24cm cast

Cast Iron Enamelled Frying Pan. Excellent. Made in Belgium (see 3rd picture). Similar to Le Creuset (is NOT Le Creuset). 24cm Diameter x 5cm Deep. R285. If this advert is still on then the cast iron pan is still available. Please call or WhatsApp 0825731624

PLEASE READ THE FULL ADVERT. Cast Iron Pot and Pan Set. Excellent. 6 Piece. All have wooden handles and hanging loop for storage (see pictures). 15cm diameter x 8cm pot with lid - R275. 20cm diameter x 5cm deep frying pan - R275. 24cm diameter x 6cm deep frying pan - R395. 20cm diameter x 13cm deep pot with lid - R475. Or R1000 for all 6 pieces. If this advert is still on then one or more of the pots and pans are still available. Please call or WhatsApp 0825731624

This versatile Round Cast Iron Casserole is expertly crafted from premium cast iron with a vibrant glaze. This kitchen essential excels on all stovetops including induction, and transitions seamlessly from oven to table. From comforting soups and stews to delicious bread and cakes, it's your go-to for a wide range of culinary creations. Thyme Signature 4.2 Litre Round Cast Iron Casserole, 24cm Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in The heat-resistant knob (up to 260b'/xc2/xb0'C) is designed for a better grip, even when using oven gloves to lift the lid Ergonomic handles for easy transition from hob to oven to table Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Base will never warp, maintaining the pot's stability Requires no seasoning and is suitable on all stovetop surfaces Videos Play Video Thyme Thyme launch About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 32.5cm L x 25.2cm W x 16.6cm H Diameter: 24cm Weight: 4.31kg Capacity: 4.2L Material: Cast iron with an enamel coating Oven, grill, freezer and dishwasher safe Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your casserole: Always use oven gloves when handling anything hot Use Le Creuset Silicone Tools, wooden, or heat-resistant plastic utensilsb'/xc2/xa0'b'/xe2/x80/x94' be gentle with metal utensils to avoid damaging the cooking surface Match skillet size to hob ring for even cooking, this is extra important for induction hobs Cook on medium or low heat, even for frying and searing, let the skillet heat up slowly and lower heat after reaching the desired temperature Don't slide the skillet on glass hobs, lift it instead to avoid damage How to clean your casserole: Let your casserole cool before cleaning Wipe off any leftover food from the base and sidesb'/xc2/xa0'b'/xe2/x80/x94' for stuck-on food, soak in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

This versatile Round Cast Iron Casserole is expertly crafted from premium cast iron with a vibrant glaze. This kitchen essential excels on all stovetops including induction, and transitions seamlessly from oven to table. From comforting soups and stews to delicious bread and cakes, it's your go-to for a wide range of culinary creations. Thyme Signature 4.2 Litre Round Cast Iron Casserole, 24cm Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in The heat-resistant knob (up to 260b'/xc2/xb0'C) is designed for a better grip, even when using oven gloves to lift the lid Ergonomic handles for easy transition from hob to oven to table Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Base will never warp, maintaining the pot's stability Requires no seasoning and is suitable on all stovetop surfaces Videos Play Video Thyme Thyme launch Thyme Thyme launch About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 32.5cm L x 25.2cm W x 16.6cm H Diameter: 24cm Weight: 4.31kg Capacity: 4.2L Material: Cast iron with an enamel coating Oven, grill, freezer and dishwasher safe Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your casserole: Always use oven gloves when handling anything hot Use Le Creuset Silicone Tools, wooden, or heat-resistant plastic utensilsb'/xc2/xa0'b'/xe2/x80/x94' be gentle with metal utensils to avoid damaging the cooking surface Match skillet size to hob ring for even cooking, this is extra important for induction hobs Cook on medium or low heat, even for frying and searing, let the skillet heat up slowly and lower heat after reaching the desired temperature Don't slide the skillet on glass hobs, lift it instead to avoid damage How to clean your casserole: Let your casserole cool before cleaning Wipe off any leftover food from the base and sidesb'/xc2/xa0'b'/xe2/x80/x94' for stuck-on food, soak in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

This Cast Aluminum Bundt Pan is your secret weapon for creating stunning bundt cakes with ease! Made to withstand high temperatures and resist scratches, abrasions, and stains, this pan ensures perfect results every time. Upgrade your baking game and impress with intricate designs! Cast Aluminum Bundt Pan, 24cm Withstands temperatures up to 230b'/xc2/xb0'C for versatile baking Ideal for baking beautifully decorated bundt cakes with ease Boasts scratch, abrasion, corrosion, and stain resistance, ensuring lasting performance Features a non-stick effect for effortless cake release and easy cleaning About Patisse Patisse is a renowned culinary brand with over 40 years of history, known for quality bakeware, cake decorating tools, and pastry accessories. Their innovative products inspire creativity in kitchens worldwide, with representation in over 50 countries. Specifications Dimensions: 24cm L x 24cm W x 10cm H Weight: 650g Material: Made from cast aluminium, ECCS steel Care Instructions Hand wash in warm water. Warranty Info This product comes with a limited 1-year warranty.

