DE CECCO BUCATINI LONG HOLLOW PASTA, 500G IN SOUTH AFRICA

Note: This product is a government-approved, essential goods item and can be delivered to you during the national lockdown. Learn more. For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta is the shot of Italian authenticity that every kitchen needs. Bucatini are long, narrow, hollow pasta rods and are typically a Neapolitan speciality Bucatini are used for the famous Bucatini all'Amatriciana, a bacon and tomato sauce. A rather versitile format, bucatini is also suitable for butter, meats, cheese and egg-based sauces. This format can be perfectly matched by vegetable sauces made with tomato sauce, peppers, aubergines, olives and capers Made from high quality semolina flour (yellow, high protein finely ground durum wheat flour) Size: thickness can vary between 0.98 and 1.08mm and have a 3mm diameter Specifications Durum Wheat Semolina Allergen: Gluten Origin: Italy

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De Cecco Bucatini Long Hollow Pasta, 500g
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