Blockman
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Port Elizabeth (Eastern Cape)
Blockman - Uitenhage My client in Uitenhage is looking for an experienced Blockman to join their dynamic team. Duties/Responsibilities: Sharpen and adjust cutting equipment Receive, inspect, and store meat upon delivery Cut, bone, or grind pieces of meat Weigh, wrap, and display cuts of meat Cut or prepare meats to specification or customer’s orders Store meats in refrigerators or freezers at the required temperature Keep inventory of meat sales and order meat supplies Clean equipment and work areas to maintain health and sanitation standards Minimum Requirements: 3-5 years’ experience as a blockman
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Port Elizabeth (Eastern Cape)
BLOCKMAN NEEDED WITH AT LEAST 5 YEARS EXPERIENCE. MUST BE GOOD WITH WORKING WITH CUSTOMERS. NO CHANCERS PLEASE! EMAIL CV WITH COPY OF ID
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Port Elizabeth (Eastern Cape)
Butcher / Blockman needed for Port Elizabeth. Our client is a leading food provider for South Africa. They are looking for a skilled Blockman to provide high-quality service to customers. MUST HAVE REQUIREMENTS: Matric / Grade 12 2-4 years experience AS A BLOCKMAN Must know the different Grades of Red Meat Excellent Communication skills Duties and Responsibility: Performing quality inspection on meat and other products Preparing meat for sale Maintaining equipment and tools Ensuring that signage and display attractive and correct Weighing, packaging, pricing of products Maintain food safety and sanitation Customer Service Need to be fit and healthy in order to lift heavy Items and work in cold environments. Must know the OHSA regulations Coordinating delivers and pickups Send your CV: mrohroff@drake.co.za
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Cape Town (Western Cape)
Our client is looking for Blockman's / Meet Packers and Merchandisers to join a big retail company. Should you have experience in the mentioned positions please email your CV's to anneline@aviner.co.za
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Sasolburg (Free State)
We are looking for an experienced Blockman/Butcher for Superspar Job Descrption Must be able to process and prepare a variety of meats for retail. Have an extensive knowledge of meat cuts and standard weights; prepare steaks, cutlets, and loins. Must also determine which portions to grind and decide how much meat to make into products such as sausages or cured meat. Salary package will be determined based on experience. (R6 000.00 - R 10 000.00) Please email CV to stormrodgerconsulting@gmail.com
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Stellenbosch (Western Cape)
Blockman and Sausagemaker needed for our busy Butchery in Stellenbosch. Must have at least 3-5 years' solid experience and contactable references. Must live near or close to Stellenbosch. Email CV with references to hr@boerandbutcher.co.za.
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East London (Eastern Cape)
Our client is looking for a Junior blockman based in East London. Position would suit candidates in or around Gonubie. Applicants must have proven blockman experience. Please submit CVs to staff@workafrica.co.za or fax to 0866609381. Must have at least 2 valid references. Salary: R Market Related Job Reference #: Junior Blockman Consultant Name: Chantal Reddy
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East London (Eastern Cape)
Our client has a vacancy for a Blockman / Butcher for their branch in East London. Qualifications Grade 12 or equivalent (Essential) Blockman NQF 3 qualification (Desirable) Minimum Experience (Essential) 5 Years Meat Market Industry Cutting of carcasses, beef, lamb and pork Sausage production Gourmet Meat Styling Assisting with stock takes Receiving of stock and uphold and maintaining company standards. Knowledge and Skills (Essential) Basic business principles FMCG principles Merchandising standards and principles Knowledge of Meat Market Operations Knowledge of Meat Market hygiene and safety standards Knowledge of meat cuts / meat products Please send application to bizafricasa@gmail.com Updated CV – with contactable references. Copy of most recent or last pay slip/proof of income. Job Type: Full-time, Permanent. If you do not have a response from us within 2 (two) weeks, please consider your application unsuccessful.
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Port Elizabeth (Eastern Cape)
Heydenrychs has 3 positions available for male or female skilled or semi skilled blockman. Knowledge on meat cutting and breaking of carcusses is essential. Salary dependent on knowledge. Email CV to: sharon@heydenrychs.com
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Port Elizabeth (Eastern Cape)
Position available for a qualified blockman. Must have contactable references and be of sober habit. No chance takers please. Please contact Anthony on 0651806670 to arrange interview with CV.
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Port Elizabeth (Eastern Cape)
Posistion: Semi Skilled Blockman in Retail Shop Duties/Responsibilities: Receive, inspect and store the meat. Cut and prepare meats to specifications or according to customer's order. Store meat in refrigerators or freezers. Clean equipment and work areas to maintain health and sanitation standards. Position: Blockman
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Stellenbosch (Western Cape)
Experienced blockman required for retail butchery in the Stellenbosch area. Applicants should have +- 8 years blockman experience and be of sober habits. If you contain the above qualities then please forward your cv to wages@dcmeat.co.za.
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East London (Eastern Cape)
Our client is looking for a butchery assistant based in East London. Position would suit candidates in or around Berea. Experience as a blockman would be an added advantage. Please submit CVs to staff@workafrica.co.za or fax to 0866609381. Must have at least 2 valid references. Salary: R Market Related Job Reference #: Butchery assistant Consultant Name: Chantal Reddy
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Port Elizabeth (Eastern Cape)
Experienced blockman/butcher required for company in Port Elizabeth. Must know the different cuts of meat/packaging etc If you do not have the knowledge - do NOT apply Send CV to ronel@joblinkplacement.co.za
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Port Elizabeth (Eastern Cape)
Busy Butchey / Processing plant in Markman requires the following 1 x Qualified Blockman with portioning experence And min 3 years exp. 1 x wors filling and manufacturing experence min 3 years 1 x Pork / Beef Deboner experenced min 3 years 3 x meat packers experenced in meat presentation, quality control and the ability to work with batch codes and labelling. 1 x polony maker / processed product maker min 5 years experence. The ability to work under pressure in all positions Is important PLEASE DO NOT APPLY IF YOU HAVE NOT WORKED IN A BUTCHERY OR MEAT FACTORY. EMAIL ONLY NO MESSAGES OR CALLS TO sharon@heydenrychs.com
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