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South Africa (All cities)
Experience the sizzle and taste of authetic Asian cooking in your own kitchen — this Pure Oriental Plain Steel Wok doesn't just cook, it sizzles, sears and stir fries, delivering delicious flavours and unbeatable results! The deep sloped sides, high-quality carbon steel and a strong-riveted handle ensure quick cooking and perfect tossing. Pure Oriental Plain Steel Wok, 30cm Deep sloped sides made from carbon steel — ensuring that food cooks quickly and evenly Flat base makes it suitable for use on glass, gas, and conventional stove tops Strong, riveted handle with comfortable grip makes, perfect for tossing and stirring Handy hook makes for neat storage For induction hob use, it is advised against using a high heat power setting due to rapid rate of heat transfer when cooking Video Play Video About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications Diameter: 30cm Material: Carbon steel Features Heat source: Gas, Electric, Ceramic Glass Care Instructions How to season your carbon steel wok Before you start using your new wok, wash it in warm water (do not use an abrasive cleaner on the inside!) Place it on the cooker over a medium to high heat for a few minutes and wait for all the moisture to evaporate Once the pan is completely dry, add a couple of teaspoons of oil, and swirl it all around the wok (including the sides) to coat evenly Once the oil begins to smoke, remove from the heat and allow to cool Using a piece of kitchen paper wipe away the excess oil. This should be done at least twice before you begin cooking with it as this will ensure even heat distribution during stir-frying, and will help to lock in flavours The wok is now ready to use How to care for your wok After each use clean with hot water only, allow to thoroughly dry and wipe the interior with oil to prevent rust and to build a protective non-stick patina It is common for the natural material to darken over time — this will have no impact on its usage Don't leave the wok to soak in water Gentle use of a non-abrasive scouring pad is allowed Always ensure that the size of the flame on the gas stove is properly controlled and does not flare up the side of the cookware and overheat the handle Never leave an empty wok or one that has boiled dry on a hot element or burner If left to boil dry, make sure you turn off the heat source immediately and do not touch the pan until it has completely cooled Warranty Info There is a ten-year guarantee on this product.
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South Africa (All cities)
Experience the sizzle and taste of authetic Asian cooking in your own kitchen b'/xe2/x80/x94' this Pure Oriental Plain Steel Wok doesn't just cook, it sizzles, sears and stir fries, delivering delicious flavours and unbeatable results! The deep sloped sides, high-quality carbon steel and a strong-riveted handle ensure quick cooking and perfect tossing.b'/xc2/xa0' Pure Oriental Plain Steel Wok, 30cm Deep sloped sides made from carbon steel b'/xe2/x80/x94' ensuring that food cooks quickly and evenly Flat base makes it suitable for use on glass, gas, and conventional stove topsb'/xc2/xa0' Strong, riveted handle with comfortable grip makes, perfect for tossing and stirring Handy hook makes for neat storage For induction hob use, it is advised against using a high heat power setting due to rapid rate of heat transfer when cooking Video Play Video About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications Diameter: 30cmb'/xc2/xa0' Material: Carbon steel Features Heat source: Gas, Electric, Ceramic Glass Care Instructions How to season your carbon steel wok Before you start using your new wok, wash it in warm water (do not use an abrasive cleaner on the inside!) Place it on the cooker over a medium to high heat for a few minutes and wait for all the moisture to evaporate Once the pan is completely dry, add a couple of teaspoons of oil, and swirl it all around the wok (including the sides) to coat evenly Once the oil begins to smoke, remove from the heat and allow to cool Using a piece of kitchen paper wipe away the excess oil. This should be done at least twice before you begin cooking with it as this will ensure even heat distribution during stir-frying, and will help to lock in flavours The wok is now ready to use How to care for your wok After each use clean with hot water only, allow to thoroughly dry and wipe the interior with oil to prevent rust and to build a protective non-stick patina It is common for the natural material to darken over time — this will have no impact on its usage Don't leave the wok to soak in water Gentle use of a non-abrasive scouring pad is allowed Always ensure that the size of the flame on the gas stove is properly controlled and does not flare up the side of the cookware and overheat the handle Never leave an empty wok or one that has boiled dry on a hot element or burner If left to boil dry, make sure you turn off the heat source immediately and do not touch the pan until it has completely cooled Warranty Info There is a ten-year guarantee on this product.b'/xc2/xa0'
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South Africa (All cities)
Experience the sizzle and taste of authetic Asian cooking in your own kitchen b'/xe2/x80/x94' this Pure Oriental Plain Steel Wok doesn't just cook, it sizzles, sears and stir fries, delivering delicious flavours and unbeatable results! The deep sloped sides, high-quality carbon steel and a strong-riveted handle ensure quick cooking and perfect tossing.b'/xc2/xa0' Pure Oriental Plain Steel Wok, 30cm Deep sloped sides made from carbon steel b'/xe2/x80/x94' ensuring that food cooks quickly and evenly Flat base makes it suitable for use on glass, gas, and conventional stove topsb'/xc2/xa0' Strong, riveted handle with comfortable grip makes, perfect for tossing and stirring Handy hook makes for neat storage For induction hob use, it is advised against using a high heat power setting due to rapid rate of heat transfer when cooking Videos Play Video How To Season Your... How To Season Your... About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications Diameter: 30cmb'/xc2/xa0' Material: Carbon steel Features Heat source: Gas, Electric, Ceramic Glass Care Instructions How to season your carbon steel wok Before you start using your new