This versatile Round Cast Iron Casserole is expertly crafted from premium cast iron with a vibrant glaze. This kitchen essential excels on all stovetops including induction, and transitions seamlessly from oven to table. From comforting soups and stews to delicious bread and cakes, itb'/xe2/x80/x99's your go-to for a wide range of culinary creations. Signature 4.2 Litre Round Cast Iron Casserole, 24cm Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in The heat-resistant knob (up to 260b'/xc2/xb0'C) is designed for a better grip, even when using oven gloves to lift the lid Ergonomic handles for easy transition from hob to oven to table Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Base will never warp, maintaining the pot's stability Requires no seasoning and is suitable on all stovetop surfaces Oven, grill, freezer and dishwasher safe About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 32.5cm L x 25.2cm W x 16.6cm H Diameter: 24cm Weight: 4.31kg Capacity: 4.2L Material: Cast iron with an enamel coating Care Instructions b'/xc2/xa0'Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your casserole: Always use oven gloves when handling anything hot Use Le Creuset Silicone Tools, wooden, or heat-resistant plastic utensils b'/xe2/x80/x94' be gentle with metal utensils to avoid damaging the cooking surface Match skillet size to hob ring for even cooking, this is extra important for induction hobs Cook on medium or low heat, even for frying and searing, let the skillet heat up slowly and lower heat after reaching the desired temperature Don't slide the skillet on glass hobs, lift it instead to avoid damage How to clean your casserole: Let your casserole cool before cleaning Wipe off any leftover food from the base and sides b'/xe2/x80/x94' for stuck-on food, soak in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info Cast Iron French Ovens b'&' Cocottes All French Ovens b'&' Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Frying Pans, Skillets b'&' Saute Pans All cast iron Frying Pans, Skillets b'&' Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Skillet Grills b'&' Grills All Skillet Grills b'&' Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Terrines b'&' Dishes All cast iron Terrines b'&' Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Exotics All cast iron Tagines b'&' Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use. Saucepans All cast iron Saucepans b'&' Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use.

This versatile Round Cast Iron Casserole is expertly crafted from premium cast iron with a vibrant glaze. This kitchen essential excels on all stovetops including induction, and transitions seamlessly from oven to table. From comforting soups and stews to delicious bread and cakes, itb'/xe2/x80/x99's your go-to for a wide range of culinary creations. Signature 4.2 Litre Round Cast Iron Casserole, 24cm Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in The heat-resistant knob (up to 260b'/xc2/xb0'C) is designed for a better grip, even when using oven gloves to lift the lid Ergonomic handles for easy transition from hob to oven to table Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Base will never warp, maintaining the pot's stability Requires no seasoning and is suitable on all stovetop surfaces Oven, grill, freezer and dishwasher safe About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 32.5cm L x 25.2cm W x 16.6cm H Diameter: 24cm Weight: 4.31kg Capacity: 4.2L Material: Cast iron with an enamel coating Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions b'/xc2/xa0'Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your casserole: Always use oven gloves when handling anything hot Use Le Creuset Silicone Tools, wooden, or heat-resistant plastic utensils b'/xe2/x80/x94' be gentle with metal utensils to avoid damaging the cooking surface Match casserole size to hob ring for even cooking, this is extra important for induction hobs Cook on medium or low heat, even for frying and searing, let the casserole heat up slowly and lower heat after reaching the desired temperature Don't slide the casserole on glass hobs, lift it instead to avoid damage How to clean your casserole: Let your casserole cool before cleaning Wipe off any leftover food from the base and sides b'/xe2/x80/x94' for stuck-on food, soak in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Made from premium Cast Iron and finished with a colourful glaze, the Signature Round Cocotte is a versatile kitchen essential that can be used in the oven and on all stovetops, including induction. Make everything from slow-simmered soups and stews, to no-knead bread and even cake! Camomille Signature 4.2L Round Cocotte, 24cm Heat-resistant knob up (up to 260b'/xc2/xb0'C) is designed for a better grip, even when using oven gloves to lift the lid The light enamel interior helps make cleaning easier. Ergonomic handles for easy transition from hob to oven to table Suitable for use in the oven, on an induction, gas, or electric stovetop, and under the grill Excellent heat retention for even cooking and browning Tight-fitting lid locks in moisture and enhances flavour for perfectly cooked food About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 32.5cm L x 25.2cm w x 16.6cm H Weight: 4.31kg Capacity: 4.2L Material: Cast Iron Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before first use Enjoy unboxing your new purchase (make sure to remove the labels and packaging) Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly b'/xc2/xa0' How to cook with your casserole Always use oven gloves when handling anything hot We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage Use the casserole on the most appropriately sized hob ring b'/xe2/x80/x94' itb'/xe2/x80/x99'll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, thereb'/xe2/x80/x99's a risk the hob won't b'/xe2/x80/x98'recogniseb'/xe2/x80/x99' the product Cooking on medium or low heat gets the best results b'/xe2/x80/x94' even for frying and searing. Let the casserole heat up gradually for great-tasting food thatb'/xe2/x80/x99's cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casseroleb'/xe2/x80/x99's base and the glass. Instead, always lift the casserole on and off, or across the surface b'/xc2/xa0' H ow to clean your casserole Wait for your casserole to cool down before you start cleaning it For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces We recommend using theb'/xc2/xa0' Le Creuset Pots b'&' Pans Cleaner b'/xc2/xa0'to care for your Le Creuset enamelled cast iron cookware Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Le Creuset is known the world over for making the best in cast iron cookware, with its signature beautiful bright colours and long-lasting quality. Fired at temperatures of 840°C, the range's super smooth enamel finish is durable and hygienic, which means that everything you stew, braise or simmer in this casserole pot will taste just as good as you intended. 4.2 litre cast iron cocotte Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Cocotte retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 200°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe Video Play Video Specifications Diameter: 24cm Capacity: 4.2L Features Heat source: Oven Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Making the perfect loaf of bread at home has never been easier. Crafted from Le Creuset's legendary enamelled cast iron for superior heat retention and distribution, this purpose-built bread oven will deliver bakery-quality results. Signature Cast Iron Bread Oven, 24cm Heat-resistant knob designed for a better grip Domed lid traps and circulates steam for maximum rise and exceptional flavour Low profile base with raised ridges promotes even browning and produces a golden, crispy crust marked with the Le Creuset name and hallmark three rings About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 32.5cm L x 25.1cm W x 17.6cm H Material: Cast iron with an enamel coating Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to clean your bread oven: Let your bread oven cool before cleaning Wipe off any leftover food from the base and sides b'/xe2/x80/x94' for stuck-on food, soak the bread oven in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info This product comes with a lifetime warranty.

