fast heat distribution and optimal heat retention. Large capacity stock pot with lid Walls are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Rim is designed for drip free pouring Interior is mirror polished with capacity markings helping you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Optimal 6.4mm thick bonded sandwich base allows for great heat distribution Suitable for all energy sources including induction Dishwasher safe Specifications Dimensions: 11L: D 26 cm x H 26cm 7.2L: D 24cm x H 17cm Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Cooking with a wok, especially a non-stick wok, is fabulous. Low oil, high heat and constant movement make for a healthy, bright, and delicious meal for the whole family. Durable wok Comes with a rack for placing cooked food (keeps it warm without cooking further) Includes chopsticks for easy stirring and flipping of the contents The specially designed non-stick surface is safe for deglazing, searing, and use with metal utensils It's also dishwasher safe for quick and easy clean up Comprised of an improved ceramic titanium non-stick surface Cast stainless steel riveted handles and a satin finish High-quality stainless steel on the outside High quality product Suitable for all energy sources including induction and the non-stick allows the use of metal utensils PFOA free Dishwasher safe A huge benefit to the Classic Range is that Stainless Steel utensils can be used during cooking and serving Specifications Diameter: 32cm Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. An eight piece set complete with lids from Scanpan Impact. Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction. Scanpan Impact features a stylish two-tone finish, rugged stainless steel handles and tempered glass lids that let you see the food you're cooking. It's durable:  The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Drip free pouring:  The rim is designed with this in mind Capacity markings:  The inside is mirror polished with capacity markings helping you keep measure with ease Secure handles:  The handles are secured with heavy duty rivets with internal stainless steel caps Glass lids:  Tempered glass lids enable you to see inside the pot safely and easily Great heat distribution:  Optimal 6,4 mm thick bonded sandwich base Multiple heat sources:  Suitable for all energy sources including induction Cleaning:  It's dishwasher safe Specifications Set contains: 16cm, 2L Saucepan with lid 20cm, 3.7L Saucepan with lid 24cm, 5.2L Dutch Oven with lid 26cm Frypan Multi-steamer that fits 16, 20 and 24cm pots Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Cleaning and Care: Before use:  Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use:  Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use:  After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan:  Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint:  A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction ranges. It features a stylish two-tone finish, rugged stainless steel handles, and tempered glass lids that let you see the food you're cooking. It's durable:  The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Drip free pouring:  The rim is designed with this in mind Capacity markings:  The inside is mirror polished with capacity markings helping you to measure with ease Secure handles:  The handles are secured with heavy duty rivets with internal stainless steel caps Glass lids:  Tempered glass lids enable you to see inside the pot safely and easily Great heat distribution:  Optimal 6.4mm thick bonded sandwich base Multiple heat sources:  Suitable for all energy sources including induction Cleaning:  It's dishwasher safe Specifications Set contains 3 pots and 3 lids: 16cm saucepan with lid 18cm dutch oven with lid 20cm dutch oven with lid Features Heat Source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas Care Instructions Before use:  Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use:  Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use:  After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan:  Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint:  A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The Impact range derives its name from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The total thickness of 6.4mm is ideal as it results in both fast heat distribution and optimal heat retention. 18/10 heavy duty stainless steel body – for maximum durability The rim design allows for drip free pouring Inside mirror polished with capacity markings Handles are secured with rivets Optimal 6,4 mm thick bonded sandwich base For all energy sources – including induction Dishwasher safe Features Heat Source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas Care Instructions Cleaning and Care: Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. With a thick bonded base, the Scanpan Impact saucepan is all about durability and even heat distribution. Made from the best quality stainless steel, this pan is suitable for use on any cooking surface and comes with a glass lid for easy food monitoring. Durable saucepan with glass lid Walls and base made from 18/10 stainless steel, ensuring the pan is suitable for use on all energy sources, including induction Optimal 6.4mm thick bonded sandwich base allows for even heat distribution Rim is designed for drip free pouring Mirror polished interior with capacity markings helps you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Dishwasher safe Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Scanpan Impact features an impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The total thickness of 6.4mm is ideal as it results in both fast heat distribution and optimal heat retention. For maximum durability, the walls are made from 18/10 stainless steel The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction The rim is designed with drip free pouring in mind The inside is mirror polished with capacity markings helping you keep measure with ease The handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lids enable you to see inside the pot safely and easily Dishwasher safe Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Its name is derived from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The thickness is ideal as it results in both fast heat distribution and optimal heat retention. Large capacity stock pot with lid Walls are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Rim is designed for drip free pouring Interior is mirror polished with capacity markings helping you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Optimal 6.4mm thick bonded sandwich base allows for great heat distribution Suitable for all energy sources including induction Dishwasher safe Specifications Dimensions: 11L: D 26 cm x H 26cm 7.2L: D 24cm x H 17cm Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Cooking with a wok, especially a non-stick wok, is fabulous. Low oil, high heat and constant movement make for a healthy, bright, and delicious meal for the whole family. Durable wok Comes with a rack for placing cooked food (keeps it warm without cooking further) Includes chopsticks for easy stirring and flipping of the contents The specially designed non-stick surface is safe for deglazing, searing, and use with metal utensils It's also dishwasher safe for quick and easy clean up Comprised of an improved ceramic titanium non-stick surface Cast stainless steel riveted handles and a satin finish High-quality stainless steel on the outside High quality product Suitable for all energy sources including induction and the non-stick allows the use of metal utensils PFOA free Dishwasher safe A huge benefit to the Classic Range is that Stainless Steel utensils can be used during cooking and serving Specifications Diameter: 32cm Features Heat Source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. An eight piece set complete with lids from Scanpan Impact. Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction. Scanpan Impact features a stylish two-tone finish, rugged stainless steel handles and tempered glass lids that let you see the food you're cooking. It's durable:  The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Drip free pouring:  The rim is designed with this in mind Capacity markings:  The inside is mirror polished with capacity markings helping you keep measure with ease Secure handles:  The handles are secured with heavy duty rivets with internal stainless steel caps Glass lids:  Tempered glass lids enable you to see inside the pot safely and easily Great heat distribution:  Optimal 6,4 mm thick bonded sandwich base Multiple heat sources:  Suitable for all energy sources including induction Cleaning:  It's dishwasher safe Specifications Set contains: 16cm, 2L Saucepan with lid 20cm, 3.7L Saucepan with lid 24cm, 5.2L Dutch Oven with lid 26cm Frypan Multi-steamer that fits 16, 20 and 24cm pots Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Cleaning and Care: Before use:  Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use:  Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use:  After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan:  Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint:  A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction ranges. It features a stylish two-tone finish, rugged stainless steel handles, and tempered glass lids that let you see the food you're cooking. It's durable:  The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Drip free pouring:  The rim is designed with this in mind Capacity markings:  The inside is mirror polished with capacity markings helping you to measure with ease Secure handles:  The handles are secured with heavy duty rivets with internal stainless steel caps Glass lids:  Tempered glass lids enable you to see inside the pot safely and easily Great heat distribution:  Optimal 6.4mm thick bonded sandwich base Multiple heat sources:  Suitable for all energy sources including induction Cleaning:  It's dishwasher safe Specifications Set contains 3 pots and 3 lids: 16cm saucepan with lid 18cm dutch oven with lid 20cm dutch oven with lid Features Heat Source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas Care Instructions Before use:  Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use:  Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use:  After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan:  Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint:  A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The Impact range derives its name from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The total thickness of 6.4mm is ideal as it results in both fast heat distribution and optimal heat retention. 18/10 heavy duty stainless steel body – for maximum durability The rim design allows for drip free pouring Inside mirror polished with capacity markings Handles are secured with rivets Optimal 6,4 mm thick bonded sandwich base For all energy sources – including induction Dishwasher safe Features Heat Source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas Care Instructions Cleaning and Care: Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. With a thick bonded base, the Scanpan Impact saucepan is all about durability and even heat distribution. Made from the best quality stainless steel, this pan is suitable for use on any cooking surface and comes with a glass lid for easy food monitoring. Durable saucepan with glass lid Walls and base made from 18/10 stainless steel, ensuring the pan is suitable for use on all energy sources, including induction Optimal 6.4mm thick bonded sandwich base allows for even heat distribution Rim is designed for drip free pouring Mirror polished interior with capacity markings helps you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Dishwasher safe Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Scanpan Impact features an impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The total thickness of 6.4mm is ideal as it results in both fast heat distribution and optimal heat retention. For maximum durability, the walls are made from 18/10 stainless steel The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction The rim is designed with drip free pouring in mind The inside is mirror polished with capacity markings helping you keep measure with ease The handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lids enable you to see inside the pot safely and easily Dishwasher safe Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Scanpan Impact can be identified by its stylish two-tone finish and practical glass lids. Its name is derived from the impact bonded base. A 5mm layer of aluminium is enveloped between two layers of high quality stainless steel. The thickness is ideal as it results in both fast heat distribution and optimal heat retention. Large capacity stock pot with lid Walls are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction Rim is designed for drip free pouring Interior is mirror polished with capacity markings helping you keep measure with ease Handles are secured with heavy duty rivets with internal stainless steel caps Tempered glass lid enables you to see inside the pot safely and easily Optimal 6.4mm thick bonded sandwich base allows for great heat distribution Suitable for all energy sources including induction Dishwasher safe Specifications Dimensions: 11L: D 26 cm x H 26cm 7.2L: D 24cm x H 17cm Features Heat Source: Electric, Induction, Ceramic Glass, Halogen, Oven, Gas Care Instructions Before use: Remove any labels. Wash in hot, soapy water with a brush, cloth or sponge and dry. During use: Pre-heat your cookware to working temperature before adding food. Do not boil dry, or overheat the product. Undissolved salt will pit steel surfaces. Add salt only after water has reached boiling point. After use: After the product has cooled, wash in hot soapy water with a brush, cloth or sponge. Prompt drying prevents water spots. Removing food stuck to your pan: Fill the pan with hot soapy water and allow to stand. When the water temperature has reduced use a soft cleaning cloth to remove the food. Please do not use harsh scourers or steel wool as they may scratch the surface. It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright. Heat tint: A mottled rainbow-like discolouration, this can be caused from excessive heat. This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water. Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.