wok, wash it in warm water (do not use an abrasive cleaner on the inside!) Place it on the cooker over a medium to high heat for a few minutes and wait for all the moisture to evaporate Once the pan is completely dry, add a couple of teaspoons of oil, and swirl it all around the wok (including the sides) to coat evenly Once the oil begins to smoke, remove from the heat and allow to cool Using a piece of kitchen paper wipe away the excess oil. This should be done at least twice before you begin cooking with it as this will ensure even heat distribution during stir-frying, and will help to lock in flavours The wok is now ready to use How to care for your wok After each use clean with hot water only, allow to thoroughly dry and wipe the interior with oil to prevent rust and to build a protective non-stick patina It is common for the natural material to darken over time — this will have no impact on its usage Don't leave the wok to soak in water Gentle use of a non-abrasive scouring pad is allowed Always ensure that the size of the flame on the gas stove is properly controlled and does not flare up the side of the cookware and overheat the handle Never leave an empty wok or one that has boiled dry on a hot element or burner If left to boil dry, make sure you turn off the heat source immediately and do not touch the pan until it has completely cooled Warranty Info There is a ten-year guarantee on this product.b'/xc2/xa0'
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South Africa (All cities)
With the nifty Dumpling Maker, you can easily make a variety of dumplings. It's as simple as that: insert the dough, fill and seal. Whether you are making tortellini, momo or Asian dumplings, you can delight your guests with a variety of delicacies from all over the world. Make a variety of dumplings quickly and easily Comes in two sizes — according to taste and occasion One kitchen helper to help you make dumplings from around the world Includes 2 rulers as cutting aids Recipe booklet included Instructions for use included Video Play Video Specifications Material: plastic, metal Colour: violet, purple, translucent white Dimensions: Small L 7.5 x W 7.5 x H 3 cm Large L 10 x W 10 x H 3 cm Care Instructions Dishwasher safe Before first use, clean with hot water and dishwashing liquid Never use scouring agents, strong detergents or steel wool as this may damage the surface
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South Africa (All cities)
Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. With the nifty Dumpling Maker, you can easily make a variety of dumplings. It's as simple as that: insert the dough, fill and seal. Whether you are making tortellini, momo or Asian dumplings, you can delight your guests with a variety of delicacies from all over the world. Make a variety of dumplings quickly and easily Comes in two sizes — according to taste and occasion One kitchen helper to help you make dumplings from around the world Includes 2 rulers as cutting aids Recipe booklet included Instructions for use included Video Play Video Specifications Material: plastic, metal Colour: violet, purple, translucent white Dimensions: Small L 7.5 x W 7.5 x H 3 cm Large L 10 x W 10 x H 3 cm Care Instructions Dishwasher safe Before first use, clean with hot water and dishwashing liquid Never use scouring agents, strong detergents or steel wool as this may damage the surface
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South Africa (All cities)
Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. With the nifty Dumpling Maker, you can easily make a variety of dumplings. It's as simple as that: insert the dough, fill and seal. Whether you are making tortellini, momo or Asian dumplings, you can delight your guests with a variety of delicacies from all over the world. Make a variety of dumplings quickly and easily Comes in two sizes — according to taste and occasion One kitchen helper to help you make dumplings from around the world Includes 2 rulers as cutting aids Recipe booklet included Instructions for use included Video Play Video Specifications Material: plastic, metal Colour: violet, purple, translucent white Dimensions: Small L 7.5 x W 7.5 x H 3 cm Large L 10 x W 10 x H 3 cm Care Instructions Dishwasher safe Before first use, clean with hot water and dishwashing liquid Never use scouring agents, strong detergents or steel wool as this may damage the surface
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South Africa (All cities)
Grow fresh Pak Choi at home with zero effort, no green thumb required. Just fit these seed and soil pods into your Click & Grow Indoor Smart Garden. Smart Soil plant pods use non-GMO seeds and are free of herbicides, pesticides or fungicides. And because the produce is grown right in your own home, you can rest assured that you're getting the freshest vitamin-rich food. Smart Garden uses NASA-inspired Smart Soil to make sure your plants get the optimal configuration of water, oxygen, and nutrients. Smart Soil automatically regulates pH, oxygen and humidity levels across plants' lifecycles to make sure they thrive in your indoor garden. Pack Choi Seed Pods for the Click & Grow Indoor Smart Gardens Contains non-GMO Pak Choi seeds Sprouts in 1 - 2 weeks and reaches full size in 4-5 weeks Enjoy for 4 - 5 weeks Pak Choi is heat-sensitive and grows best at 18-24 degrees celsius Pak Choi is also known as Bok Choy and has been cultivated in China for over 5000 years and played a significant tole in traditional Chinese cuisine and medicine Today, it's a staple in many Asian and American recipes Its unique flavour makes it great for stir-fry's, braising and soups It can also be enjoyed raw Smart Garden Indoor Gardening Kit sold separately The Click & Grow Indoor Smart Garden is a self-watering, smart garden solution that allows you to grow your favourite herbs, veg and plants effortlessly right on your kitchen counter. Specifications Dimensions: 21cm x 8cm x 7cm Care Instructions You can start harvesting the plant in approximately one month by picking off the larger outer leaves The plant will produce more from its basal growing point Harvest gradually until the plant is about 40 days old Alternatively, you may harvest the whole plant approximately one month after it has been planted Remember not to allow it to age over two months
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