Ronneby Bruk creates possibilities for simple and natural cooking with genuine products in high quality. To reduce the impact on nature, only environmentally certified canola and vegetable oil approved by the Swedish KRAV foundation is used in the pre-seasoning process. No artificial coatings or palm tree oil is used. Lightweight Cast Iron with forged handle Cast iron is a great conveyor and retainer of heat, perfect for frying Comes pre-seasoned Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 15cm Handle length: 20cm Pan depth: 4cm 24cm Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 22cm Pan depth: 4cm 26cm Frying Pan Pan size: 26cm Base diameter: 20cm Handle length: 22cm Pan depth: 4.2cm 28cm Frying Pan Pan size: 28cm Base diameter: 21.5cm Handle length: 23cm Pan depth: 4.5cm 30cm Frying Pan Pan size: 30cm Base diameter: 23.5cm Handle length: 23cm Pan depth: 4.8cm 36cm Frying Pan Pan size: 36cm Base diameter: 29cm Handle length: 25cm Pan depth: 5cm Features Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Best cleaned with warm water and a brush immediately after cooking, while the pan is still hot Never clean in the dishwasher as it will ruin the seasoning and easily rust Dry completely after cleaning and season with some cooking oil

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Ronneby Bruk creates possibilities for simple and natural cooking with genuine products in high quality. To reduce the impact on nature, only environmentally certified canola and vegetable oil approved by the Swedish KRAV foundation is used in the pre-seasoning process. No artificial coatings or palm tree oil is used. Lightweight Cast Iron with forged handle Cast iron is a great conveyor and retainer of heat, perfect for frying Comes pre-seasoned Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 15cm Handle length: 20cm Pan depth: 4cm 24cm Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 22cm Pan depth: 4cm 26cm Frying Pan Pan size: 26cm Base diameter: 20cm Handle length: 22cm Pan depth: 4.2cm 28cm Frying Pan Pan size: 28cm Base diameter: 21.5cm Handle length: 23cm Pan depth: 4.5cm 30cm Frying Pan Pan size: 30cm Base diameter: 23.5cm Handle length: 23cm Pan depth: 4.8cm 36cm Frying Pan Pan size: 36cm Base diameter: 29cm Handle length: 25cm Pan depth: 5cm Features Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Best cleaned with warm water and a brush immediately after cooking, while the pan is still hot Never clean in the dishwasher as it will ruin the seasoning and easily rust Dry completely after cleaning and season with some cooking oil

