KUCHENPROFI LARDING NEEDLE IN SOUTH AFRICA
Larding is a traditional technique for getting fat marbled into meat, which transforms leaner cuts of meat into juicy, tender roasts. This larding needle helps thread the fat into the meat and secures onion, bacon and other flavourings to your meat. Larding needle for threading fat into lean cuts of meat The toothed clip of the sharpener allows you to draw strips of bacon or herbs into your roast Also attaches onions, pineapple and bacon to the roast Meat stays juicy and tender Küchenprofi is the brand for high-quality kitchen accessories combining timeless design and high functionality whilst setting the focus on the requirements and demands of the consumer. Specifications Dimensions: 19.5cm x 1.1cm Care Instructions Hand wash only Warranty Info This product comes with a 5 year warranty
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