LE CREUSET PROFESSIONAL 3 PLY STAINLESS STEEL NON-STICK IN SOUTH AFRICA
A saucier pan, sometimes called a chef’s pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards. The ergonomic handle and helper handle make for convenient carrying and lifting. The durable non-stick coating provides superior, reliable food release, making cooking and clean up fast and easy. A full aluminium core heats quickly and evenly, and is protected by the rolled, sealed and polished rim Magnetic external layer is induction compatible and infused with titanium to resist discolouration Inside layer is made of surgical grade stainless steel for a safe and stable cooking surface Precision pour rim allows for clean, convenient pouring directly from the pan Premium steel blend resists pitting and scorching to maintain its lustre over time Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Chef's Pan Pan size: 24cm Base diameter: 14cm Handle length: 20cm Pan depth: 9cm Care Instructions Hob, grill and dishwasher safe Oven safe to 260°C Not microwave safe Warranty Info This product comes with a lifetime guarantee
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