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Ronneby Bruk creates possibilities for simple and natural cooking with genuine products in high quality. To reduce the impact on nature, only environmentally certified canola and vegetable oil approved by the Swedish KRAV foundation is used in the pre-seasoning process. No artificial coatings or palm tree oil is used. Lightweight Cast Iron with forged handle Cast iron is a great conveyor and retainer of heat, perfect for frying Comes pre-seasoned Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 15cm Handle length: 20cm Pan depth: 4cm 24cm Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 22cm Pan depth: 4cm 26cm Frying Pan Pan size: 26cm Base diameter: 20cm Handle length: 22cm Pan depth: 4.2cm 28cm Frying Pan Pan size: 28cm Base diameter: 21.5cm Handle length: 23cm Pan depth: 4.5cm 30cm Frying Pan Pan size: 30cm Base diameter: 23.5cm Handle length: 23cm Pan depth: 4.8cm 36cm Frying Pan Pan size: 36cm Base diameter: 29cm Handle length: 25cm Pan depth: 5cm Features Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Best cleaned with warm water and a brush immediately after cooking, while the pan is still hot Never clean in the dishwasher as it will ruin the seasoning and easily rust Dry completely after cleaning and season with some cooking oil

Introducing the Jamie Oliver by Tefal Premium Cast Iron cookware range: cast iron cookware reinvented with a modern design to give today's cooks a superior cooking experience. Both the round and oval stewpots also feature a condensation system in the lid: small spikes on the inside capture condensation and release it back on to food for incredibly tender results, every time you cook. The Round Stewpot is ideal for slow-cooked roasts, stews and curries. The entire range has a matte black enamel exterior that really looks the business, plus an enamel interior that's super easy to clean. You can use these pots and pans on any hob — even induction — and they're ovenproof up to 250°C. Round Stewpot — ideal for low and slow cooking Solid cast iron cookware offering excellent heat retention and distribution for even cooking Built to last a lifetime and durable enough for everyday use Matte black enamel exterior for a modern look, with an enamel interior for easy cleaning Jamie Oliver by Tefal branding to the base for a premium feel Compatible with all hob types: gas, electric, ceramic and induction Heat-retaining and durable range of contemporary cast iron cookware Oven safe up to 250°C Specifications Diameter: 24cm Volume: 3.6L Weight: 5.6kg Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Hand wash with warm soapy water Warranty Info This product comes with a 2 year warranty

From slow-cooked beef stews to leftover casseroles, this Casserole Pot makes cooking these hearty favourites easier than ever. Crafted from lightweight cast aluminium, it ensures durability without the weight, and rapidly and evenly distributes heat for fast and consistent cooking. With its oven and stove versatility, heat resistance up to 200b'/xc2/xb0'C, stainless steel base for induction compatibility, self-basting lid, and durable non-stick, scratch-proof coating, this pot is a reliable kitchen companion for years to come. Cast Aluminium 4L Casserole Pot, 24cm Crafted from lightweight yet durable cast aluminium Rapidly and evenly distributes heat A patina layer will build up on the cookware through use and continue to advance the performance Features a knob and two handles making it easier to move from stovetop to oven The pot features a double scratch-proof layer that acts as a non-stick, reducing the need for excess oil and promoting healthier cooking Designed with a self-basting lid to lock in flavour Perfect for cooking sizeable meals About MasterClass Established in 1850, MasterClass combines outstanding design with a passion for food that elevates the culinary experience and allows total confidence when cooking. Every product is designed with one simple goal in mind: to make great food accessible to anyone who cooks or wants to cook. Feed your passion to cook with this innovative brand! Specifications Dimensions: 32.8cm L x 24.8cm W x 17.5cm H Base diameter:b'/xc2/xa0'20cm Height without lid: 12cm Weight: 1.51kg Capacity: 4L Material: Cast Aluminum with a double scratch-proof layer Oven-safe up to 200b'/xc2/xb0'C Heat Source: Gas, Electric, Induction, Oven Features Heat source: Gas, Oven, Electric, Induction Care Instructions Dishwasher safe. Warranty Info This product comes with a lifetime guarantee and a 5-year non-stick guarantee.

