EETRITE COPPER FRYING PAN, 24CM IN SOUTH AFRICA

Tri-ply refers to the three different layers of metal that are bonded together to produce this timeless cookware. An aluminium core is compressed between an inner and outer layer of stainless steel, to which the copper exterior is bonded. The aluminium, being an excellent conductor of heat, results in even and efficient heat distribution, while the stainless steel provides durability. The copper exterior offers precise temperature control as it heats and cools quickly during and after cooking. Rolled rim for easy pouring Quick and even heat distribution Brushed stainless steel interior Ergonomic die-cast handles Precision fit lid Rolled rim for easy pouring Durable Polished copper exterior Aluminium, stainless steel and copper construction Induction friendly Video Play Video Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 24cm Copper Frying Pan Pan size: 24cm Base diameter: 18.5cm Handle length: 21.5cm Pan depth: 4.5cm Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Hand wash recommended To clean and shine the copper exterior, apply metal polish once a month or as needed and follow the manufacturer’s instructions Warranty Info Guaranteed against manufacturing defects.