From oven to hob, induction to grill, the Signature Cast Iron Pumpkin Casserole's versatile design lets you cook with ease. Experience even heat distribution and flavourful results thanks to its cast iron construction and a tight-fitting lid. With effortless cleaning and delicious dishes every time, this casserole is perfect for warming soups and hearty dishes throughout the colder months. Signature Cast Iron Pumpkin Casserole Light enamel interior helps make cleaning easier Fit for the oven, hob, induction or under the grill Cast iron construction retains heat for even cooking and browning Tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food Cook with a steady, low to medium heat to take care of your cast iron and enjoy delicious results About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 32.6cm L x 26.4cm W x 10.1cm D x 18.7cm H Capacity: 3.7L Weight: 4kg Material: Enamelled cast iron Features Heat source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your casserole: Always use oven gloves when handling anything hot Use Le Creuset Silicone Tools, wooden, or heat-resistant plastic utensils — be gentle with metal utensils to avoid damaging the cooking surface Match skillet size to hob ring for even cooking, this is extra important for induction hobs Cook on medium or low heat, even for frying and searing, let the skillet heat up slowly and lower heat after reaching the desired temperature Don't slide the skillet on glass hobs, lift it instead to avoid damage How to clean your casserole: Let your casserole cool before cleaning Wipe off any leftover food from the base and sides — for stuck-on food, soak in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Le Creuset's Signature Skillet features a helper handle for easier lifting and added control when moving between stovetop, oven and table. Cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying. Pour spouts on two sides allow for drip-free pouring. Signature Round Cast Iron Skillet, 26cm Helper handle adds comfort and control when lifting Compact size is ideal for individual servings or frying eggs Durable black enamel finish requires no seasoning Even heat distribution and superior heat retention Colourful, long-lasting exterior enamel resists chipping and cracking Dishwasher safe Suitable for oven, hob and grill Video Play Video About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring Dimensions:b'/xc2/xa0' 44.2cm L x 29.9cm W x 5.5cm H Base diameter: 20cm Handle length: 13cm Pan depth: 3.8cm Weight: 2.34kg Capacity: 1.5L Material: Cast iron with an enamel coating Features Heat source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions b'/xc2/xa0'Before First Use Wash in warm, soapy water; then rinse and dry thoroughly How to Clean your Skillet Wait for your product to cool down For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Le Creuset's Signature Skillet features a helper handle for easier lifting and added control when moving between stovetop, oven and table. Cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the skilletb'/xe2/x80/x99's black interior enamel develops a natural patina that is ideal for searing and frying. Signature Cast Iron Skillet, 23cm Helper handle adds comfort and control when lifting Compact size is ideal for individual servings or frying eggs Durable black enamel finish requires no seasoning Even heat distribution and superior heat retention Colourful, long lasting exterior enamel resists chipping and cracking Safe for use on gas, electric, ceramic, hallogen, and induction stovetops Video Play Video About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring Dimensions: 40.7cm L x 26.9cm W x 3.4cm D x 5cm H Weight: 1.93kg Material: Enamelled cast iron Heat sources: Oven, Grill, Electric Hob, Ceramic Glass Cooktop, Gas hob, Induction hob Features Heat source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your skillet: Always use oven gloves when handling anything hot Use Le Creuset Silicone Tools, wooden, or heat-resistant plastic utensils b'/xe2/x80/x94' be gentle with metal utensils to avoid damaging the cooking surface Match skillet size to hob ring for even cooking, this is extra important for induction hobs Cook on medium or low heat, even for frying and searing, let the skillet heat up slowly and lower heat after reaching the desired temperature Don't slide the dish on glass hobs, lift it instead to avoid damage How to clean your skillet: Let your skillet cool before cleaning Wipe off any leftover food from the base and sides b'/xe2/x80/x94' for stuck-on food, soak in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Le Creuset's Signature Skillet features a helper handle for easier lifting and added control when moving between stovetop, oven and table. Cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying. Pour spouts on two sides allow for drip-free pouring. Signature Round Cast Iron Skillet, 26cm Helper handle adds comfort and control when lifting Compact size is ideal for individual servings or frying eggs Durable black enamel finish requires no seasoning Even heat distribution and superior heat retention Colourful, long-lasting exterior enamel resists chipping and cracking Dishwasher safe Suitable for oven, hob and grill Video Play Video About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring Dimensions: 44.2cm L x 29.9cm W x 5.5cm H Base diameter: 20cm Handle length: 13cm Pan depth: 3.8cm Weight: 2.34kg Capacity: 1.5L Material: Cast iron with an enamel coating Features Heat source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions Before First Use Wash in warm, soapy water; then rinse and dry thoroughly How to Clean your Skillet Wait for your product to cool down For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces Dry thoroughly after washing and store in a dry place Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Designed to professional standards, this frying pan is made of cast aluminium with a 10mm base, a 7mm side and a 10mm stainless steel loop handle. The pan distributes heat effectively, so you never need to worry about moving the meatballs around to ensure they are evenly cooked. The unique non-stick Slip-Let coating is extremely robust and lasts three to five times longer than standard non-stick materials for professional quality in your kitchen at home.  Professional frying pan made from cast aluminium 10mm base for even heat distribution PFOA and PFOS free triple layer non-stick coating Extra strong stainless steel handle stays cool during use Oven safe up to 260°C Specifications Dimensions: Pan size: 24cm Base diameter: 18cm Handle length: 17cm Pan depth: 9.5cm How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring Features Heat Source: Gas, Oven, Electric, Ceramic Glass Care Instructions Dishwasher safe Warranty Info This product comes with a 5 year warranty

The Risoli Dr Green tagine is the perfect tool for everyday, healthy cooking. It can be used for various meals and cooking techniques, such as steam cooking, braising and baking. Its thick, die cast aluminium body ensures even cooking temperatures along its surface allowing for low temperature cooking that enhances your food's flavours. Tagine for various cooking techniques and dishes Ideal for gentle cooking Thick, 6mm die cast aluminium body  Ensures even heating and low temperature cooking Comes with a non-stick, water based green stone coating with double resistance Safe for use on gas, electric, glass and ceramic stovetops Specifications Diameter: 24cm Capacity: 2.4L Body thickness: 6mm Features Heat Source: Oven, Halogen, Ceramic Glass, Electric, Gas Care Instructions Before using the tagine for the first time, wash in hot soapy water, dry thoroughly and season lightly with oil or butter Low or medium heat is sufficient for obtaining the best cooking results Never overheat the tagine (maximum temperature of 200-240°C is indicated on the packaging for each specific range) Cast aluminium is a very good conductor of heat and continual overheating could damage the coating Do not heat the tagine when it is empty The tagine must be used for cooking only. Do NOT use the tagine for conserving (stocking) the food for longer periods as some aggressive food can damage the coating Use only wooden and nylon utensils and do not cut the food in the tagine Warranty Info This product comes with a 3 year warranty.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Designed to professional standards, this frying pan is made of cast aluminium with a 10mm base, a 7mm side and a 10mm stainless steel loop handle. The pan distributes heat effectively, so you never need to worry about moving the meatballs around to ensure they are evenly cooked. The unique non-stick Slip-Let coating is extremely robust and lasts three to five times longer than standard non-stick materials for professional quality in your kitchen at home.  Professional frying pan made from cast aluminium 10mm base for even heat distribution PFOA and PFOS free triple layer non-stick coating Extra strong stainless steel handle stays cool during use Oven safe up to 260°C Specifications Dimensions: Pan size: 24cm Base diameter: 18cm Handle length: 17cm Pan depth: 9.5cm How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring Features Heat Source: Gas, Oven, Electric, Ceramic Glass Care Instructions Dishwasher safe Warranty Info This product comes with a 5 year warranty

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The Risoli Dr Green tagine is the perfect tool for everyday, healthy cooking. It can be used for various meals and cooking techniques, such as steam cooking, braising and baking. Its thick, die cast aluminium body ensures even cooking temperatures along its surface allowing for low temperature cooking that enhances your food's flavours. Tagine for various cooking techniques and dishes Ideal for gentle cooking Thick, 6mm die cast aluminium body  Ensures even heating and low temperature cooking Comes with a non-stick, water based green stone coating with double resistance Safe for use on gas, electric, glass and ceramic stovetops Specifications Diameter: 24cm Capacity: 2.4L Body thickness: 6mm Features Heat Source: Oven, Halogen, Ceramic Glass, Electric, Gas Care Instructions Before using the tagine for the first time, wash in hot soapy water, dry thoroughly and season lightly with oil or butter Low or medium heat is sufficient for obtaining the best cooking results Never overheat the tagine (maximum temperature of 200-240°C is indicated on the packaging for each specific range) Cast aluminium is a very good conductor of heat and continual overheating could damage the coating Do not heat the tagine when it is empty The tagine must be used for cooking only. Do NOT use the tagine for conserving (stocking) the food for longer periods as some aggressive food can damage the coating Use only wooden and nylon utensils and do not cut the food in the tagine Warranty Info This product comes with a 3 year warranty.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Designed to professional standards, this frying pan is made of cast aluminium with a 10mm base, a 7mm side and a 10mm stainless steel loop handle. The pan distributes heat effectively, so you never need to worry about moving the meatballs around to ensure they are evenly cooked. The unique non-stick Slip-Let coating is extremely robust and lasts three to five times longer than standard non-stick materials for professional quality in your kitchen at home.  Professional frying pan made from cast aluminium 10mm base for even heat distribution PFOA and PFOS free triple layer non-stick coating Extra strong stainless steel handle stays cool during use Oven safe up to 260°C Specifications Dimensions: Pan size: 24cm Base diameter: 18cm Handle length: 17cm Pan depth: 9.5cm How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring Features Heat Source: Gas, Oven, Electric, Ceramic Glass Care Instructions Dishwasher safe Warranty Info This product comes with a 5 year warranty

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The Risoli Dr Green tagine is the perfect tool for everyday, healthy cooking. It can be used for various meals and cooking techniques, such as steam cooking, braising and baking. Its thick, die cast aluminium body ensures even cooking temperatures along its surface allowing for low temperature cooking that enhances your food's flavours. Tagine for various cooking techniques and dishes Ideal for gentle cooking Thick, 6mm die cast aluminium body  Ensures even heating and low temperature cooking Comes with a non-stick, water based green stone coating with double resistance Safe for use on gas, electric, glass and ceramic stovetops Specifications Diameter: 24cm Capacity: 2.4L Body thickness: 6mm Features Heat Source: Oven, Halogen, Ceramic Glass, Electric, Gas Care Instructions Before using the tagine for the first time, wash in hot soapy water, dry thoroughly and season lightly with oil or butter Low or medium heat is sufficient for obtaining the best cooking results Never overheat the tagine (maximum temperature of 200-240°C is indicated on the packaging for each specific range) Cast aluminium is a very good conductor of heat and continual overheating could damage the coating Do not heat the tagine when it is empty The tagine must be used for cooking only. Do NOT use the tagine for conserving (stocking) the food for longer periods as some aggressive food can damage the coating Use only wooden and nylon utensils and do not cut the food in the tagine Warranty Info This product comes with a 3 year warranty.

Whether you are preparing a roast or your favourite soup, the Victoria Enamelled Cast Iron Casserole is soon to be your new favourite cooking partner. The cast iron body with larger ergonomic handles is durable and generates and maintains an even heat when cooking — ideal for slow cooking. This versatile casserole can be used for stovetop cooking, baking in the oven or on the braai. Enamelled cast iron casserole pot Perfect for slow cooking, roast meats, rice, pasta, soups, stews, veggies, and more Oven, gas, induction, ceramic, electric, campfire and grill safe Larger, ergonomic handles are easier to carry Extra thick edge for durability Rust resistant Quality cast iron cookware made in Colombia since 1939 Victoria is a three-generation family business located in Medellín, Colombia. They offer a line of products with international recognition as the best in their class for innovative designs, sustainability and product quality. Specifications Dimensions: 32.3cm L x 25.8cm W 14.8cm H Diameter: 24cm Capacity: 3.8L Weight: 5.3kg Operating temperature: 0 - 350°C Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Dishwasher safe but we recommend hand washing to lengthen the lifespan of your Victoria product and preserve the original appearance Follow cleaning instructions before first use Before first use: Remove all packaging and adhesives. Wash the product with warm water, and soap, then dry carefully Avoid abrasive cleaners Avoid impact with hard surfaces and kitchen utensils, as this may damage the enamel For best performance, always pre-heat your Victoria cast iron before using on low to medium heat For searing, allow your iron to heat for 4 to 5 minutes Thermal shock can warp iron. Do not expose your iron to intense thermal changes such as putting it under cold water while still hot from cooking or getting a very cold pan hot too quickly Due to sand moulding and traditional practices, each cast iron piece is unique. Your cookware may have some irregularities that are purely cosmetic and do not affect the use of the product Warranty Info This product comes with a lifetime warranty

The Le Creuset Balti Dish is a wok-like cooking vessel inspired by Pakistani cuisine. Similar to Indian curries, Balti dishes typically include marinated meats, vegetables and spices. The seamless concave cooking interior assists with stirring and tossing ingredients, while a flat base steadies the pan on the stovetop. The durable interior black enamel finish requires no seasoning. Enamelled cast iron Balti dish Suitable for use on all stovetops, including induction Even heat distribution and superior heat retention Durable, non-reactive interior enamel Colourful, long-lasting exterior enamel resists chipping and cracking Ergonomically designed handles Video Play Video Specifications Dimensions: 31cm x 25cm x 11cm Weight: 2.34kg Care Instructions Heat sources: Gas, Electric, Ceramic, Halogen, Induction, Oven Dishwasher Safe Warranty Info Cast Iron French Ovens & Cocottes All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Frying Pans, Skillets & Saute Pans All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Skillet Grills & Grills All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Terrines & Dishes All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Exotics All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use. Saucepans All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

The little saucepan that could — use this enamelled cast iron cooker for basting, as a butter warmer, cheese melter, dips server and more. It features a nifty spout for mess-free pouring and the enamel coating makes cleaning it easy. Versatile enamelled cast iron saucepan Great as a butter warmer, cheese melter, dips server and more Features a curved handle and intricate spout design for easy pouring This saucepan is usable in all kitchens and suitable for use on gas, electric, induction, oven, camp fire and grill High-quality commercial iron casting for durability and excellent heat retention Rust resistant Made in Colombia Victoria is a three-generation family business located in Medellín, Colombia. They offer a line of products with international recognition as the best in their class for innovative designs, sustainability and product quality. Specifications Operating temperature: 0 - 350°C 1.9L Saucepan: Dimensions: 33.2cm L x 22.6cm W x 8.2cm H (11.3cm H w/handle) Weight: 2.2kg 425ml Saucepan: Dimensions: 24cm L x 14cm W x 6.7cm H Weight: 900g Features Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass Care Instructions Dishwasher safe but we recommend hand washing to lengthen the lifespan of your Victoria product and preserve the original appearance Follow cleaning instructions before first use Before first use: Remove all packaging and adhesives. Wash the product with warm water, and soap, then dry carefully Avoid abrasive cleaners Avoid impact with hard surfaces and kitchen utensils, as this may damage the enamel For best performance, always pre-heat your Victoria cast iron before using on low to medium heat For searing, allow your iron to heat for 4 to 5 minutes Thermal shock can warp iron. Do not expose your iron to intense thermal changes such as putting it under cold water while still hot from cooking or getting a very cold pan hot too quickly Due to sand moulding and traditional practices, each cast iron piece is unique. Your cookware may have some irregularities that are purely cosmetic and do not affect the use of the product Warranty Info This product comes with a lifetime warranty

Turn heads in the kitchen with this eye-catching Cast Aluminium Casserole Pot. Crafted from lightweight aluminium, it ensures durability without the weight. The non-stick, scratch-proof coating makes cooking a breeze, while the self-basting lid locks in flavour. Easy-handling knobs and handles ensure a seamless cooking experience. Cast Aluminium 1.4L Casserole Pot, 16cm Crafted from lightweight yet durable cast aluminium A patina layer will build up on the cookware through use and continue to advance the performance Features a non-stick and scratch-proof coating Designed with a self-basting lid to lock in flavour Has easy-handling knobs and handles for ease of use About MasterClass Established in 1850, MasterClass combines outstanding design with a passion for food that elevates the culinary experience and allows total confidence when cooking. Every product is designed with one simple goal in mind: to make great food accessible to anyone who cooks or wants to cook. Feed your passion to cook with this innovative brand! Specifications Dimensions: 24cm L x 17cm W x 13.5cm H Base diameter: 14cm Height without lid: 9cm Weight: 1.35kg Capacity: 1.4L Material: Cast Aluminum with a double scratch-proof layer Oven-safe up to 200°C Heat Source: Gas, Electric, Induction, Oven Features Heat source: Gas, Oven, Electric, Induction Care Instructions Dishwasher safe. Warranty Info This product comes with a lifetime guarantee and a 5-year non-stick guarantee.

Balti is a cooking method that originates from northern Pakistan. Similar to Indian curries, Balti dishes typically include an aromatic mix of marinated meats, vegetables and spices. The food is cooked and served in the wok-like bowl, then shared among the table with naan, a type of flat bread. Handcrafted from durable cast iron, the Balti Dish cooks food evenly, retains heat longer and looks beautiful when presented at the table. Traditional balti dish Seamless concave cooking interior for stirring and tossing ingredients Flat base steadies the pan on the stovetop Colourful, long-lasting exterior enamel resists chipping and cracking; durable interior enamel requires no seasoning Even heat distribution and superior heat retention Suitable for all stove tops Dishwasher safe About Le Creuset Cast Iron Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen. Specifications Dimensions: 31cm L x 25cm W x 7.5cm D x 11cm H Capacity: 2.7L Weight: 2.36 kg Material: Enamelled cast iron Heat sources: Oven, Grill, Electric Hob, Ceramic Glass Cooktop, Gas hob, Induction hob Features Heat source: Gas, Electric, Induction, Ceramic Glass, Halogen, Oven Care Instructions b'/xc2/xa0' Before first use: Wash in warm, soapy water, rinse and dry thoroughly How to cook with your dish: Always use oven gloves when handling anything hot Use Le Creuset Silicone Tools, wooden, or heat-resistant plastic utensils b'/xe2/x80/x94' be gentle with metal utensils to avoid damaging the cooking surface Match dish size to hob ring for even cooking, this is extra important for induction hobs Cook on medium or low heat, even for frying and searing, let the skillet heat up slowly and lower heat after reaching the desired temperature Don't slide the dish on glass hobs, lift it instead to avoid damage How to clean your dish: Let your balti dish cool before cleaning Wipe off any leftover food from the base and sides b'/xe2/x80/x94' for stuck-on food, soak in warm, soapy water for 15 to 20 minutes before regular washing Avoid harsh cleaners, metal scrubbers, and stiff brushes Dry thoroughly after washing Warranty Info This product comes with a lifetime guarantee